(19)
(11)EP 3 459 524 B1

(12)EUROPEAN PATENT SPECIFICATION

(45)Mention of the grant of the patent:
05.01.2022 Bulletin 2022/01

(21)Application number: 16902070.8

(22)Date of filing:  14.06.2016
(51)International Patent Classification (IPC): 
A61K 8/97(2017.01)
A61P 17/00(2006.01)
A61K 8/9794(2017.01)
A61Q 19/10(2006.01)
A61P 31/10(2006.01)
A61Q 5/00(2006.01)
(52)Cooperative Patent Classification (CPC):
A61P 17/00; A61Q 19/10; A61Q 5/006; A61P 31/10; A61K 8/9794
(86)International application number:
PCT/CN2016/085677
(87)International publication number:
WO 2017/197688 (23.11.2017 Gazette  2017/47)

(54)

HUMAN BODY CLEANING AGENT AND PREPARATION METHOD THEREFOR

REINIGUNGSMITTEL FÜR DEN MENSCHLICHEN KÖRPER UND HERSTELLUNGSVERFAHREN DAFÜR

AGENT DE NETTOYAGE DE CORPS HUMAIN ET SON PROCÉDÉ DE PRÉPARATION


(84)Designated Contracting States:
AL AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HR HU IE IS IT LI LT LU LV MC MK MT NL NO PL PT RO RS SE SI SK SM TR

(30)Priority: 20.05.2016 CN 201610337991

(43)Date of publication of application:
27.03.2019 Bulletin 2019/13

(73)Proprietor: Wu, Shu-Jiun
Kaohsiung City, 80656 (TW)

(72)Inventor:
  • Wu, Shu-Jiun
    Kaohsiung City, 80656 (TW)

(74)Representative: Spengler, Robert et al
Potthast & Spengler Patentanwälte PartG mbB Magirus-Deutz-Straße 12
89077 Ulm
89077 Ulm (DE)


(56)References cited: : 
CN-A- 102 885 959
GB-A- 842 404
JP-A- 2015 065 928
CN-A- 103 505 388
GB-A- 2 182 943
  
  • DATABASE GNPD [Online] MINTEL; 30 March 2016 (2016-03-30), anonymous: "Garlic Shampoo", XP055624749, retrieved from www.gnpd.com Database accession no. 3903605
  • DATABASE WPI Week 200934 Thomson Scientific, London, GB; AN 2009-G59759 XP002794471, & KR 2009 0026446 A (LEE K H) 13 March 2009 (2009-03-13)
  • DATABASE WPI Week 201526 Thomson Scientific, London, GB; AN 2015-13424S XP002794472, & KR 2015 0013994 A (JUNG Y M) 6 February 2015 (2015-02-06)
  
Note: Within nine months from the publication of the mention of the grant of the European patent, any person may give notice to the European Patent Office of opposition to the European patent granted. Notice of opposition shall be filed in a written reasoned statement. It shall not be deemed to have been filed until the opposition fee has been paid. (Art. 99(1) European Patent Convention).


Description

BACKGROUND OF THE INVENTION


1. Field of the Invention



[0001] The present invention relates to a human body cleaner.

2. Description of the Prior Art



[0002] Document DATABASE GNPD [Online], MINTEL; 30 March 2016 (2016-03-30), anonymous: "Garlic Shampoo", XP055624749, discloses a human body cleaner to help preventing dandruff comprising a garlic extract and cleaning agent.

[0003] Document DATABASE WPI, Week 200934, Thomson Scientific, London, GB; AN 2009-G59759 & KR 2009 0026446 A (LEE K H) 13 March 2009 (2009-03-13), XP002794471, discloses a cosmetic composition useful as human cleanser comprising from 0.001-15% of garlic extract.

[0004] Document DATABASE WPI, Week 201526, Thomson Scientific, London, GB; AN 2015-13424S & KR 2015 0013994 A (JUNG Y M) 6 February 2015 (2015-02-06), XP002794472, discloses a composition comprising fermented black garlic residue useful in cosmetic, in particular for removing dandruff and a method of manufacturing the fermented black garlic residue.

