[0001] The present invention relates generally to compositions for use in machine dishwashers
to facilitate the cleaning of dishes and the like. More particularly, it relates to
compositions which reduce water spot formation on articles cleaned in machine dishwashers.
[0002] Machine dishwashers are widely used to clean soiled dishes, cooking utensils and
other containers for serving and preparing food, such as, for example, plates cups,
glasses, silverware, pots and pans, generically referred to as "dishes". While the
construction and composition of these items vary widely, most usually have glossy,
solid surfaces on which the presence of dried water spots is readily noticeable. These
dried water spots are aesthetically unappealing and thus methods and compositions
for reducing their number and size are of great concern to the detergent industry
as well as to the consumer.
[0003] Typical machine dishwashers operate by subjecting food-soiled dishes and the like
to alternating wash and rinse cycles inside a closed washing chamber. Spray nozzles
inside the chamber direct powerful streams of hot wash liquor and rinse water onto
the soiled dish surfaces. A considerable amount of food residue is thereby removed
by the force exerted by these pressurized water streams. There is, however, a substantial
amount of food residue which resists dislodgement by the water jets. It is known that
by adding certain detergent compositions to the wash water, a much greater quantity
of food-soil can be removed from soiled article surfaces during the washing cycle.
These machine or "automatic" dishwasher detergent compositions as they are known,
dramatically increase the cleaning efficiency of machine dishwashers primarily by
alkaline cleaning action and through the emulsification and dispersion of food residue
which otherwise clings to dish surfaces despite the action of wash water jets.
[0004] While food-soils very greatly in composition, generally food residue which remains
on dish surfaces contains an organic component which often includes a mixture of various
proteins. Since the make-up of typical food residue is known, detergent compositions
are formulated such that their various components are effective in breaking down food-soils
during the wash cycle of automatic dishwashers. The emulsification of food-soil is
most often achieved through the use of surface active agents or "surfactants", as
they are known. Surfactants not only help remove food residue by emulsification, they
also provide cleaning power through wetting, foaming, dispersing and penetrating actions.
It will be recognized by those skilled in the art that there are many different types
of surfactants suitable for use in automatic dishwasher detergents and that low foaming,
non-ionic surfactants are especially suited for use in these compositions. For example
low-foaming, fatty alcohol ethoxylates and ethylene oxide/propylene oxide block polymers
are widely used in the manufacture of machine dishwashing detergents.
[0005] Automatic dishwashing detergents also contain detergent builders such as, for example,
complex phosphates, carbonates, sulphates and silicates which compliment the detersive
action of surfactants. for example, by sequestering certain metallic ions which are
present in most water sources, phosphates reduce hard water film formation caused
by the deposition of metallic precipitates. Moreover, alkalinity builders provide
alkaline cleaning power which is particularly important in automatic dishwashing compositions
since, by its very nature, automatic dishwashing does not provide the mechanical action
of hand dishwashing. Since physical contact with the wash liquor by the consumer does
not occur when dishes are cleaned in a machine dishwasher, alkalinity builders are
especially suitable for use in automatic dishwashing detergents.
[0006] Bleaches can also be used in connection with these other dishwashing detergent composition
components to remove food residue by breaking down the food residue to simpler components.
