CAPSULE PART FOR A COFFEE CAPSULE

Description

[0001] The present invention relates to a capsule part for a coffee capsule consisting of the capsule part and a membrane attached thereto according to claim 1, the coffee capsule being configured to receive roasted and ground coffee and being suitable for preparing an espresso beverage using pressurised hot water in an espresso machine. The invention further relates to a coffee capsule according to claim 4 comprising a capsule part according to the invention.

[0002] Coffee capsules of this type are known in principle, as disclosed in WO 2012/137052 A1 or ES 1 075815, and in particular from the portion packs for coffee preparation from Nestle SA for espresso machines. The capsules thereof, as well as compatible products, in principle contain a capsule part which is a substantially frustoconical metal or plastics part, with a conical side wall, a top part integrally formed on the small frustoconical diameter and an outwardly protruding peripheral flange integrally formed on the large frustoconical diameter. The peripheral flange thus has a surface on the top part side and an outlet clamping surface opposing the surface on the top part side. Additionally, the peripheral flange has a peripheral external thickened portion as a centring aid and a peripheral welding surface on the outlet clamping surface, onto which a tearable membrane is able to be welded.

[0003] During operation, in other words during the preparation of a coffee beverage in the espresso machine, the coffee capsule is located in a so-called brewing chamber which is also of frustoconical shape and which is kept shut by a counterpressure plate. The counterpressure plate is provided with puncture teeth or perforation teeth in order to puncture the tearable membrane of the coffee capsule under the action of the pressure built up in the capsule after closing the brewing chamber and thereby to permit the brewed coffee beverage to flow out. Additionally, the counterpressure plate also has outlet openings through which the coffee beverage is able to enter a beverage dispensing channel. In the brewing state, the peripheral flange of the coffee capsule is clamped and centred between the brewing chamber and the counterpressure plate. Naturally, the result of this design is that the seal at the clamping point between the brewing chamber, the peripheral flange of the coffee capsule and the counterpressure plate has to be ensured during operation, as otherwise undesired leakages or bypass flows occur at this point. An at least partial seal may naturally already be achieved by a sufficiently high clamping pressure between the brewing chamber and the counterpressure plate. In principle, however, various other measures may be provided to achieve the desired seal, either on the coffee capsule or on the espresso machine itself.

[0004] The sealing means on the espresso machine may, for example, consist in the pressure chamber and/or the counterpressure plate being able to be provided with sealing rings or similarly acting means. A drawback with these solutions is that they wear relatively rapidly or become untight due to soiling.

[0005] For this reason, although sealing means are preferably used on the coffee capsules themselves, they have the drawback that they increase the cost of producing the capsules. The known and currently marketed Nespresso coffee capsules made of aluminium from Nestle, however, have no additional and/or separately and locally applied sealing elements in the projection region of the flange. A sufficient seal in this case is produced by other means about which no further details will be provided here as the solution has practically no common features with the present invention (in any case, the capsule according to the invention is a capsule made substantially from plastics material and is not a capsule made of aluminium).

[0006] In the area of sealing means which are suitable for the capsule, however, appropriate solutions have been proposed.

[0007] Thus, for example, EP-1 654 966 reveals a solution in which, for example, rubber-elastic seals are attached to the surface of the flange on the top part side in order to achieve the desired seal at least in this partial region. As already mentioned, the capsules thus produced naturally become more expensive as additional materials and operations are required during production.

[0008] However, it has been clearly shown that the problem of the seal in the capsule region is becoming increasingly significant. On the one hand, this is because Nespresso-compatible coffee capsules are increasingly used where the capsules and the brewing chamber do not coincide exactly in size or in shape. This means that undesired bypass paths might occur and that, due to the pressure difference which is to be expected in principle between the capsule inlet and capsule outlet, said bypass paths have the effect of increasing the problem. As Nespresso-compatible coffee capsules are also increasingly made of plastics material, naturally also the problem of the dimensional stability of the capsules themselves is intensified, as said capsules are still able to be deformed further when welding-on or attaching the membrane, for example. Added to this are the production tolerances of the brewing chamber closing device which are in any case present and the appearance of wear and soiling in the sealing region, i.e. between the brewing chamber and the counterpressure plate closing the brewing chamber. All these tolerances have to be taken up by a suitable design of the coffee capsule and namely such that, even with different types of design of the frustoconical part of the capsule part, a seal which is as efficient as possible is achieved in the problem area described.