[0005] In addition to keeping warm and protecting scalp, hair also can make people attractive. However, dandruff is an annoying problem, although it is not harmful to health, it is accompanied by symptoms like itchy scalp, increased head off dander which often results in social communication disorder.

[0006] Contact dermatitis and fungal infections resulting from seborrheic dermatitis, psoriasis, shampoo, hair dye, styling products and other chemicals are general causes of dandruff. Besides, a fast paced life let people have symptoms like stress, emotional tension, malnutrition, lack of sleep and fatigue, which also accelerate the formation of dandruff.

[0007] Seborrheic dermatitis is the main cause of dandruff, which is relevant to the proliferation of Malassezia furfur on the skin. These fungi metabolize triglycerides in the sebum to form oleic acid, when oleic acid filters into the stratum corneum of the epidermis, it will irritate sensitive skins and interfere physiological constancy of keratinocytes, which leads to abnormal shedding reaction to cause dandruff.

[0008] The ingredients of current anti-dandruff shampoo include ketoconazole, zinc pyrithione (ZP), salicylic acid, selenium sulfide (SeS2), ciclopiroxolamine (CPO), piroctoneolamine, pyridinethione salts and active climbazole, so that it has antibacterial, anti-dandruff effect and can relieve itching. However, these antidandruff agents in current anti-dandruff shampoo are made from chemical synthesis, which will cause antibiotic resistance, and the dose will be increased at certain intervals, or the therapeutic effect will be reduced, furthermore, it will affect the environment and health. Therefore, more and more people are seeking natural shampoo.

[0009] Take garlic for example, it has a strong bactericidal effect to inhibit or even kill a variety of bacteria and viruses, so it is widely used on the skin disease like eczema, athlete's foot, and diaper rash, but it is rarely used for cleaning human body or treating dandruff.

[0010] In recent years, the garlic price in Taiwan fluctuates widely, following the market mechanism, farmers have no choice but to accept dissatisfied offers, low prices and losses. If farmers do not follow the market mechanism, they have to process garlic at their own expense, or abandon rotten garlic, which increases food waste and cost.

[0011] If garlic can be applied on the human body cleanser or shampoo, it cannot only solve overproduction problem, but also can create added value of garlic, so that farmers' income can be increased. For the cleaning product manufacturers, they can provide consumers with affordable and safer natural cleaning products. Therefore, consumers will have willingness to use it, which enhances competitiveness in the market.

[0012] Therefore, the present invention is to solve the problem that the antidandruff agent in current anti-dandruff shampoo are made from chemical synthesis, which will cause antibiotic resistance, and the dose has to be increased at certain intervals, or the therapeutic effect will be reduced, furthermore, it will affect the environment and health.

SUMMARY OF THE INVENTION



[0013] Therefore, an objective of an embodiment of the present invention is to provide a human body cleaner, comprising 1 %wt ~ 60 %wt of garlic extract, and 40 %wt - 99 %wt of cleaning agent;

wherein the cleaning agent further includes 10 %wt ~ 20 %wt of surfactant, 10 %wt ~ 25 %wt of purified water, and 5 %wt ~ 15 %wt of nutrient solution;

wherein the nutrient solution is selected from a set consisting collagen, fibroin, vitamins and combinations thereof;

wherein the human body cleaner is produced by the following steps:

  1. a) preparing a plurality of garlics;
  2. b) adding water in a predetermined ratio to a plurality of garlics to obtain a garlic mixture;
  3. c) performing preliminary distillation on the garlic mixture at 100∼200 °C;
  4. d) adding yeast in a predetermined ratio to the garlic mixture, which is left to stand for fermentation to obtain a garlic fermentation broth;
  5. e) performing cryogenic distillation on the garlic fermentation broth at 200∼400° C to obtain a garlic extract; and
  6. f) adding a cleaning agent in a predetermined ratio to the garlic extract for mixture to obtain the human body cleaner



[0014] Another technique of an embodiment of the present invention is that the surfactant used for removing grease and adhesive is selected from a set consisting sodium dodecyl sulfate, sodium lauryl ether sulfate, sodium cocoamphoacetate, or coconut monoethanolamide and combinations thereof.