However, the cleaning action of bleaches differs somewhat from most other dishwashing
composition components in that bleaches clean by breaking chemical bonds within molecules
rather than the physical bonds which exist between molecules. Although some bleaches
are reducing agents, typical bleaches employed in dishwashing compositions are oxidizing
agents. Basically, oxidizing bleaches cause the oxidation of chemical bonds, thereby
reducing large molecules to smaller units. The smaller units can then be more easily
removed during the dishwashing process. The most widely used oxidizing bleaches, particularly
in dishwashing compositions, are dry chlorine bleaches. Many compositions use hypochlorite
generators such as, for example, sodium dichloroisocyanurate and chlorinated trisodium
phosphate. Chlorine bleaches are strong oxidizing agents but their usefulness is limited
by their tendency to cause unwanted oxidation of other wash compound components and
by their brief shelf life. Chlorine bleaches are such strong oxidizing agents that
great care must be taken to ensure that the other components with which they are mixed
are not adversely affected during storage and, moreover, during use. Due to these
and other drawbacks inherent in the use of chlorine bleaches in dishwashing compositions,
many formulators have instead proposed that oxygen bleaches be used as the principal
oxidizing agent in dishwashing compositions. Oxygen bleaches not only possess greater
potential compatibility with other dishwashing composition components, they exhibit
much greater stability during storage. While the most frequent oxygen bleach proposed
for use is sodium perborate, the use of many inorganic peroxides, such as, for example,
sodium percarbonate, potassium monopersulphate, and hydrogen peroxide has also been
proposed.
[0007] It is evident then that the process by which food-residue is removed from dish surfaces
is the result of various physical and chemical interactions which take place during
the washing and rinsing cycles inside the wash chamber. It is theorized that food
particles which remain on dish surfaces after final rinse promote water droplet formation
and, ultimately, form troublesome dried water spots. These minute food particles serve
to anchor droplets of water which would otherwise sheet off from dish surfaces. In
particular it is thought that bits of protein residue have a tendency to adhere to
article surfaces such that water droplets accumulate around the particles. It follows
that it is these protein-anchored water droplets which dry into unsightly water spots.
It will be apparent to those skilled in the art that a droplet of water contains a
number of minerals and other substances which, when the water evaporates, leaves a
residue corresponding roughly in size and shape to the original water droplet. This
dried residue causes light to diffract at the water spot in a manner different from
that of the surrounding area, thus making the spot visible. It would, according to
theory, then seem highly desirable to eliminate as many of these particulate protein
masses as possible in order to reduce water droplet accumulations which are believed
to be the source of unwanted water spotting of dishes and the like.
[0008] It is known in the art that certain proteolytic enzymes are capable of reducing the
amount of particulate protein soil on dish surfaces during machine dishwashing operations.
In particular, proteases are effective in the removal of protein food soil by virtue
of their ability to catalyze the hydrolysis of protein peptide linkages. Proteins,
which are very high molecular weight compounds, are thereby converted into smaller
peptide units which are more easily removed from article surfaces during the cleaning
process. Automatic dishwashing compositions have thus been formulated in the past
which contain proteases such as that disclosed in US-A- 4 101 457. Due to a long-held
belief in the industry, however, that proteolytic enzymes are incompatible with bleaches
in solution, these prior art attempts to utilize proteolytic enzymes in the breakdown
of protein soil have generally not included the addition of a bleaching agent in the
final composition. Thus, these known compositions have achieved no net reduction of
water spotting. Any benefit produced by the protease is negated by the lack of bleach
cleansing power in the composition.
[0009] Proteolytic enzymes are themselves proteinaceous molecules. Therefore, it has been
generally held that when these enzymes are brought in contact with bleach, the enzymes
are oxidized into simpler components, thus losing their ability to catalyze the breakdown
of peptide bonds. That is, it has been thought that unless the proteolytic enzymes
are protected somehow from oxidation by the bleach, they are unable to perform their
catalytic function. This widely-held belief has resulted in numerous attempts to isolate
bleaches from proteases both during storage of compositions containing both of these
ingredients as well as during the wash cycle. For example, attempts have been made
to microencapsulate bleach to delay its oxidizing action in the wash liquor until
after the proteolytic enzymes have had an opportunity to catalytically break down
protein soils.
[0010] It has now been found that despite the teachings of the prior art that bleaches and
proteolytic enzymes are essentially incompatible, a mixture containing an oxygen bleach,
a protease and polyacrylate provides excellent reduction of water droplet formation
on washed articles and thus prevents unwanted water spotting during the automatic
dishwashing operation. Rather than producing an antagonistic reaction, it has now
been observed that by combining an oxygen bleach a protease and a polyacrylate along
with standard detergent components, an unexpected synergistic action is produced which
yields a high degree of water spot prevention. Also, there has been found an automatic
dishwashing detergent composition which contains both an oxygen bleach and proteolytic
enzyme that produces good water spot reduction when used in machine dishwashers.