[0009] It is, therefore, the object of the invention to provide a novel design for a capsule part of a coffee capsule which has the greatest possible sealing effect, with radial and axial tolerance compensation for a brewing chamber-closing device of an espresso machine.

[0010] This object is achieved by the combination of features of claim 1.

[0011] With a generic coffee capsule and/or a capsule part which the coffee capsule contains, the solution is that a radially extending bellows is present between the welding surface thereof which is arranged on the inside and the peripheral external thickened portion, said bellows being able to be plastically and/or elastically deformed and having a sealing effect with radial and axial tolerance compensation for a brewing chamber-closing device of the espresso machine.

[0012] Naturally, the main advantages of such a design are that a sealing means which is suitable for a capsule is provided, said sealing means not requiring additional and/or separate and locally applied sealing elements in the projection region of the flange and, due to its capacity for high radial and axial tolerance compensation, being suitable for a plurality of different capsule designs made of plastics material. Naturally, a cost advantage is thus also achieved due to the simple production.

[0013] A radially extending bellows has an improved capacity for radial and axial tolerance compensation relative to the sealing action as namely a number of multiple sealing points may be formed on the sealing edges, said multiple sealing points being repeated concentrically and thus increasing in their effect and dealing much more effectively with the local conditions between the brewing chamber and the counterpressure plate than the previous usual flange designs which have much less clearance for plastic and/or elastic deformability.

[0014] The radially extending bellows itself may naturally also be designed differently according to requirements. Thus it may have a different number of sealing edges and the sealing edges in turn may be produced from cross sections of, for example, zig-zag shaped or wave-shaped design or even a design consisting of a mixture of shapes.

[0015] Moreover, the bellows may be arranged relative to the welding surface with different axial offsets. By combining and varying these means, the compatibility and sealability of the coffee capsule may be further improved according to requirements.

[0016] A preferred exemplary embodiment of the invention is described in more detail hereinafter with reference to the drawings, in which:

Fig. 1 shows a side view of a capsule part with a flange according to the invention,

Fig. 2 shows a partial section in the flange region of a capsule part according to Fig. 1 in an arrangement between a brewing chamber and a counterpressure plate, and

Fig. 3 shows an alternative offset arrangement of the bellows relative to the welding surface.

[0017] Fig. 1 shows a side view of a capsule part 1 according to the invention of a coffee capsule 2 with a flange 3. The capsule part 1 in this case is a substantially frustoconical plastics part with a conical side wall 4. The capsule part 1 has a top part 5 integrally formed on the small frustoconical diameter, whilst the outwardly protruding and peripheral flange 3 is integrally formed on the large frustoconical diameter. The partial region A marked with a circle is shown in more detail in Figure 2. The complete coffee capsule 2 consists of the capsule part 1 and the membrane 12 attached thereto.

[0018] Fig. 2 shows a partial section in the flange region of a capsule part 1 according to Fig. 1. The partial region A marked in Fig. 1 is shown. The view shows the arrangement of the coffee capsule 2 between a brewing chamber 6 and a counterpressure plate 7 during a brewing process in an espresso machine. A brewing chamber closing device (not shown) of the espresso machine ensures that the brewing chamber 6 and the counterpressure plate 7 during the brewing process are mutually pressed together by compressive forces F.

[0019] It is visible here that the peripheral flange 3 has a surface 8 on the top part side and an outlet clamping surface 9 opposing the surface 8 on the top part side. Moreover, the peripheral flange 3 has a peripheral external thickened portion 10 which serves for centring the coffee capsule 2. Additionally, the outlet clamping surface 9 has an internally arranged peripheral welding surface 11 onto which a tearable membrane 12 is able to be welded.

[0020] In order to ensure correct welding of the membrane 12, even with slight deformations of the capsule part 1, it is provided that the width of the welding surface 11 is intended to be at least double the size of the wall thickness of the conical side walls 4 of the capsule part 1.

