Global Patent Index - EP 3060064 A1

EP 3060064 A1 20160831 - HARD AND SEMI-HARD CHEESE COMPRISING WATER RETAINING PARTICLES, A METHOD FOR PREPARING SUCH HARD OR SEMI-HARD CHEESE, AND USE OF SUCH PARTICLES IN THE PREPARATION OF CHEESE

Title (en)

HARD AND SEMI-HARD CHEESE COMPRISING WATER RETAINING PARTICLES, A METHOD FOR PREPARING SUCH HARD OR SEMI-HARD CHEESE, AND USE OF SUCH PARTICLES IN THE PREPARATION OF CHEESE

Title (de)

HARTER UND HALBHARTER KÄSE MIT WASSERBINDENDEN TEILCHEN, VERFAHREN ZUR HERSTELLUNG DIESES HARTEN ODER HALBHARTEN KÄSES UND VERWENDUNG SOLCHER TEILCHEN BEI DER HERSTELLUNG DES KÄSES

Title (fr)

FROMAGE DUR ET SEMI-DUR COMPRENANT DES PARTICULES RÉTENTRICES D'EAU, PROCÉDÉ DE PRÉPARATION D'UN TEL FROMAGE DUR OU SEMI-DUR ET UTILISATION DE TELLES PARTICULES DANS LA PRÉPARATION DE FROMAGE

Publication

EP 3060064 A1 20160831 (EN)

Application

EP 14790779 A 20141015

Priority

  • NL 2011654 A 20131021
  • NL 2014050719 W 20141015

Abstract (en)

[origin: WO2015060715A1] The present invention relates to a method for the preparation of hard or semi-hard type cheese, wherein use is made of water retaining particles, which particles comprise at least seventy-five percent by weight of water. The present invention further relates to a hard or semi- hard cheese comprising said water retaining particles and to the use of such particles in the preparation of cheese.

IPC 8 full level

A23C 19/05 (2006.01); A23C 19/068 (2006.01)

CPC (source: EP)

A23C 19/053 (2013.01); A23C 19/054 (2013.01); A23C 19/06 (2013.01); A23C 19/0688 (2013.01); A23C 19/072 (2013.01); A23L 29/256 (2016.07); A23L 29/275 (2016.07); A23V 2002/00 (2013.01)

Citation (search report)

See references of WO 2015060715A1

Citation (examination)

Designated contracting state (EPC)

AL AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HR HU IE IS IT LI LT LU LV MC MK MT NL NO PL PT RO RS SE SI SK SM TR

Designated extension state (EPC)

BA ME

DOCDB simple family (publication)

WO 2015060715 A1 20150430; EP 3060064 A1 20160831

DOCDB simple family (application)

NL 2014050719 W 20141015; EP 14790779 A 20141015