(19)
(11) EP 0 840 694 A1

(12)

(43) Date of publication:
13.05.1998 Bulletin 1998/20

(21) Application number: 96927176.0

(22) Date of filing: 25.07.1996
(51) International Patent Classification (IPC): 
A23L 1/ 314( . )
B65B 25/ 06( . )
A23L 1/ 317( . )
(86) International application number:
PCT/IE1996/000045
(87) International publication number:
WO 1997/005020 (13.02.1997 Gazette 1997/08)
(84) Designated Contracting States:
AT BE CH DE DK ES FI FR GB GR IE IT LI LU NL PT SE

(30) Priority: 26.07.1995 IE 19950000571

(71) Applicant: PASCONT TECHNOLOGIES LIMITED
Cork (IE)

(72) Inventors:
  • O'GALLCHOBHAIR, Liam Michael, Glenronan
    County Tipperary (IE)
  • McVEIGH, James, Michael
    County Carlow (IE)

(74) Representative: McKeown, Yvonne Mary 
c/o MacLachlan & Donaldson, 47 Merrion Square
Dublin 2
Dublin 2 (IE)

   


(54) PROCESS FOR PREPARING A MEAT PRODUCT