(19)
(11) EP 0 839 000 A1

(12)

(43) Date of publication:
06.05.1998 Bulletin 1998/19

(21) Application number: 95912573.0

(22) Date of filing: 22.02.1995
(51) International Patent Classification (IPC): 
A23L 1/ 01( . )
A23L 3/ 3409( . )
A23L 3/ 349( . )
A23L 3/ 16( . )
A23L 3/ 3454( . )
A23L 3/ 3544( . )
(86) International application number:
PCT/US1995/002136
(87) International publication number:
WO 1996/025856 (29.08.1996 Gazette 1996/39)
(84) Designated Contracting States:
AT BE CH DE DK ES FR GB GR IE IT LI LU MC NL PT SE

(71) Applicant: Humphreys, Benjamin, R.
White Stone, VA 22578 (US)

(72) Inventor:
  • Humphreys, Benjamin, R.
    White Stone, VA 22578 (US)

(74) Representative: Troesch Scheidegger Werner AG 
Patentanwälte, Siewerdtstrasse 95, Postfach
8050 Zürich
8050 Zürich (CH)

   


(54) METHOD AND APPARATUS FOR COOKING FOOD