EP 0235539 A2 19870909 - Process for flavouring tabacco.
Title (en)
Process for flavouring tabacco.
Title (de)
Verfahren zur Aromatisierung von Tabak.
Title (fr)
Procédé d'aromatisation du tabac.
Publication
Application
Priority
CH 43886 A 19860205
Abstract (en)
[origin: US4785833A] Process for the aromatization of tobacco leaves or tobacco particles, powder or sheets of natural or artificial origin by means of a volatile, water immiscible active flavor, which process is characterized in that the said flavor is put into intimate contact with the tobacco leaves, particles, powder or sheets by directly spraying onto their exposed surface an emulsion consisting of the said flavor, an aqueous solution of a hydrosoluble carrier and an emulsifier.
Abstract (fr)
On décrit un procédé d'aromatisation du tabac consistant en le giclement d'une émulsion constituée par une substance aromatisante active non-miscible à l'eau, une solution aqueuse d'un support hydrosoluble et un agent émulsifiant sur des feuilles ou particules de tabac. Ce procédé est plus avantageux que celui, traditionnel, qui consiste en le giclement d'une solution alcoolique de la substance aromatisante même.
IPC 1-7
IPC 8 full level
A24B 15/30 (2006.01)
CPC (source: EP US)
A24B 15/30 (2013.01 - EP US)
Designated contracting state (EPC)
CH DE ES FR GB IT LI
DOCDB simple family (publication)
US 4785833 A 19881122; DE 3778568 D1 19920604; EP 0235539 A2 19870909; EP 0235539 A3 19890927; EP 0235539 B1 19920429
DOCDB simple family (application)
US 785587 A 19870128; DE 3778568 T 19870122; EP 87100873 A 19870122