Global Patent Index - EP 3328900 A1

EP 3328900 A1 20180606 - NOVEL METHOD FOR THE POLYMERISATION OF SUGARS

Title (en)

NOVEL METHOD FOR THE POLYMERISATION OF SUGARS

Title (de)

NEUARTIGES VERFAHREN ZUR POLYMERISIERUNG VON ZUCKERN

Title (fr)

NOUVEAU PROCÉDÉ DE POLYMÉRISATION DE SUCRES

Publication

EP 3328900 A1 20180606 (FR)

Application

EP 16745708 A 20160728

Priority

  • FR 1557325 A 20150730
  • EP 2016068116 W 20160728

Abstract (en)

[origin: WO2017017243A1] The invention relates to a method for producing a polysaccharide, comprising a step of polymerising a saccharide monomer by means of non-thermal plasma processing.

IPC 8 full level

C08B 37/00 (2006.01); H05H 1/24 (2006.01)

CPC (source: EP US)

C08B 37/0006 (2013.01 - EP US); H05H 1/2406 (2013.01 - EP US); H05H 2240/20 (2013.01 - EP US)

Citation (search report)

See references of WO 2017017243A1

Designated contracting state (EPC)

AL AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HR HU IE IS IT LI LT LU LV MC MK MT NL NO PL PT RO RS SE SI SK SM TR

Designated extension state (EPC)

BA ME

DOCDB simple family (publication)

WO 2017017243 A1 20170202; CN 107922511 A 20180417; EP 3328900 A1 20180606; FR 3039548 A1 20170203; FR 3039548 B1 20190531; US 2018223001 A1 20180809

DOCDB simple family (application)

EP 2016068116 W 20160728; CN 201680044791 A 20160728; EP 16745708 A 20160728; FR 1557325 A 20150730; US 201615748482 A 20160728