EDIBLE LACTOSE-CONTAINING COMPOSITIONS AND THEIR USE IN THE MANUFACTURE OF FOOD PRODUCTS

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EP 0 822 754 A1

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(43)	Date of publication:
	11.02.1998 Bulletin 1998/07

(21)	Application number: 96911937.0

(22)	Date of filing: 25.04.1996

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International Patent Classification (IPC):

A23C 9/ 00^{( . )}
A23C 15/ 16^{( . )}
A23D 7/ 00^{( . )}
A23G 1/ 00^{( . )}
A23G 9/ 32^{( . )}
A23G 9/ 52^{( . )}
A23L 1/ 236^{( . )}

A23C 9/ 154^{( . )}
A23C 21/ 00^{( . )}
A23D 7/ 015^{( . )}
A23G 1/ 56^{( . )}
A23G 9/ 44^{( . )}
A23L 1/ 226^{( . )}

(86)	International application number:
	PCT/DK1996/000187

(87)	International publication number:
	WO 1996/033619 (31.10.1996 Gazette 1996/48)

(84)	Designated Contracting States:
	AT BE CH DE DK ES FI FR GB GR IE IT LI LU MC NL PT SE
	Designated Extension States:
	AL LT LV SI

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Priority:

26.04.1995 DK 19950000498

(71)	Applicant: Confac
	6971 Spjald (DK)

(72)	Inventor:
	KUNSEMÜLLER, Heinrich, Johannes, Peter DK-6971 Spjald (DK)

(74)	Representative: Plougmann, Vingtoft & Partners A/S
	Sankt Annae Plads 11, P.O. Box 3007 1021 Copenhagen K 1021 Copenhagen K (DK)

(54)	EDIBLE LACTOSE-CONTAINING COMPOSITIONS AND THEIR USE IN THE MANUFACTURE OF FOOD PRODUCTS