[0015] Another technique of an embodiment of the present invention is that an additive is added to the garlic mixture and the additive is selected from a set consisting tea leaf, citrus peel, chrysanthemum and combinations thereof. Furthermore, the purified water and nutrient solution in a predetermined ratio are added to the garlic extract for mixture.

[0016] Another technique of an embodiment of the present invention is that the ratio of plural garlics to water is 5:1, and the ratio of the garlic mixture to the yeast is 1000:1.

[0017] Another technique of an embodiment of the present invention is that an accelerator is added to the garlic fermentation broth, and the accelerator is composed of carbohydrate.

[0018] Another technique of an embodiment of the present invention is that 30 % ∼ 70 % of the garlic fermentation broth's top layer is extracted, and the fermentation period of the garlic mixture is 3 months. The cleansing agent includes surfactant, purified water and nutrient solution.

[0019] Another technique of an embodiment of the present invention is that a plurality of garlics are placed at a predetermined temperature for 30 days.

[0020] An advantage of an embodiment of the invention is that the processed garlic used as human body cleaner can solve the garlic overproduction problem, and it can increase added value of garlic to improve the farmer's income, developing the intense agriculture. Furthermore, the herbal human body cleaner made from garlic can clean human body and reduce symptoms of dandruff. Moreover, long-term use of the present invention will not cause either antibiotic resistance or environmental degradation. Therefore, it is distinguished from current cleaning products, and has competition in current market.

BRIEF DESCRIPTION OF THE DRAWINGS



[0021] 

FIG. 1 is a flow chart of a preferred embodiment according to the method for manufacturing the human body cleaner; and

FIG. 2 is a drawing of the preferred embodiment according to the present invention.


DETAILED DESCRIPTION OF THE PREFERRED EMBODIMENTS



[0022] Specific structural and functional details disclosed herein will become apparent from the following description of the preferred embodiment of the present invention taken in conjunction with the accompanying drawings, which provides better understanding to a person having ordinary skill in the art but shall not be construed as limiting the invention.

[0023] More specifically, the human body cleaner 8 is used for shampoo in the preferred embodiment, while in practice, the human body cleaner 8 also can be used for body wash, facial cleanser and so on, and shall not be construed as limiting the invention.

[0024] The human body cleaner 8 comprises 1 %wt ∼ 60 %wt of garlic extract 7, and 40 %wt ∼ 99 %wt of cleaning agent. The cleaning agent is composed of 10 %wt ∼ 25 %wt of purified water 36, 5 %wt ∼ 15 %wt of nutrient solution 37, and 10 %wt ∼ 20 %wt of surfactant 38.

[0025] The nutrient solution 37 is selected from a set consisting collagen, fibroin, vitamins and combinations thereof, so it can provide nutrition to hair to avoid easy breaking during hair cleaning.

[0026] Besides, the surfactant 38 used for removing grease and adhesive is selected from a set consisting sodium dodecyl sulfate, sodium lauryl ether sulfate, sodium cocoamphoacetate, or coconut monoethanolamide and combinations thereof. In practice, different surfactants 38 can be mixed to obtain appropriate cleaning and forming effect, so that the convenience of cleaning hair can be improved.

[0027] With reference to FIGs. 1 and 2, a method for manufacturing the human body cleaner 8 is depicted, comprising the following steps.

[0028] Firstly, in step 901, a plurality of garlics 31 are prepared. In the preferred embodiment, Taiwan garlic 31 is choosen.