[0011] In accordance with one embodiment of the present invention, a water spot reduction
composition is provided which contains an oxygen bleach, a proteolytic enzyme, and
a polyacrylate which, when used in combination with standard machine dishwashing detergent
components such as phosphates, silicates and surfactants, reduces water spotting on
washed article surfaces. A fully-built machine dishwasher detergent composition which
contains both an oxygen bleach and a proteolytic enzyme is also disclosed in accordance
with another embodiment of the present invention which reduces the formation of water
spots on article surfaces during the automatic dishwashing process.
[0012] Thus, the present invention provides compositions which, when used in an automatic
dishwasher, reduce the formation of water spots on dish surfaces and the like.
[0013] In accordance with one embodiment of the present invention, a water spot reduction
composition is provided for use in a machine dishwasher which, when mixed with conventional
automatic dishwasher components such as phosphates, silicates, surfactants and inorganic
fillers to formulate an automatic dishwasher detergent composition, reduces the presence
of water spots on glass ware during the machine dishwashing process. The water spot
reduction composition comprises an oxygen bleach, a proteolytic enzyme and a polyacrylate.
In the final automatic dishwasher formulation, that is, when the water spot reduction
composition is combined with phosphate builders, silicates, surfactants and, if desired,
other materials, to produce a fully-built automatic dishwasher detergent composition,
the oxygen bleach component of the present invention usually comprises from about
0.05% to 5% by weight, preferably from about 0.1% to 2% by weight, and most preferably
from about 0.25% to 1.0% by weight of available oxygen in the final built detergent.
[0014] By "available oxygen", it is meant that the compound which is used as a source of
oxygen in the present invention provides a certain amount of oxygen which is available
to participate in oxidation reactions. It will be known to those skilled in the art
that preferred sources of oxygen disclosed herein are typically sold with reference
to their available oxygen content.
[0015] It will be known to those skilled in the art, that enzymes and in particular, proteolytic
enzymes are sold with reference to their enzyme activity which is stated in various
units depending on the individual manufacturer. In the present Application the preferred
concentration ranges of proteolytic enzyme are stated with reference to KNPU/g which
is the enzyme activity expression used by Novo Industries of Copenhagen, Denmark.
1 KNPU is the amount of enzyme which hydrolyzes casein at standard reaction conditions
at an initial rate such that colorimetric change of reaction with 2,4,6 - Trinitrobenzene-1-sulphonic
acid corresponds to 1 millimol per glycine per minute. Standard reaction conditions
are 0.05 Hammerstein casein, 0.05 molar borate buffer, pH of 9, 50°C with a reaction
time of 20 minutes. In the final automatic dishwasher formulation, that is, when the
water spot reduction composition of the present invention is combined with phosphate
builders, silicates, surfactants and, if desired, other materials, to produce a fully-built
automatic dishwasher detergent composition, the proteolytic enzyme component of the
present invention provides from about 2 to 200 KNPU, preferably from 4 to 80 KNPU
and most preferably from 10 to 40 KNPU per kilogram of the final built detergent.
[0016] The polyacrylate component of the present invention usually comprises from about
0.1% to 20% by weight, and preferably from 1% to 10% by weight of the final built
detergent composition. In other words, the water spot reduction composition of the
present invention is comprised of an oxygen bleach as a source of available oxygen,
a proteolytic enzyme which provides enzymatic activity and a polyacrylate. Each of
these three components are present in the water spot reduction composition in relative
quantities which produce, respectively, available oxygen, enzymatic activity and polyacrylate
in the percentage by weight ranges given with respect to the total weight of the final
built detergent composition which includes phosphate builders, silicates, surfactants
and the water spot reduction composition of the present invention.