[0021] A radially extending bellows 13 is present between the welding surface 11 and the peripheral external thickened portion 10, said bellows being able to be plastically and/or elastically deformed and having a sealing effect with radial and axial tolerance compensation for the brewing chamber-closing device of the espresso machine.

[0022] In the present exemplary embodiment, the radially extending bellows 13 has a zig-zag shaped cross section. Other cross sections extending in principle in a wave-shaped manner or even a mixture of shapes of different types of cross section are naturally also possible (for example combinations of zig-zag shaped and wave-shaped paths).

[0023] It is also visible from Fig. 2 that the bellows 13 has so-called sealing edges 14. During a brewing process, said sealing edges 14 form the contact points of the surface 8 on the top side and the outlet clamping surface 9 of the flange 3 relative to the brewing chamber 6 and relative to the counterpressure plate 7 and thus they act as multiple sealing points. In the present exemplary embodiment, therefore, at least two alternately opposing sealing edges 14 extending concentrically are obtained.

[0024] It has been mentioned that the bellows 13, for example, may also have a wave-shaped cross section. Although in wave-shaped cross sections it is not possible to speak of actual edges, the contact points at the minimum and maximum points of these shapes naturally also have the effect of multiple sealing points and thus are also denoted the same, i.e. also as sealing edges.

[0025] Finally, for the sake of completeness, it should also be mentioned that the counterpressure plate 7 is provided with puncture teeth or perforation teeth 15. Under the pressure of the water flowing into the capsule 2, the tearable membrane 12 of the coffee capsule is deformed and is pressed onto the counterpressure plate 7. At the same time, it is punctured by the perforation teeth 15 and thus it is possible for the brewed coffee beverage to flow out. To this end, the counterpressure plate 7 also has outlet openings 16 through which the coffee beverage is able to enter a beverage dispensing channel (not shown).

[0026] Fig. 3 finally shows a further alternative offset arrangement of the bellows 13 relative to the welding surface 11. For example, if the relative position of an imaginary centre line 17 of the wave-shaped cross section of the bellows 13 is viewed in comparison with the position of the welding surface 11, it is visible from Figures 2 and 3 that in this case the bellows 13 has a different axial offset relative to the welding surface 11. In the solution according to Fig. 2, the imaginary centre line 17 of the bellows 13 is located in a plane above the plane in which the welding surface 11 is located whilst in Fig. 3 the imaginary centre line and/or centre plane is located in the plane of the welding surface 11.

[0027] The person skilled in the art will recognise without difficulty that parameters are available in the disclosed embodiments, i.e. in the design of the bellows cross section and in the choice of offset, and by varying said parameters the best possible seal may be achieved in the problem area described.

[0028] It may also be easily seen that, compared to the usual capsule designs, a radially extending bellows designed according to the invention and which is able to be plastically and/or elastically deformed has a markedly improved capacity for high radial and axial tolerance compensation for a plurality of different capsule designs, as the formation of multiple sealing points which has been described above will prove effective even if the bearing surfaces and/or contact surfaces on the brewing chamber and on the counterpressure plate already have stuck-on deposits.

List of reference numerals:

[0029] 

1

Capsule part

2

Coffee capsule

3

Flange

4

Conical side wall

5

Top part

6

Brewing chamber

7

Counterpressure plate

8

Surface (of flange) on top part side

9

Outlet clamping surface (of flange)

10

Thickened portion

11

Welding surface

12

Membrane

13

Bellows

14

Sealing edge

15

Puncture teeth

16

Outlet openings

17

Centre line

F

Compressive force

A

Partial region

Claims

1. Capsule part (1) for a coffee capsule (2) consisting of the capsule part and a membrane (12) attached thereto, the coffee capsule being configured to receive roasted and ground coffee and being suitable for preparing an espresso beverage using pressurised hot water in an espresso machine,

- the capsule part (1) being a frustoconical plastics part with a conical side wall (4), which has a top part (5) integrally formed on the small frustoconical diameter and an outwardly protruding peripheral flange (3) integrally formed on the large frustoconical diameter,

- the peripheral flange (3) having a surface (8) on the top part side and an outlet clamping surface (9) opposing the surface on the top part side and a peripheral external thickened portion (10), and