[0029] Because the price of agricultural products in Taiwan fluctuates widely, when overproduction occurs, agricultural products have to be sold at low price, farmers' income is unstable. Processing the garlic 31 for human body cleaner can solve the overproduction of the garlic 31, and can increase added value of the garlic 31 to improve the farmer's income, developing the intense agriculture.

[0030] In step 902, a plurality of garlics 31 are placed at a predetermined temperature for 30 days. In the preferred embodiment, a plurality of garlics 31 are placed at room temperature for 30 days.

[0031] In step 903, water 32 in a predetermined ratio is added to a plurality of garlics 31 to obtain a garlic mixture 5. Particularly, in step 902, the ratio of plural garlics 31 to water 32 is 5:1

[0032] In step 904, an additive 33 is added to the garlic mixture 5 and the additive 33 is selected from a set consisting tea leaf, citrus peel, chrysanthemum and combinations thereof. In practice, other natural additives 33 can also be added to, and shall not be construed as limiting the invention.

[0033] In step 905, preliminary distillation is performed on the garlic mixture 5 at 100∼200°C.

[0034] The garlic mixture 5 used for preliminary distillation is extracted from 30 % ∼ 70 % of its top layer, so it can avoid extracting from the garlic 31 or the additive 33 at the bottom.

[0035] In step 906, yeast 34 in a predetermined ratio is added to the garlic mixture 5, which is left to stand for fermentation to obtain a garlic fermentation broth 6, and the ratio of the garlic mixture 5 to the yeast 34 is 1000:1.

[0036] In the preferred embodiment, the garlic mixture 5 is placed at room temperature for 3 months. Although fermentation can be carried out in a variety of ways, it is common technique and is not primary feature of the present invention, and so details related to this are not explained further herein.

[0037] In step 907, an accelerator 35 is added to the garlic fermentation broth 6, and the accelerator 35 is composed of carbohydrate, such as brown sugar, white sugar and rock sugar. By adding the accelerator 35 helps the yeast 34 actively ferment. Materials containing any form of sugar can be used as the accelerator 35, and shall not be construed as limiting the invention.

[0038] In step 908, cryogenic distillation is performed on the garlic fermentation broth 6 to obtain a garlic extract 7. In step 908, cryogenic distillation is performed on the garlic fermentation broth 6 at 200∼400°C to obtain the garlic extract 7. According to the inventor's experiment, the pH value of the garlic extract 7 is 3.4-3.6, which is weak acid good for sterilization and reducing inflammation.

[0039] It should be noted that the garlic fermentation broth 6 used for cryogenic distillation is extracted from 30 % ∼ 70 % of its top layer, so it can avoid extracting from the garlic 31 or the additive 33 at the bottom, and the purity of the garlic extract 7 can be improved.

[0040] Lastly, in step 909, adding purified water 36, nutrient solution 37 and surfactant 38 in a predetermined ratio to the garlic extract 7 for mixture. The human body cleaner 8 is composed of 1 %wt ∼ 60 %wt of garlic extract 7, 10 %wt ∼ 25 %wt of purified water 36, 5 %wt ∼ 15 %wt of nutrient solution 37, and 10 %wt ∼ 20 %wt of surfactant 38.

[0041] When the human body cleaner 8 is used for shampoo, because the garlic 31 has fast permeability and powerful sterilization, it can inhibit Malassezia furfur to reduce dandruff and inflammation, relieving itching. Moreover, the organosulfur compounds in the garlic 31 can control the sebum production, so that the hair will not greasy, and users with oily hair can also be satisfied. Therefore, the effects of cleaning, controlling the dandruff and protecting hair can be obtained.

[0042] With the above descriptions, following advantages can be obtained by the present invention:

1. Simple process



[0043] Preparing a plurality of garlics 31, adding the water 32 in a predetermined ratio, the additive 33, the yeast 34 in a predetermined ratio, and the accelerator 35 for fermentation and cryogenic distillation to obtain the garlic extract 7. Then, adding purified water 36, nutrient solution 37 and surfactant 38 in a predetermined ratio to the garlic extract 7 for mixture to obtain the human body cleaner 8. During the process, methods and equipment are simplified, so the cost can be reduced quite substantially and competitiveness in the market can be increased.