[0017] Preferred oxygen bleaches for providing a source of available oxygen for use in the
present invention include water soluble percompounds such as, for example, alkali
metal perborates, percarbonates, persulphates and perphosphates as well as alkaline
earth perphosphates, percarbonates and persulphates. Suitable alkali metal perborates
include potassium perborate, sodium perborate tetrahydrate, and sodium perborate monohydrate.
Most preferred oxygen bleaches for use in the present invention are the sodium perborates
and in particular, sodium perborate monohydrate. Other suitable compounds which provide
the necessary source of available oxygen for use in the present invention are hydrogen
peroxide and its inorganic adducts which include the aforementioned alkali metal perborates,
persulphates and percarbonates. In general, any organic peracid source of available
oxygen is also suitable for use in the present invention. Compatible mixtures of these
oxygen bleaches may be suitable for use herein. It will also be apparent to those
skilled in the art that oxygen bleach activators may be suitable for use in the practice
of the present invention.
[0018] Suitable proteolytic enzymes for use in the present invention include trypsin, chymotrypsin,
pepsin, papain, bromelin, carboxylase, collagenase, keratinase, elastase, amino peptidase,
subtilisin, and aspergillopeptidase. The subtilisin enzymes derived from
bacillus subtillis are especially preferred, such as Esperase 4.OT sold by Novo Industries which has
a minimum enzyme activity of 4.0 KNPU/g. Proteolytic enzymes suited for use herein
are active in a pH range of from about 4 to about 12 at a temperature of from about
10°C to about 93°C (about 50°F to about 200°F). Although suitable proteolytic enzymes
can be obtained from many commercial sources, trade formulations such as Alcalase,
sold by Novo Industries of Copenhagen, Denmark; Maxatase, sold by Koninkijke Gist-Brocades
NV of Delft, Holland; Protease AP, sold by Schweizerische Ferment AG of Basel, Switzerland;
and, Esperase and Savinase, also sold by Novo Industries, are suitable for use in
the present invention.
[0019] Suitable polyacrylates for use herein include polymers and copolymers of acrylic
acid, methacrylic acid, esters of these acids or acrylonitrile. Preferred polymers
of the above group are sodium polyacrylate and sodium polyhydroxyacrylate. It is preferred
that the polyacrylates used in the present invention have a molecular weight of from
about 500 to about 200,000, and more preferably from about 1,000 to about 10,000.
It is permissible for use herein to use a mixture of the various preferred polyacrylates
as the polyacrylate component of the present composition.
[0020] In another embodiment of the present invention, a machine dishwashing detergent composition
is provided which effectively reduces water spot formation over prior art compositions
which comprises a phosphate builder, a silicate, a surfactant, an oxygen bleach, a
proteolytic enzyme, optionally, a sulphate compound, and optionally, a carbonate compound.
[0021] In this embodiment, suitable phosphates include the polyphosphates, specific examples
of which include sodium tripolyphosphate, potassium tripolyphosphate, tetrasodium
monohydrogen tripolyphosphate, and trisodium dihydrogen tripolyphosphate. Especially
preferred for use herein is hydrated sodium tripolyphosphate. The phosphate builder
may comprise from about 0% to about 80% by weight and preferably from about 20% to
about 40% by weight of the final composition.
[0022] Suitable silicates for use in practice of the present invention include alkali metal
silicates such as, for example, sodium and potassium silicates. Sodium silicates which
have a SiO₂ to Na₂O ratio of from 0.5:1 to 4:1 are preferred for use herein. Silicates
may comprise from about 5% to about 40% by weight of the detergent composition of
the present invention.
[0023] Useful surfactants include those products formed by condensing one or more alkylene
oxides of from 2 to 4 carbon atoms, such as, for example, ethylene or propylene oxide,
with a reactive hydrophobic compound such as, for example, a fatty acid, fatty alcohol,
glycol, a sterol, a fatty amine or a fatty glyceride. Especially preferred are the
low-foaming fatty alcohol ethoxylates and ethylene oxide/propylene oxide block polymers.
