EP 1752522 A1 20070214 - Process for treatment of fats
Title (en)
Process for treatment of fats
Title (de)
Vefahren zur Aufarbeitung von Fettstoffen
Title (fr)
Procédé de traitement de graisses
Publication
Application
Priority
DE 102005037707 A 20050810
Abstract (en)
Process for working up fats from esterification and ester exchange reactions involves treatment with ion exchanger.
IPC 8 full level
C11C 3/00 (2006.01); C11B 3/06 (2006.01); C11B 3/10 (2006.01); C11C 1/08 (2006.01)
CPC (source: EP US)
C11B 3/06 (2013.01 - EP US); C11B 3/10 (2013.01 - EP US); C11C 1/08 (2013.01 - EP US); C11C 3/00 (2013.01 - EP US)
Citation (search report)
- [X] WO 03040081 A1 20030515 - KOVACS ANDRAS [HU], et al
- [X] DE 20202083 U1 20020718 - KUNTSCHAR & SCHLUETER GMBH ENE [DE]
- [X] JP S54152672 A 19791201 - ASAHI CHEMICAL IND
- [X] DE 19739203 A1 19990311 - BAYER AG [DE]
- [X] GB 934681 A 19630821 - ARMOUR & CO
- [X] EP 0333472 A2 19890920 - PALM OIL RES & DEV BOARD [MY], et al
- [X] DE 2743443 A1 19780406 - ROHM & HAAS
- [X] WO 2004065532 A1 20040805 - COGNIS DEUTSCHLAND GMBH [DE], et al
- [X] GB 762362 A 19561128 - UNILEVER LTD
- [X] DATABASE FSTA [online] INTERNATIONAL FOOD INFORMATION SERVICE (IFIS), FRANkFURT-MAIN, DE; 1993, DEWETTINCK K ET AL: "Lipase-catalysed interesterification of milkfat: influence on the free fatty acid profile.", XP002409057, Database accession no. 93-1-09-p0001 & MEDEDELINGEN VAN DE FACULTEIT LANDBOUWWETENSCHAPPEN RIJKSUNIVERSITEIT GENT, vol. 57, no. 4B, 1992, LAB. OF FOOD TECH., CHEM. & MICROBIOL., FAC. OF AGRIC. SCI., UNIV. OF GHENT, B-9000 GHENT, BELGIUM, pages 1905
Designated contracting state (EPC)
DE ES FR GB IT
Designated extension state (EPC)
AL BA HR MK YU
DOCDB simple family (publication)
EP 1752522 A1 20070214; DE 102005037707 A1 20070215; US 2007060763 A1 20070315
DOCDB simple family (application)
EP 06015943 A 20060801; DE 102005037707 A 20050810; US 46339606 A 20060809