EP 2791603 B1 20181219 - A MANUFACTURING METHOD FOR THE PRODUCTION OF STUFFED PASTA
Title (en)
A MANUFACTURING METHOD FOR THE PRODUCTION OF STUFFED PASTA
Title (de)
HERSTELLUNGSVERFAHREN ZUR HERSTELLUNG VON GEFÜLLTEN TEIGWAREN
Title (fr)
PROCÉDÉ DE FABRICATION POUR LA PRODUCTION DE PÂTES ALIMENTAIRES FARCIES
Publication
Application
Priority
- TR 201209271 A 20120808
- TR 2013000267 W 20130806
Abstract (en)
[origin: WO2014025328A2] The present invention relates to a manufacturing method that can be used for the production of stuffed pasta. In the manufacturing method basic pasta raw materials are prepared, required stuffing materials are added thereon and it is subjected to microwave vacuum drying after pasteurization.
IPC 8 full level
A23L 7/109 (2016.01); A23L 35/00 (2016.01); F26B 5/04 (2006.01)
CPC (source: EP)
F26B 5/048 (2013.01); F26B 2210/08 (2013.01)
Designated contracting state (EPC)
AL AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HR HU IE IS IT LI LT LU LV MC MK MT NL NO PL PT RO RS SE SI SK SM TR
DOCDB simple family (publication)
WO 2014025328 A2 20140213; WO 2014025328 A3 20140403; EP 2791603 A2 20141022; EP 2791603 B1 20181219; JP 2015525571 A 20150907
DOCDB simple family (application)
TR 2013000267 W 20130806; EP 13802464 A 20130806; JP 2015526503 A 20130806