Global Patent Index - EP 0625676 A3

EP 0625676 A3 19960417 - Method for roasting, frying and cooking food.

Title (en)

Method for roasting, frying and cooking food.

Title (de)

Gar-, Brat- und Backverfahren.

Title (fr)

Procédé pour rÔtir, frire et cuire des aliments.

Publication

EP 0625676 A3 19960417 (DE)

Application

EP 94103438 A 19940307

Priority

DE 4310235 A 19930330

Abstract (en)

[origin: DE4310235A1] The invention relates to a method for roasting, baking and cooking food and apparatus for carrying out the method for household appliances equipped with baking ovens, the household appliances being equipped with thermal heating elements and, optionally in combination therewith, microwave heating elements, which [lacuna] a control (1) selectable according to the particular food to be cooked, preset a time-temperature profile with corresponding baking-oven temperature control hysteresis in dependence on a predetermined baking-oven operating mode, the type of food to be cooked, weight of food to be cooked and desired result to be achieved with the food to be cooked, the cooking, roasting or baking process being monitored by at least one temperature sensor (6) and preferably proceeding fully automatically.

IPC 1-7

F24C 7/08

IPC 8 full level

B21D 7/00 (2006.01); B21D 7/024 (2006.01); F24C 7/08 (2006.01)

CPC (source: EP)

F24C 7/087 (2013.01)

Citation (search report)

Designated contracting state (EPC)

DE ES FR GB IT

DOCDB simple family (publication)

DE 4310235 A1 19941006; DE 59407819 D1 19990325; EP 0625676 A2 19941123; EP 0625676 A3 19960417; EP 0625676 B1 19990217; ES 2130296 T3 19990701

DOCDB simple family (application)

DE 4310235 A 19930330; DE 59407819 T 19940307; EP 94103438 A 19940307; ES 94103438 T 19940307