EP 3386691 A1 20181017 - SLICING FOOD PRODUCTS
Title (en)
SLICING FOOD PRODUCTS
Title (de)
AUFSCHNEIDEN VON LEBENSMITTELPRODUKTEN
Title (fr)
TRANCHAGE DE PRODUITS ALIMENTAIRES
Publication
Application
Priority
- DE 102016102034 A 20160205
- EP 2017051740 W 20170127
Abstract (en)
[origin: WO2017133972A1] The invention relates to a method for slicing food products by means of a slicing device which has a working region with a cutting region and a transport region, wherein products to be sliced are supplied to the cutting region on a single track or on multiple tracks and are sliced at the end of the cutting region by means of a cutting blade that is moved in a cutting plane, especially in a rotating and/or circulating manner. According to the invention, the products to be sliced are scanned at at least one scanning point by exactly one compact sensor which is operating contactlessly and is arranged in the working region. The operation of the slicing device is controlled as a function of the outer contour of the products, wherein a part of the contour of the product is detected by means of the compact sensor and a part of the contour of the product, which cannot be detected by means of the compact sensor, is predetermined.
IPC 8 full level
B26D 5/00 (2006.01); B26D 5/32 (2006.01); B26D 5/34 (2006.01)
CPC (source: EP)
B26D 5/007 (2013.01); B26D 5/32 (2013.01); B26D 5/34 (2013.01); B26D 2210/02 (2013.01)
Citation (search report)
See references of WO 2017133972A1
Designated contracting state (EPC)
AL AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HR HU IE IS IT LI LT LU LV MC MK MT NL NO PL PT RO RS SE SI SK SM TR
Designated extension state (EPC)
BA ME
DOCDB simple family (publication)
WO 2017133972 A1 20170810; DE 102016102034 A1 20170810; EP 3386691 A1 20181017
DOCDB simple family (application)
EP 2017051740 W 20170127; DE 102016102034 A 20160205; EP 17701704 A 20170127