Global Patent Index - EP 1331851 A4

EP 1331851 A4 20040915 - INERT-GAS BASED UNLEAVENED DOUGH SYSTEM

Title (en)

INERT-GAS BASED UNLEAVENED DOUGH SYSTEM

Title (de)

UNGESÄUERTES TEIGSYSTEM AUF INERTGASBASIS

Title (fr)

SYSTEME A PATE NON LEVEE A BASE DE GAZ INERTE

Publication

EP 1331851 A4 20040915 (EN)

Application

EP 01992050 A 20011105

Priority

  • US 0147224 W 20011105
  • US 70767600 A 20001107

Abstract (en)

[origin: WO0237969A1] The present invention includes a ready-to-use unleavened food article that provides a baked product, such as a biscuit, pie crust or pita bread; a dried product such as pasta; or a fried product. the dough article comprises a substantially gas-impermeable container. The dough article also comprises an unleavened food having a flour to sugar ratio of 0 to 0.25 to 1.0. The food is disposed within the container. The dough article also comprises an inert gas that is disposed within the container.

IPC 1-7

A21D 10/02

IPC 8 full level

A21D 4/00 (2006.01); A21D 8/02 (2006.01); A21D 10/02 (2006.01); A23L 1/16 (2006.01); A23L 7/109 (2016.01)

CPC (source: EP)

A21D 4/00 (2013.01); A21D 8/02 (2013.01); A21D 10/025 (2013.01); A23L 7/109 (2016.07)

Citation (search report)

Designated contracting state (EPC)

AT BE CH CY DE DK ES FI FR GB GR IE IT LI LU MC NL PT SE TR

DOCDB simple family (publication)

WO 0237969 A1 20020516; AU 3252402 A 20020521; CA 2428267 A1 20020516; EP 1331851 A1 20030806; EP 1331851 A4 20040915

DOCDB simple family (application)

US 0147224 W 20011105; AU 3252402 A 20011105; CA 2428267 A 20011105; EP 01992050 A 20011105