The surfactant may comprise from about 0.5% to about 10% by weight of the composition
herein.
[0024] This embodiment of the invention, as stated, may also optionally include inorganic
fillers of which the alkali metal sulphates and carbonates are representative. It
is preferred to use from about 0% to 50% by weight sodium carbonate and from about
0% to 50% by weight sodium sulphate.
[0025] Oxygen bleaches which are suitable for use in this embodiment of the invention include
compounds which provide available oxygen in a quantity of from about 0.05% by weight
to 5% by weight available oxygen, preferably from about 0.1% to about 2% available
oxygen by weight and most preferably, from about 0.25% to about 1% by weight available
oxygen. By available oxygen, it is meant that the oxygen content is measured by that
amount which is available to participate in oxidation reactions. Oxygen bleaches preferred
for use in this embodiment of the invention are water soluble percompounds including
alkali metal perborates, percarbonates, persulphates and perphosphates. Also suitable
for use herein are the alkaline earth metal perphosphates, percarbonates and persulphates.
Specific alkali metal perborates which are useful for the practice of the present
invention include calcium perborate, potassium perborate, sodium perborate tetrahydrate,
barium perborate, and sodium perborate monohydrate. Most preferred are the sodium
perborates. Also suitable is hydrogen peroxide and its inorganic adducts. Virtually
any organic peracid source of available oxygen will work in the present invention.
[0026] Proteolytic enzymes which can be used in this embodiment of the invention include
those listed previously; that is, trypsin, chymotrypsin, pepsin, papain, bromelin,
carboxylase, collagenase, keratinase, elastase, amino peptidase, subtilisin and aspergillopeptidase.
Especially preferred are subtilisin enzymes derived from
bacillus subtillis. Those proteolytic enzymes which are suitable for use in this embodiment of the invention
are active in a pH range of from 4 to 12 at a temperature of from about 10°C to 93°C
(about 50°F to 200°F). Esperase 4.0T, which has a minimum enzyme activity of 4 KNPU/g,
which is a trade name for a proteolytic enzyme sold by Novo Industries, is particularly
preferred for use herein. In this embodiment of the invention the machine dishwashing
detergent composition contains a quantity of proteolytic enzyme which yields from
about 2 KNPU to about 200 KNPU, preferably from about 4 KNPU to about 80 KNPU and
most preferably from about 10 KNPU to about 40 KNPU per kilogram of the final composition.
[0027] In use, the polyacrylate-based water spot reduction composition of the present invention
may be added to a typical automatic dishwasher composition containing standard components
such as, for example, alkalinity builders, surfactants, and silicates and approximately
60 grams of this mixture is placed in an automatic dishwasher along with the food-soiled
dishes. The dishwasher is then run through its wash and rinse cycles during which
time the standard machine dishwasher composition and the water sport control composition
are dispersed in the wash liquor. The wash liquor is then repeatedly circulated through
the spray nozzles whereupon it is brought in contact with soiled dish surfaces. The
water temperature may vary but is usually in the range of 38°C to 60°C (100°F to 140°F).
Typically, automatic dishwashers have two separate receptacles for dishwashing compositions
to be added sequentially during the wash cycles. For example, a model manufactured
by the Hobart Corporation, Kitchen-Aid Energy Saver V Superba, operates with two consecutive
wash cycles. The first wash cycle lasts fro three minutes, forty seconds and the second
wash cycle lasts for four minutes, forty-five seconds. Each dishwashing composition
receptacle holds approximately 30 grams. The first receptacle dispenses its contents
at the beginning of the first wash cycle and the second receptacle dispenses its contents
at the beginning of the second wash cycle.
