EP 4152953 A1 20230329 - VEGAN ALTERNATIVE TO SPREAD BASED ON FISH AND/OR CRUSTACEANS
Title (en)
VEGAN ALTERNATIVE TO SPREAD BASED ON FISH AND/OR CRUSTACEANS
Title (de)
VEGANE ALTERNATIVE ZUM SPREITEN AUF DER BASIS VON FISCHEN UND/ODER KRUSTENTIEREN
Title (fr)
ALTERNATIVE VÉGÉTALIENNE AUX TARTINABLES À BASE DE POISSONS ET/OU DE CRUSTACÉS
Publication
Application
Priority
- FR 2005189 A 20200520
- FR 2021050918 W 20210520
Abstract (en)
[origin: WO2021234316A1] The present invention relates to a method for obtaining a substitute for spreadable food products based on fish and/or crustaceans, which is greatly reduced in fat and which comprises a succession of steps including the addition of extracts of macroalgae and of microalgae oil. The invention also relates to said substitute for spreadable food products based on fish and/or crustaceans.
IPC 8 full level
A23L 17/00 (2016.01); A23L 17/60 (2016.01)
CPC (source: EP)
A23L 17/00 (2016.07); A23L 17/60 (2016.07); A23V 2250/202 (2013.01)
Citation (search report)
See references of WO 2021234316A1
Designated contracting state (EPC)
AL AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HR HU IE IS IT LI LT LU LV MC MK MT NL NO PL PT RO RS SE SI SK SM TR
Designated extension state (EPC)
BA ME
Designated validation state (EPC)
KH MA MD TN
DOCDB simple family (publication)
FR 3110340 A1 20211126; FR 3110340 B1 20220610; EP 4152953 A1 20230329; WO 2021234316 A1 20211125
DOCDB simple family (application)
FR 2005189 A 20200520; EP 21733851 A 20210520; FR 2021050918 W 20210520