EP 2363646 B1 20150729 - Method for guidance of cooking programmes
Title (en)
Method for guidance of cooking programmes
Title (de)
Verfahren zum Führen von Garprogrammen
Title (fr)
Procédé de conduité de programmes de cuisson
Publication
Application
Priority
EP 10155382 A 20100303
Abstract (en)
[origin: EP2363646A1] The method involves dividing the cooking products in guiding-cooking food and a follow-up cooking food, in which the guiding-cooking food is determined by a cooking food brought-in a cooking chamber. The guiding-cooking food is inserted in the cooking chamber for beginning the cooking programs. Multiple cooking products are cooked in the cooking chamber. The cooking products are operated in the cooking chamber with short residual time.
IPC 8 full level
F24C 7/08 (2006.01)
CPC (source: EP)
F24C 7/082 (2013.01)
Citation (examination)
DE 102006008096 A1 20070830 - LECHMETALL LANDSBERG GMBH [DE]
Designated contracting state (EPC)
AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HR HU IE IS IT LI LT LU LV MC MK MT NL NO PL PT RO SE SI SK SM TR
DOCDB simple family (publication)
DOCDB simple family (application)
EP 10155382 A 20100303