(19) |
 |
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(11) |
EP 0 245 076 A3 |
(12) |
EUROPEAN PATENT APPLICATION |
(88) |
Date of publication A3: |
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18.10.1989 Bulletin 1989/42 |
(43) |
Date of publication A2: |
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11.11.1987 Bulletin 1987/46 |
(22) |
Date of filing: 05.05.1987 |
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(84) |
Designated Contracting States: |
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AT BE CH DE ES FR GB GR IT LI NL SE |
(30) |
Priority: |
06.05.1986 GB 8610979
|
(71) |
Applicants: |
|
- UNILEVER PLC
London EC4P 4BQ (GB)
GB
- UNILEVER N.V.
3013 AL Rotterdam (NL)
BE CH DE ES FR GR IT LI NL SE AT
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|
(72) |
Inventor: |
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- Moore, Harry
Oakley
Bedfordshire (GB)
|
(74) |
Representative: Dries, Antonius Johannes Maria et al |
|
Unilever N.V. Patent Division
P.O. Box 137 3130 AC Vlaardingen 3130 AC Vlaardingen (NL) |
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|
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(57) Edible fats particularly for confectionery are prepared by rearrangement, in the
presence of more highly saturated fatty acids or their esters and lipase enzyme catalyst,
of fats and glyceride oils having a high oleic acid content, especially sunflower
oil.