Global Patent Index - EP 1166639 A4

EP 1166639 A4 2003-06-18 - FOAMED CHOCOLATE AND PROCESS FOR PRODUCING THE SAME

Title (en)

FOAMED CHOCOLATE AND PROCESS FOR PRODUCING THE SAME

Title (de)

GESCHAEUMTE SCHOKOLADE UND VERFAHREN ZU DESSEN HERSTELLUNG

Title (fr)

CHOCOLAT ALVEOLE ET SON PROCEDE DE FABRICATION

Publication

EP 1166639 A4 (EN)

Application

EP 00913000 A

Priority

  • JP 0002050 W
  • JP 8906099 A

Abstract (en)

[origin: EP1166639A1] A foamed chocolate which can be foamed without resort to any special apparatus or emulsifiers, has a lightened chocolate texture and shows no oily feel. This foamed chocolate is produced by adding an oil mixture comprising an edible fat or oil with tri-saturated fatty acid glycerides containing behenic acid.

IPC 1-7 (main, further and additional classification)

A23G 1/00; A23D 9/00

IPC 8 full level (invention and additional information)

A23D 9/00 (2006.01); A23G 1/00 (2006.01); A23G 1/36 (2006.01); A23G 1/52 (2006.01)

CPC (invention and additional information)

A23G 1/36 (2013.01); A23D 9/00 (2013.01); A23G 1/52 (2013.01)

Citation (search report)

Designated contracting state (EPC)

BE CH DE FR GB IT LI

DOCDB simple family

EP 1166639 A1 20020102; EP 1166639 A4 20030618; EP 1166639 B1 20050119; CN 1129365 C 20031203; CN 1353578 A 20020612; DE 60017552 D1 20050224; DE 60017552 T2 20050825; JP 3661593 B2 20050615; US 6737100 B1 20040518; WO 0057715 A1 20001005