EP 0449847 A4 19911030 - FLAVORING AGENT CONTAINING ALL NATURAL COMPONENTS, AND METHOD FOR ITS MAKING
Title (en)
FLAVORING AGENT CONTAINING ALL NATURAL COMPONENTS, AND METHOD FOR ITS MAKING
Publication
Application
Priority
US 26426188 A 19881028
Abstract (en)
[origin: WO9004332A1] The invention relates to a phosphoric acid hydrolyzed vegetable or animal substance that is suitable for use as a flavoring agent and does not contain undesirable chlorohydrins. The flavoring agent has a surprisingly light color and a taste that mimics the taste of flavors derived from other hydrolytic means.
IPC 1-7
IPC 8 full level
A23J 3/32 (2006.01); A23L 13/40 (2016.01); A23L 27/21 (2016.01)
CPC (source: EP)
A23J 3/32 (2013.01); A23L 13/428 (2016.07); A23L 27/21 (2016.07)
Citation (search report)
- No further relevant documents have been disclosed.
- See references of WO 9004332A1
Designated contracting state (EPC)
AT BE CH DE FR GB IT LI LU NL SE
DOCDB simple family (publication)
WO 9004332 A1 19900503; AU 4628389 A 19900514; CA 2001630 A1 19900428; EP 0449847 A1 19911009; EP 0449847 A4 19911030
DOCDB simple family (application)
US 8904839 W 19891027; AU 4628389 A 19891027; CA 2001630 A 19891027; EP 89912935 A 19891027