- the outlet clamping surface (9) having a peripheral welding surface (11) onto which the tearable membrane (12) is able to be welded,
and wherein
a radially extending bellows (13) is present in a partial region (A) of the coffee capsule (2), said bellows being able to be plastically and/or elastically deformed and having a sealing effect with radial and axial tolerance compensation for a brewing chamber-closing device of the espresso machine,
characterized in that
the radially extending bellows(13) is present between the welding surface (11) which is arranged on the inside and the peripheral external thickened portion (10), and the bellows (13) is having a zig-zag shaped cross section, a wave-shaped cross section or a cross section formed from a mixture of shapes, and the bellows (13) is also having on the surface (8) on the top part side and on the outlet clamping surface (9) in each case at least two concentric sealing edges (14) alternately opposing one another, which form multiple sealing points.

2. Capsule part according to claim 1, characterised in that the bellows (13) is arranged axially offset relative to the welding surface (11).

3. Capsule part according to claim 1, characterised in that the width of the welding surface (11) is at least double the size of the wall thickness of the capsule part (1).

4. Coffee capsule (2) for preparing an espresso beverage using pressurised hot water in an espresso machine with a capsule part (1) according to claim 1, a filling consisting of roasted and ground coffee and a tearable membrane (12) closing the coffee capsule (2) and applied to the welding surface (11).

5. Coffee capsule (2) according to claim 4, characterised in that the frustoconical capsule part (1) and the membrane (12) have aroma-preserving properties.

6. Coffee capsule (2) according to claim 5, characterised in that a coating with aroma-preserving properties is present.

7. Coffee capsule (2) according to claim 6, characterised in that the coating is sprayed onto the inside or outside.

Ansprüche

1. Kapselteil (1) für eine Kaffeekapsel (2) bestehend aus dem Kapselteil und einer darauf angebrachten Membran (12), wobei die Kaffeekapsel zur Aufnahme von geröstetem und gemahlenem Kaffee ausgebildet und zur Zubereitung eines Espresso-Getränkes mit unter Druck stehendem Heisswasser in einer Espressomaschine geeignet ist, wobei

- das Kapselteil (1) eine kegelstumpfförmiges Kunststoffteil mit einer konischen Seitenwand (4) ist, das ein am kleinen Kegelstumpf-Durchmesser angeformtes Kopfteil (5) und einen am grossen Kegelstumpf-Durchmesser angeformten nach aussen abstehenden umlaufenden Flansch (3) aufweist,

- der umlaufende Flansch (3) eine kopfteilseitige Fläche (8) sowie eine der kopfteilseitigen Fläche gegenüberliegende Austrittsklemmfläche (9) und eine umlaufende aussenliegende Verdickung (10) aufweist, und

- die Austrittsklemmfläche (9) eine umlaufende Schweissfläche (11) aufweist, auf die die zerstörbare Membran (12) aufschweissbar ist, und wobei ein radial verlaufender Balg (13) vorhanden ist, der plastisch und/oder elastisch deformierbar ist und der eine Dichtwirkung mit radialem und axialem Toleranzausgleich für eine Brühkammer-Schliesseinrichtung der Espressomaschine hat, dadurch gekennzeichnet, dass
der radial verlaufende Balg (13) zwischen der Schweissfläche (11), die innenliegend angeordnet ist, und der umlaufenden aussenliegenden Verdickung (10) angeordnet ist, dass
der Balg (13) einen zickzackförmigen, einen wellenförmigen oder einen aus Mischformen gebildeten Querschnitt aufweist, und dass
der Balg (13) an der kopfteilseitigen Fläche (8) und an der Austrittsklemmfläche (9) je mindestens zwei sich abwechselnd gegenüberliegende konzentrische Dichtkanten (14) aufweist, die Mehrfachdichtstellen bilden.

2. Kapselteil nach Patentanspruch 1, dadurch gekennzeichnet, dass der Balg (13) gegenüber der Schweissfläche (11) axial versetzt angeordnet ist.

3. Kapselteil nach Patentanspruch 1, dadurch gekennzeichnet, dass die Breite der Schweissfläche (11) mindestens doppelt so gross ist wie die Wandstärke des Kapselteils (1).

