EP 2408310 A2 20120125 - METHOD FOR REDUCING PROTEIN FOULING ON EQUIPMENT FOR PROCESSING A PROTEIN FLUID DERIVED FROM MILK
Title (en)
METHOD FOR REDUCING PROTEIN FOULING ON EQUIPMENT FOR PROCESSING A PROTEIN FLUID DERIVED FROM MILK
Title (de)
VERFAHREN ZUR MINIMIERUNG VON PROTEINFÄULNIS BEI EINER ANLAGE ZUR VERARBEITUNG EINER PROTEINFLÜSSIGKEIT AUS MILCH
Title (fr)
PROCEDE POUR LA REDUCTION DE L'ENCRASSEMENT PROTEIQUE D'UNE INSTALLATION DE TRAITEMENT D'UN FLUIDE PROTEIQUE DERIVE DU LAIT
Publication
Application
Priority
- FR 2010050493 W 20100318
- FR 0951803 A 20090320
Abstract (en)
[origin: WO2010106296A2] The present invention relates to a method for reducing protein fouling in equipment for processing a protein fluid derived from milk. The method according to the invention includes the step of subjecting said protein fluid to a variable low-frequency electromagnetic field on at least one section of a fluid circulation channel of said processing equipment.
IPC 8 full level
A23C 3/033 (2006.01); F28F 13/16 (2006.01); F28F 19/00 (2006.01)
CPC (source: EP)
A23C 3/0332 (2013.01); F28F 19/004 (2013.01)
Citation (search report)
See references of WO 2010106296A2
Designated contracting state (EPC)
AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HR HU IE IS IT LI LT LU LV MC MK MT NL NO PL PT RO SE SI SK SM TR
DOCDB simple family (publication)
WO 2010106296 A2 20100923; WO 2010106296 A3 20110324; EP 2408310 A2 20120125; FR 2943220 A1 20100924; FR 2943220 B1 20120316
DOCDB simple family (application)
FR 2010050493 W 20100318; EP 10715956 A 20100318; FR 0951803 A 20090320