EP 3762888 A1 20210113 - SYSTEM AND METHOD FOR GRADING AND SCORING FOOD
Title (en)
SYSTEM AND METHOD FOR GRADING AND SCORING FOOD
Title (de)
SYSTEM UND VERFAHREN ZUM EINSTUFEN UND BEWERTEN VON NAHRUNGSMITTELN
Title (fr)
SYSTÈME ET PROCÉDÉ DE CLASSEMENT ET DE NOTATION D'ALIMENTS
Publication
Application
Priority
- US 201862640480 P 20180308
- US 2019021211 W 20190307
Abstract (en)
[origin: WO2019173629A1] A system and method of providing food-related information is provided. The method includes receiving a user-generated food-related query regarding at least one food, accessing, in response to the query, at least one computer database having a plurality of nutrition values indicative of an amount per calorie in the food member of a corresponding substance, calculating a nutrition quotient for each food member, and transmitting, in response to the query, the nutrition quotients for the food members of the at least one selected table, to the user.
IPC 8 full level
G06Q 30/06 (2012.01); G16H 20/60 (2018.01)
CPC (source: EP)
G06Q 30/0631 (2013.01); G06Q 30/0633 (2013.01); G16H 20/60 (2017.12)
Citation (search report)
See references of WO 2019173629A1
Designated contracting state (EPC)
AL AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HR HU IE IS IT LI LT LU LV MC MK MT NL NO PL PT RO RS SE SI SK SM TR
Designated extension state (EPC)
BA ME
DOCDB simple family (publication)
WO 2019173629 A1 20190912; AU 2019230135 A1 20201001; CA 3093243 A1 20190912; EP 3762888 A1 20210113
DOCDB simple family (application)
US 2019021211 W 20190307; AU 2019230135 A 20190307; CA 3093243 A 20190307; EP 19712874 A 20190307