EP 1811853 A1 20070801 - PROTECTION OF BIOACTIVE FOOD INGREDIENTS BY MEANS OF ENCAPSULATION
Title (en)
PROTECTION OF BIOACTIVE FOOD INGREDIENTS BY MEANS OF ENCAPSULATION
Title (de)
SCHUTZ BIOAKTIVER LEBENSMITTELBESTANDTEILE MITTELS VERKAPSELUNG
Title (fr)
PROTECTION D'INGRÉDIENTS ALIMENTAIRES BIOACTIFS PAR ENCAPSULATION
Publication
Application
Priority
- EP 2005055440 W 20051021
- FR 0411273 A 20041022
Abstract (en)
[origin: WO2006042861A1] The invention relates to a food product containing one or more live micro-organisms and at least one bioactive food ingredient of interest, in which the bioactive food ingredient(s) of interest is protected by means of encapsulation in a fat, such as to reduce the metabolisation thereof by the aforementioned live micro-organisms.
IPC 8 full level
A23C 9/00 (2006.01); A23L 1/00 (2006.01); A23L 1/30 (2006.01); A23L 33/00 (2016.01); C12N 9/00 (2006.01)
CPC (source: EP US)
A23C 9/123 (2013.01 - EP US); A23C 9/1322 (2013.01 - EP US); A23L 33/135 (2016.07 - EP US); A23L 33/18 (2016.07 - EP US); A23P 10/35 (2016.07 - EP US); C12N 1/205 (2021.05 - EP US); A23V 2400/11 (2023.08 - EP US); A23V 2400/249 (2023.08 - EP US); A23V 2400/51 (2023.08 - EP US); C12R 2001/46 (2021.05 - EP US)
Citation (search report)
See references of WO 2006042861A1
Designated contracting state (EPC)
AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HU IE IS IT LI LT LU LV MC NL PL PT RO SE SI SK TR
DOCDB simple family (publication)
FR 2876875 A1 20060428; FR 2876875 B1 20070202; BR PI0516996 A 20080930; CA 2584621 A1 20060427; CN 101065018 A 20071031; EP 1811853 A1 20070801; JP 2008516623 A 20080522; MX 2007004879 A 20070615; US 2008050355 A1 20080228; WO 2006042861 A1 20060427
DOCDB simple family (application)
FR 0411273 A 20041022; BR PI0516996 A 20051021; CA 2584621 A 20051021; CN 200580040617 A 20051021; EP 05803119 A 20051021; EP 2005055440 W 20051021; JP 2007537282 A 20051021; MX 2007004879 A 20051021; US 57761705 A 20051021