FOOD MIXTURES COMPRISING LEGUME WITH LOW FAT ABSORBTION UPON FRYING - Patent 0798969

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EP 0 798 969 A1

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(43)	Date of publication:
	08.10.1997 Bulletin 1997/41

(21)	Application number: 95926250.0

(22)	Date of filing: 12.07.1995

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International Patent Classification (IPC):

A21D 13/ 04^{( . )}
A23L 1/ 164^{( . )}
A23L 1/ 20^{( . )}

A23L 1/ 00^{( . )}
A23L 1/ 176^{( . )}
A23L 1/ 217^{( . )}

(86)	International application number:
	PCT/US1995/008706

(87)	International publication number:
	WO 1996/002149 (01.02.1996 Gazette 1996/06)

(84)	Designated Contracting States:
	BE CH DE FR GB LI

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Priority:

15.07.1994 IL 19940110338

(71)	Applicant: YISSUM RESEARCH DEVELOPMENT COMPANY OF THE HEBREW UNIVERSITY OF JERUSALEM
	Jerusalem 91042 (IL)

(72)	Inventors:
	SAGUY, Israel A. St. Louis Park, MN 55416 (US) WEINBERG, Pnina 75257 Rishon Letzion (IL) PINTUS, Eli 90610 Maale Adumin (IL)

(74)	Representative: McCarthy, Denis Alexis, et al
	MacLachlan & Donaldson 47 Merrion Square Dublin 2 Dublin 2 (IE)

(54)	FOOD MIXTURES COMPRISING LEGUME WITH LOW FAT ABSORBTION UPON FRYING