OBJECT OF THE INVENTION
[0001] The following invention, according to the heading of this descriptive memory, is
a system for the remote control of household appliances, especially made to control
induction-heated or vitroceramic devices.
[0002] The system is supplied basically with a transmitter and an infrared ray sensor-receiver
or radio, the controls being located on the front of the cooker hood, which is over
the heaters of the cooking plate and with the corresponding infrared ray sensor or
aerial, either above or under the ceramic glass.
[0003] The control of the heaters can be performed through a remote control with ON/OFF
buttons, as well as the buttons to control the power of each resistor. That control
can be placed in a support located an the front of the cooker hood to be handled.
On the front of the ceramic hob, there will be some power display corresponding to
the plate heaters, formed by seven segment displays.
BACKGROUND OF THE INVENTION
[0004] The cooking plates are conventionally designed to be placed in an opening made in
the working table, supplied with or without controls preferably with four heaters.
[0005] If the cooking plate has already its own controls, these can be located laterally,
on an base inclined towards outside and forming a projection inter- nally, in order
to protect them from the heaters.
[0006] When the cooking plate has no controls, these are located on the front of the cabinet
to adjust the power of the different heaters.
[0007] In both cases, and with varied shapes, those user-handled controls have some marks
which, together with the perimeter references, define the position and power of the
corresponding resistor.
DESCRIPTION OF THE INVENTION
[0008] In this memory, we describe a system for the remote control of the functions of household
appliances, preferably designed for cooking devices, being the controls in a place
far from the induction or vitroceramic cooking plate, for example, in the estructure
of the cooker hood, or using a remote control.
[0009] The system has a transmitter and an infrared ray receiver or radio, with the infrared
sensor-receiver or aerial under the ceramic glass, so that the infra- red rays or
radio waves can go through that ceramic glass.
[0010] The location of controls on the front of the cooker hood makes it easier their handling,
as well as an infrared ray sensor or radio, either above or under the ceramic glass
to execute all the commands.
[0011] Besides, on the front of the cooker hood or any other area next to the working table,
there can be a support to place the remote control from where you can give the right
commands to the household appliance.
[0012] The remote control has an ON/OFF button and as many control buttons as heaters in
the cooking plate, which adjust the power of each resistor.
[0013] There will be as many power displays as heaters in the cooking plate, on the front
of the cooker or under the ceramic glass, with a seven segment display to allow an
easy display of the power of each resistor in operation.
[0014] To complete the following description and help to a better understanding of its features,
this memory has a set of charts which show graphically and limitless the most important
details of the invention.
BRIEF DESCRIPTION OF THE DRAWINGS
[0015] Figure 1. Shows a perspective of a cooking plate, with the cooker hood above and
the controls of the heaters on its front.
[0016] Figure 2. Shows a perspective of the remote control with the ON/OFF buttons, as well
as the buttons to adjust the power of the heaters.
DESCRIPTION OF A PREFERRED EMBODIMENT
[0017] After seeing the above figures and according to the numbering adopted, we can notice
how the controls (1) for the heaters (2) of the cooking plate (3), either induction
or vitroceramic, are located on the front of the cooker hood (4) in such a way that
the sensor-receiver (5) is activated by infrared rays or radio, above or under the
ceramic glass, since the infrared rays or radio waves go through it.
[0018] The system can incorporate a remote control (7) by infrared rays or radio, which
can be located on the same cooker hood (4) to handle it from its support, or from
any other place within its scope.
[0019] So, the controls are easily handled by the user and, at the same time, they are far
from the heaters (2), avoiding an accumulation of dirtiness.
[0020] Besides, if there is a support for the remote control (7) on the front of the cooker
hood or any other area next to the working table, it will always be in its correct
location to control the heaters (2). If the operation is to be performed with the
remote control (7) from a further position, it will be taken from its support to execute
the requested commands, as long as you are within its scope.
[0021] The buttons (10) and (11) are handled in such a way that by pressing them in one
side or another, the power of the resistor increases or decreases.
[0022] The remote control (7) has an ON button (8), an OFF button (9) and the corres- ponding
buttons (10) and (11) to adjust the power of the heaters (2). Seven segment displays
show the power status of the heaters (2), being located under the ceramic glass or
on its front (4), and they will allow a perfect display of those heaters.
1. HOUSEHOLD APPLIANCES REMOTE CONTROL SYSTEM, system to control especially induction-heated
or vitroceramic devices, incorporating a transmitter and an infrared ray sensor-reciver
or radio (5), located above or under the ceramic glass, with the controls (1) of the
heaters (2), either on the front of an apparatus, such as a cooker hood (4), or in
an area within the scope of the infrared rays or radio waves, the control being performed
by an infrared ray remote control or radio (7), having an ON button (8), an OFF button
(9) and the corresponding controls (10 and 11) to adjust the power of the heaters,
with the feature that there are seven segment displays (6) under the cooking plate
(3), indicating the power of each resistor (2).