2. Safety and environment consideration



[0044] The herbal human body cleaner 8 made from garlic 31 can reduce symptoms of dandruff, and long-term use of the present invention will not cause antibiotic resistance or be harmful to health, not mention to environmental degradation.

3. Increasing added value of the garlic 31



[0045] The human body cleaner 8 made from the processed garlic 31 cannot only solve the overproduction of the garlic 31, but also can increase added value of garlic 31 to improve the farmer's income, developing the intense agriculture.

[0046] In conclusion, in the present invention, adding the water 32 in a predetermined ratio, the additive 33, the yeast 34 in a predetermined ratio, and the accelerator 35 to a plurality of garlics 31 for fermentation and cryogenic distillation to obtain the garlic extract 7. Then, adding purified water 36, nutrient solution 37 and surfactant 38 in a predetermined ratio to the garlic extract 7 for mixture to obtain the human body cleaner 8. During the process, methods and equipment are simplified, so the cost can be reduced quite substantially. The herbal human body cleaner 8 made from garlic 31 can reduce symptoms of dandruff, and long-term use of the present invention will not cause antibiotic resistance or be harmful to health, not mention to environmental degradation. Therefore, it is distinguished from current cleaning products, and has competition in current market.

[0047] The foregoing embodiment is merely in relation to a preferred embodiment and shall not be construed as limiting the invention.


Claims

1. A human body cleaner comprises:

1 %wt ∼ 60 %wt of garlic extract; and

40 %wt ∼ 99 %wt of cleaning agent;

wherein the cleaning agent includes 10 %wt ∼ 20 %wt of surfactant, 10 %wt ∼ 25 %wt of purified water, and 5 %wt ∼ 15 %wt of nutrient solution;

wherein the nutrient solution is selected from a set consisting collagen, fibroin, vitamins and combinations thereof;

wherein the human body cleaner is produced by the following steps:

a) preparing a plurality of garlics;

b) adding water in a predetermined ratio to a plurality of garlics to obtain a garlic mixture;

c) performing preliminary distillation on the garlic mixture at 100∼200°C;

d) adding yeast in a predetermined ratio to the garlic mixture, which is left to stand for fermentation to obtain a garlic fermentation broth;

e) performing cryogenic distillation on the garlic fermentation broth at 200∼400°C to obtain a garlic extract; and

f) adding a cleaning agent in a predetermined ratio to the garlic extract for mixture to obtain the human body cleaner.


 
2. The human body cleaner as claimed in claim 1, wherein the surfactant used for removing grease and adhesive is selected from a set consisting sodium dodecyl sulfate, sodium lauryl ether sulfate, sodium cocoamphoacetate, or coconut monoethanolamide and combinations thereof.
 
3. The human body cleaner as claimed in claim 1, further includes a step g) disposed between step b) and step c), in step g), adding an additive in the garlic mixture, the additive being selected from a set consisting tea leaf, citrus peel, chrysanthemum and combinations thereof, and in step f), adding purified water and nutrient solution in a predetermined ratio to the garlic extract for mixture.
 
4. The human body cleaner as claimed in claim 3, wherein in step b), the ratio of plural garlics to water is 5:1, and in step d), the ratio of the garlic mixture to the yeast is 1000:1.
 
5. The human body cleaner as claimed in claim 4, further includes a step h) disposed between step d) and step e), and in step h), adding an accelerator to the garlic fermentation broth, and the accelerator is composed of carbohydrate.
 
6. The human body cleaner as claimed in claim 5, wherein in step e), extracting 30 % ∼ 70 % of the garlic fermentation broth's top layer, in step d), the fermentation period of the garlic mixture being 3 months, and in step f), the cleansing agent being made from surfactant, purified water and nutrient solution.
 
