Description  Claims  Cited references 

US20100028518A   [0005] 
US20100159089A   [0006] 
WO2010124870A1   [0007] 
WO2008118850A2   [0008] 
KR100792811B1   [0008] 

Journal of Food Biochemistry   [0009] 
European Food Research and Technology   [0010] 
Food Chemistry   [0011] 
Analysis of total phenols and other oxidation substrates and antioxidants by means of Folin-Ciocalteu reagent   [0027] 
Eur. J. Lipid Sci. Technol.   [0060]