[0028] In use, the embodiment of the present invention which comprises a fully-built machine
dishwasher detergent composition may be placed in the dishwashing composition receptacles
inside a machine dishwasher in the manner previously described to be dispensed at
the beginning of the first wash cycle and then at the beginning of the second wash
cycle. Soiled dishes are, of course, placed inside the dishwasher and the washing
process specified above is commenced. For most machine dishwashers, 60 grams of the
detergent composition will adequately clean and reduce spotting with a full load of
soiled dishes.
[0029] Of course, by removing the oxygen bleach and proteolytic enzyme from the embodiment
of this invention which comprises a fully-built machine dishwasher detergent composition,
and adding the water spot reduction composition to the remaining composition, a fully-built
detergent could be constructed with contains an oxygen bleach, a proteolytic enzyme
and a polyacrylate, so long as the preferred concentrations of all components set
forth herein were observed. Such is contemplated to be within the scope of the present
invention.
[0030] A further understanding of the present invention will be obtained from the following
specific Examples which are intended to illustrate the invention but not to limit
the scope thereof, parts and percentages being by weight unless otherwise indicated.
[0031] In all of the following Examples, the test procedure generally follows that set forth
in CSMA, designation DCC-05, published April of 1974. The dishwasher used was a Kitchen-Aid
Energy Saver V Superba manufactured by the Hobart Corporation. For each of the Examples,
the heavy wash cycle was used. This dishwasher contains two detergent cups which open
in two consecutive wash cycles. The first wash cycle lasts for three minutes, forty
seconds and the second lasts for four minutes, forty-five seconds. The water temperature
was held at 49°C (120°F). The water hardness used in the tests was 308 milligrams
per litre (18 grains per gallon). In Examples I to III approximately 30 grams of dishwashing
composition, including the water spot control composition, were added to each detergent
cup. That is, a total of 60 grams of detergent composition including the water spot
control composition was used to wash the test articles. In Examples IV to VI, a total
of 60 grams of the fully-built automatic dishwashing detergent composition of the
present invention was used to wash the test articles.
[0032] In these Examples, the specific proteolytic enzyme used was Esperase 4.OT, manufactured
by Novo Industries of Denmark. Experase 4.0T has a specified minimum enzyme activity
of 4.0 KNPU/g. In these test Examples, sodium perborate monohydrate was used as the
oxygen bleach.
[0033] For those Examples containing sodium polyacrylate, the sodium polyacrylate used was
an approximate 5000 molecular weight sodium polyacrylate.
EXAMPLE I
[0034] To a typical machine dishwashing detergent composition containing sodium tripolyphosphate,
a non-ionic surfactant, sodium sulphate, and sodium silicate, there was added a quantity
of sodium perborate monohydrate to achieve a final concentration in the mixture of
0.75% by weight available oxygen, a quantity of sodium polyacrylate to achieve a final
concentration in the mixture of 2.5% by weight sodium polyacrylate, and a quantity
of Esperase 4.0T to achieve a final concentration of 0.75% Esperase in the mixture.
The glassware so washed and dried was then evaluated using the ratings set forth in
the aforementioned CSMA standard; that is,

[0035] This comparison rating was employed for all of the Examples. The glassware was examined,
the rating for each piece of glassware tabulated and the results averaged. The average
glassware spotting of glassware washed with this formulation was 1.125.
EXAMPLE II
[0036] In accordance with the procedure set forth in the introduction to these Examples,
detergent formulation of sodium tripolyphosphate hexahydrate, non-ionic surfactant,
sodium sulphate, and sodium silicate was combined with quantities of sodium perborate,
sodium polyacrylate, and Esperase 4.0T such that the final concentration of available
oxygen was 0.375% by weight. The final concentration of sodium polyacrylate was 5.0%
by weight and the final concentration of Esperase was 1.125% by weight.
[0037] The glassware so washed and dried was observed and rated in accordance with the aforementioned
spotting scale. The glassware was determined to have an average spotting rating of
1.0.