7. The human body cleaner as claimed in claim 6, further includes a step i) disposed between step a) and step b), and in step i), a plurality of garlics being placed at a predetermined temperature for 30 days.
 


Ansprüche

1. Reiniger für den menschlichen Körper umfasst:

ungefähr 1 Gew.-% bis 60 Gew.-% Knoblauchextrakt; und

ungefähr 40 Gew.-% bis 99 Gew.-% Reinigungsmittel;

wobei das Reinigungsmittel ungefähr 10 Gew.-% bis 20 Gew.-% Tensid, ungefähr 10 Gew.-% bis 25 Gew.-% gereinigtes Wasser und ungefähr 5 Gew.-% bis 15 Gew.-% Nährstofflösung beinhaltet;

wobei die Nährstofflösung aus einem Satz ausgewählt ist, der aus Kollagen, Fibroin, Vitaminen und Kombinationen davon besteht;

wobei der Reiniger für den menschlichen Körper mit den folgenden Schritten produziert wird:

a) Zubereiten einer Mehrzahl von Knoblauchen;

b) Zugeben von Wasser in einem vorbestimmten Verhältnis zu einer Mehrzahl von Knoblauchen, um eine Knoblauchmischung zu erhalten;

c) Vordestillieren der Knoblauchmischung der Knoblauchmischung bei ungefähr 100 bis 200 °C;

d) Zugeben von Hefe in einem vorbestimmten Verhältnis zu der Knoblauchmischung, die zur Fermentation stehengelassen wird, um eine Knoblauchfermentationsbrühe zu erhalten;

e) Unterziehen der Knoblauchfermentationsbrühe einer kryogenen Destillation bei ungefähr 200 bis 400 °C, um ein Knoblauchextrakt zu erhalten; und

f) Zugeben eines Reinigungsmittels in einem vordefinierten Verhältnis zu dem Knoblauchextrakt zum Mischen, um den Reiniger für den menschlichen Körper zu erhalten.


 
2. Reiniger für den menschlichen Körper nach Anspruch 1, wobei das zum Entfernen von Fett und Klebstoff verwendete Tensid aus einem Satz ausgewählt ist, der aus Natriumdodecylsulfat, Natriumlaurylethersulfat, Natriumcocoamophoacetat oder Kokosnussmonoethanolamid und Kombinationen davon besteht.
 
3. Reiniger für den menschlichen Körper nach Anspruch 1, der ferner einen Schritt g) zwischen Schritt b) und Schritt c), in Schritt g) das Zugeben eines Zusatzstoffs zu der Knoblauchmischung, wobei der Zusatzstoff aus einem Satz ausgewählt ist, der aus Teeblatt, Zitronenschale, Chrysantheme und Kombinationen davon besteht, und in Schritt f) das Zugeben von gereinigtem Wasser und Nährstofflösung in einem vorbestimmten Verhältnis zu dem Knoblauchextrakt zum Mischen beinhaltet.
 
4. Reiniger für den menschlichen Körper nach Anspruch 3, wobei in Schritt b) das Verhältnis von mehreren Knoblauchen zu Wasser 5:1 ist und in Schritt d) das Verhältnis der Knoblauchmischung zu der Hefe 1000:1 ist.
 
5. Reiniger für den menschlichen Körper nach Anspruch 4, der ferner einen Schritt h) zwischen Schritt d) und Schritt e) und in Schritt h) das Zugeben eines Beschleunigers zu der Knoblauchfermentationsbrühe beinhaltet und wobei der Beschleuniger aus Kohlenhydrat zusammengesetzt ist.
 
6. Reiniger für den menschlichen Körper nach Anspruch 5, wobei in Schritt e) ungefähr 30 Gew.-% bis 70 Gew.-% der obersten Schicht der Knoblauchfermentationsbrühe extrahiert werden, wobei in Schritt d) der Fermentationszeitraum der Knoblauchmischung 3 Monate beträgt und wobei in Schritt f) das Reinigungsmittel aus Tensid, gereinigtem Wasser und Nährstofflösung hergestellt wird.
 
