NOVEL IMPROVERS FOR FLOUR AND YEAST RAISED BAKED GOODS - Patent 0438386

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EP 0 438 386 A1

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(43)	Date of publication:
	31.07.1991 Bulletin 1991/31

(21)	Application number: 87907496.0

(22)	Date of filing: 05.11.1987

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International Patent Classification (IPC):

A21D 2/ 24^{( . )}
A21D 2/ 30^{( . )}
A21D 8/ 04^{( . )}

A21D 2/ 26^{( . )}
A21D 2/ 36^{( . )}

(86)	International application number:
	PCT/AU1987/000371

(87)	International publication number:
	WO 1988/003365 (19.05.1988 Gazette 1988/11)

(84)	Designated Contracting States:
	AT BE CH DE FR GB IT LI LU NL SE

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Priority:

05.11.1986 AU 19860008813

(71)	Applicant: GEORGE WESTON FOODS LIMITED
	Canberra, ACT 2600 (AU)

(72)	Inventors:
	TOMLINSON, John, David Northbridge, NSW 2063 (AU) ROBERTSON, Jennifer, Anne Roseville, NSW 2069 (AU) THOMSON, William, Kenneth Beecroft, NSW 2119 (AU)

(74)	Representative: Wilkinson, Stephen John, et al
	Stevens, Hewlett & Perkins 1 St. Augustine's Place Bristol BS1 4UD Bristol BS1 4UD (GB)

(54)	NOVEL IMPROVERS FOR FLOUR AND YEAST RAISED BAKED GOODS