(19)
(11)
EP 0 840 694 A1
(12)
(43)
Date of publication:
13.05.1998
Bulletin 1998/20
(21)
Application number:
96927176.0
(22)
Date of filing:
25.07.1996
(51)
International Patent Classification (IPC):
A23L
1/
314
( . )
B65B
25/
06
( . )
A23L
1/
317
( . )
(86)
International application number:
PCT/IE1996/000045
(87)
International publication number:
WO 1997/005020
(
13.02.1997
Gazette 1997/08)
(84)
Designated Contracting States:
AT BE CH DE DK ES FI FR GB GR IE IT LI LU NL PT SE
(30)
Priority:
26.07.1995
IE 19950000571
(71)
Applicant:
PASCONT TECHNOLOGIES LIMITED
Cork (IE)
(72)
Inventors:
O'GALLCHOBHAIR, Liam Michael, Glenronan
County Tipperary (IE)
McVEIGH, James, Michael
County Carlow (IE)
(74)
Representative:
McKeown, Yvonne Mary
c/o MacLachlan & Donaldson, 47 Merrion Square
Dublin 2
Dublin 2 (IE)
(54)
PROCESS FOR PREPARING A MEAT PRODUCT