7. Reiniger für den menschlichen Körper nach Anspruch 6, der ferner einen Schritt i) zwischen Schritt a) und b) und in Schritt i) das Aussetzen einer Mehrzahl von Knoblauchen gegenüber einer vorbestimmten Temperatur für 30 Tage beinhaltet.
 


Revendications

1. Produit nettoyant pour le corps humain comprenant :

1 % en poids à 60 % en poids d'extrait d'ail ; et

40 % en poids à 99 % en poids d'un agent nettoyant ;

dans lequel l'agent nettoyant contient 10 % en poids à 20 % en poids d'un tensioactif, 10 % en poids à 25 % en poids d'eau purifiée, et 5 % en poids à 15 % en poids d'une solution de nutriments ;

dans lequel la solution de nutriments est choisie dans l'ensemble constitué par le collagène, la fibroïne, les vitamines, et leurs combinaisons ;

lequel produit nettoyant pour le corps humain est produit par les étapes suivantes :

a) préparation d'une pluralité d'aulx ;

b) addition d'eau en une proportion prédéterminée à la pluralité d'aulx pour que soit obtenu un mélange d'ail ;

c) mise en œuvre d'une distillation préliminaire sur le mélange d'ail à une température de 100 à 200°C ;

d) addition de levure en une proportion prédéterminée au mélange d'ail, qui est laissé à reposer pour fermenter afin que soit obtenu un bouillon de fermentation d'ail ;

e) mise en œuvre d'une distillation cryogénique sur le bouillon de fermentation d'ail à une température de 200 à 400°C pour que soit obtenu un extrait d'ail ; et

f) addition d'un agent nettoyant en une proportion prédéterminée à l'extrait d'ail pour un mélange afin que soit obtenu le produit nettoyant pour le corps humain.


 
2. Produit nettoyant pour le corps humain selon la revendication 1, dans lequel le tensioactif utilisé pour éliminer les graisses et adhésifs est choisi dans l'ensemble constitué par le dodécylsulfate de sodium, le lauryl-éthersulfate de sodium, le (coprah-yl)amphoacétate de sodium, le (coprah-yl)monoéthanolamide, et leurs combinaisons.
 
3. Produit nettoyant pour le corps humain selon la revendication 1, comprenant en outre une étape g) disposée entre l'étape b) et l'étape c), dans l'étape g), un additif est ajouté dans le mélange d'ail, l'additif étant choisi dans l'ensemble constitué par les feuilles de thé, les peaux d'agrumes, le chrysanthème et leurs combinaisons et, dans l'étape f), de l'eau purifiée et une solution de nutriments sont ajoutées en une proportion prédéterminée à l'extrait d'ail pour un mélange.
 
4. Produit nettoyant pour le corps humain selon la revendication 3, dans lequel, dans l'étape b), le rapport des plusieurs aulx à l'eau est de 5/1 et, dans l'étape d), le rapport du mélange d'ail à la levure est de 1000/1.
 
5. Produit nettoyant pour le corps humain selon la revendication 4, comprenant en outre une étape h) disposée entre l'étape d) et l'étape e) et, dans l'étape h), un accélérateur est ajouté au bouillon de fermentation d'ail, et l'accélérateur est composé d'hydrates de carbone.
 
6. Produit nettoyant pour le corps humain selon la revendication 5, dans lequel, dans l'étape e), 30 % à 70 % de la couche supérieure du bouillon de fermentation d'ail sont extraits, dans l'étape d), la période de fermentation du mélange d'ail est de 3 mois, et dans l'étape f), l'agent nettoyant est fait à partir d'un tensioactif, d'eau purifiée et d'une solution de nutriments.
 
7. Produit nettoyant pour le corps humain selon la revendication 6, comprenant en outre une étape i) disposée entre l'étape a) et l'étape b) et, dans l'étape i), une pluralité d'aulx sont placés à une température prédéterminée pendant 30 jours.
 




Drawing