EP 0414293 B1 19940928 - Bakers jellies.
Title (en)
Bakers jellies.
Title (de)
Backgelee.
Title (fr)
Gelée de boulanger.
Publication
Application
Priority
GB 8919326 A 19890825
Abstract (en)
[origin: EP0414293A2] Pipeable bakers' jellies comprise an aqueous dispersion of unhydrolysed gelling polysaccharide, preferably carrageenan, and are prepared by sieving a bakers' flan jelly at a temperature below its gelling point, e.g. 10 to 25 DEG C. The pipeable jelly is reconvertible to flan jelly on heating.
IPC 1-7
IPC 8 full level
A23L 21/10 (2016.01); A23L 29/256 (2016.01)
CPC (source: EP US)
A23L 21/10 (2016.07 - EP US); A23L 29/256 (2016.07 - EP US)
Designated contracting state (EPC)
AT BE CH DE DK ES FR GB GR IT LI NL SE
DOCDB simple family (publication)
EP 0414293 A2 19910227; EP 0414293 A3 19920513; EP 0414293 B1 19940928; AT E112140 T1 19941015; AU 6122190 A 19910228; AU 626165 B2 19920723; CA 2023612 A1 19910226; DE 69012926 D1 19941103; DE 69012926 T2 19950302; ES 2062304 T3 19941216; GB 8919326 D0 19891011; US 5100687 A 19920331; ZA 906754 B 19920429
DOCDB simple family (application)
EP 90202061 A 19900727; AT 90202061 T 19900727; AU 6122190 A 19900823; CA 2023612 A 19900820; DE 69012926 T 19900727; ES 90202061 T 19900727; GB 8919326 A 19890825; US 56664390 A 19900813; ZA 906754 A 19900824