EXAMPLE III
[0038] In this Example, the standard machine dishwashing detergent set forth in the previous
Example was combined with sodium perborate, sodium polyacrylate and Esperase 4.0T
to achieve final concentrations of 0.375% by weight available oxygen, 2.5% by weight
sodium polyacrylate and a final concentration of Esperase 4.0T of 1.125% by weight.
[0039] After the glassware was washed and dried in accordance with the CSMA Test Standard,
the glassware was inspected and found to have an average glassware spotting of 1.0.
EXAMPLE IV
[0040] In this Example, the automatic dishwashing composition of the present invention was
prepared as follows:

[0041] The composition was used to wash glassware in accordance with the aforementioned
standard and the glassware so washed was found to have an average glassware spotting
of 1.24.
EXAMPLE V
[0042] In this Example, the automatic dishwashing composition of the present invention was
prepared as follows:

[0043] The composition was used to wash glassware in accordance with the aforementioned
standard and the glassware so washed was found to have an average glassware spotting
of 1.07.
1. A composition which comprises an oxygen bleach and a proteolytic enzyme, together
with (a) a poly-electrolyte and/or (b) a phosphate compound, a surfactant and silicate.
2. A water spot reduction composition for use in combination with machine dishwasher
detergent components which comprises an oxygen bleach, a proteolytic enzyme, and a
polyacrylate.
3. A composition as claimed in claim 2, wherein the polyacrylate has a molecular weight
of from 500 to 200,000.
4. A composition as claimed in claim 2 or 3, wherein the polyacrylate is selected
from polymers and copolymers of acrylic acid, methacrylic acid, esters of these acids,
and acrylonitrile.
5. A composition as claimed in any of claims 2 to 4, wherein the polyacrylate comprises
from 0.1% to 20% by weight of the total composition.
6. An automatic dishwashing composition for use in a machine dishwasher which comprises
a phosphate compound, a surfactant, a silicate, an oxygen bleach and a proteolytic
enzyme.
7. A composition as claimed in claim 6, wherein the phosphate compound is a polyphosphate.
8. A composition as claimed in claim 6 or 7, wherein said phosphate compound comprises
from 0% to 80% by weight of the composition.
9. A composition as claimed in any of claims 6 to 8, wherein the surfactant is selected
from low-foaming fatty alcohol ethoxylates and ethylene oxide/propylene oxide block
polymers.
10. A composition as claimed in any of claims 6 to 9, wherein the surfactant comprises
from 0.5% to 10% by weight of the composition.
11. A composition as claimed in any of claims 6 to 10, wherein the silicate is an
alkali metal silicate.
12. A composition as claimed in any of claims 6 to 11, wherein the silicate comprises
from 5% to 40% by weight of the composition.
13. A composition as claimed in any of claims 6 to 12, which also contains a sulphate.
14. a composition as claimed in claim 13, which contains up to 50% by weight of sodium
sulphate.
15. A composition as claimed in any of claims 6 to 14, which also contains up to 50%
by weight of sodium carbonate.
16. A composition as claimed in any of claim 6 to 15, which contains a polyacrylate.
17. A composition as claimed in claim 16, wherein the polyelectrolyte is as defined
in any of claims 3 to 5.
18. A composition as claimed in any of claims 1 to 17, wherein the oxygen bleach is
selected from alkali metal and alkaline earth metal perborates, percarbonates, perphosphates
and persulphates.
19. A composition as claimed in any of claims 1 to 18, wherein the oxygen bleach provides
from 0.05% to 5% by weight available oxygen on the basis of the total weight of the
composition.
20. A composition as claimed in any of claims 1 to 19, wherein the proteolytic enzyme
is selected from trypsin, chymotripsin, pepsin, papain, bromelin, carboxylase, collagenase,
keratinase, elastase, amino peptidase, subtilisin and aspergillopeptidase.
21. A composition as claimed in any of claims 1 to 20, wherein the proteolytic enzyme
is present in an amount such that the composition has an enzyme activity of from 2
KNPU to 200 KNPU per kilogram, of total composition.