4. Kaffeekapsel (2) zur Zubereitung eines Espresso-Getränkes mit unter Druck stehendem Heisswasser in einer Espressomaschine, mit einem Kapselteil (1) nach Patentanspruch 1, einer Füllung aus geröstetem und gemahlenem Kaffee und einer die Kaffekapsel (2) verschliessenden und auf der Schweissfläche (11) aufgebrachten zerstörbaren Membran (12).

5. Kaffeekapsel (2) nach Patentanspruch 4, dadurch gekennzeichnet, dass das kegelstumpfförmige Kapselteil (1) und die Membran (12) aromabewahrende Eigenschaften haben.

6. Kaffeekapsel (2) nach Patentanspruch 5, dadurch gekennzeichnet, dass eine Beschichtung mit aromabewahrenden Eigenschaften vorhanden ist.

7. Kaffeekapsel (2) nach Patentanspruch 6, dadurch gekennzeichnet, dass die Beschichtung innen- oder aussenliegend aufgespritzt ist.

Revendications

1. Partie de capsule (1) pour une capsule de café (2) formée par la partie de capsule et une membrane (12) qui y est fixée, la capsule de café étant configurée pour recevoir du café torréfié et moulu et étant adaptée pour la préparation d'une boisson de type expresso en utilisant de l'eau chaude sous pression dans une machine à expresso,

- la partie de capsule (1) étant une partie en plastique tronconique avec une paroi latérale conique (4) qui a une partie supérieure (5) intégralement formée sur le petit diamètre tronconique et un rebord périphérique (3) dépassant vers l'extérieur intégralement formé sur le grand diamètre tronconique,

- le rebord périphérique (3) ayant une surface (8) sur le côté de la partie supérieure et une surface de serrage de sortie (9) en opposition à la surface du côté de la partie supérieure et une partie épaissie extérieure périphérique (10), et

- la surface de serrage de sortie (9) ayant une surface de soudage périphérique (11) sur laquelle la membrane déchirable (12) peut être soudée,
et que
un soufflet (13) s'étendant radialement est présent dans une zone partielle (A) de la capsule de café (2), ledit soufflet pouvant être déformé plastiquement et/ou élastiquement et ayant un effet d'étanchéité avec une compensation de tolérance radiale et axiale pour un dispositif de fermeture de chambre de brassage de la machine à expresso,
caractérisée en ce que
le soufflet (13) s'étendant radialement est présent entre la surface de soudage (11) qui est disposée à l'intérieur et la partie épaissie externe périphérique (10), et le soufflet (13) ayant une section transversale en forme de zigzag, une section transversale en forme de vague ou une section transversale formée par un mélange de formes, et le soufflet (13) ayant également sur la surface (8) du côté de la partie supérieure et sur la surface de serrage de sortie (9), dans tous les cas, au moins deux bords d'étanchéité concentriques (14) en opposition l'un par rapport à l'autre en alternance, lesquels forment de multiples points d'étanchéité.

2. Partie de capsule selon la revendication 1, caractérisée en ce que le soufflet (13) est disposé de manière décalée axialement par rapport à la surface de soudage (11).

3. Partie de capsule selon la revendication 1, caractérisée en ce que la largeur de la surface de soudage (11) est au moins du double de la taille de l'épaisseur de paroi de la partie de capsule (1).

4. Capsule de café (2) pour préparer une boisson de type expresso en utilisant de l'eau chaude sous pression dans une machine à expresso avec une partie de capsule (1) selon la revendication 1, un remplissage formé par du café torréfié et moulu et une membrane déchirable (12) fermant la capsule de café (2) et appliquée sur la surface de soudage (11).

5. Capsule de café (2) selon la revendication 4, caractérisée en ce que la partie de capsule tronconique (1) et la membrane (12) ont des propriétés de conservation de l'arôme.

6. Capsule de café (2) selon la revendication 5, caractérisée en ce qu'un revêtement avec des propriétés de conservation de l'arôme est présent.

7. Capsule de café (2) selon la revendication 6, caractérisée en ce que le revêtement est pulvérisé sur l'intérieur ou l'extérieur.

Drawing