EP 0886473 A1 19981230 - PROCESS FOR TREATING RED MEAT, POULTRY MEAT AND SEAFOOD TO CONTROL BACTERIAL CONTAMINATION AND/OR GROWTH
Title (en)
PROCESS FOR TREATING RED MEAT, POULTRY MEAT AND SEAFOOD TO CONTROL BACTERIAL CONTAMINATION AND/OR GROWTH
Title (de)
BEHANDLUNGSVERFAHREN FÜR ROTES FLEISCH, GEFLÜGELFLEISCH UND MEERESFRÜCHTEN ZUM REGELN DES BAKTERIELLEN KONTAMINATION UND/ODER WACHSTUMS
Title (fr)
PROCEDE DE TRAITEMENT DE LA VIANDE ROUGE, DE LA VIANDE DE VOLAILLE ET DES FRUITS DE MER AFIN DE LUTTER CONTRE LA CONTAMINATION ET/OU LA CROISSANCE BACTERIENNE
Publication
Application
Priority
- IB 9700245 W 19970312
- US 61863596 A 19960319
Abstract (en)
[origin: US5635231A] A process for treating poultry, red meat or seafood comprising the step of contacting the poultry, red meat or seafood with: (1) a treatment solution comprising trialkali metal orthophosphate; and (2) steam for a time period effective to remove, reduce or retard bacterial contamination without significantly depreciating the organoleptic properties of the animal and/or seafood is provided.
IPC 1-7
IPC 8 full level
A23B 4/005 (2006.01); A23B 4/02 (2006.01); A23B 4/027 (2006.01); A23L 13/40 (2016.01); A23L 13/50 (2016.01); A23L 17/00 (2016.01)
CPC (source: EP US)
A23B 4/0053 (2013.01 - EP US); A23B 4/02 (2013.01 - EP US); A23B 4/027 (2013.01 - EP US); A23L 13/432 (2016.07 - EP US); A23L 13/50 (2016.07 - EP US); A23L 17/00 (2016.07 - EP US)
Citation (search report)
See references of WO 9734495A1
Designated contracting state (EPC)
AT BE CH DE DK ES FI FR GB GR IE IT LI LU MC NL PT SE
DOCDB simple family (publication)
US 5635231 A 19970603; AU 2104597 A 19971010; EP 0886473 A1 19981230; WO 9734495 A1 19970925
DOCDB simple family (application)
US 61863596 A 19960319; AU 2104597 A 19970312; EP 97906309 A 19970312; IB 9700245 W 19970312