[0001] This invention broadly relates to packaging materials and more particularly concerns
a composite, double-layer, paper based packaging material, specifically useful for
packaging food products.
[0002] Even if it should be understood that no restrictive use limitation is to be derived
from the following specification, the specific field of use of the packaging material
according to this invention is the field of the retail sale of food products, such
as bacon, fromages, meats, dairy products and like.
[0003] As it is well known, as a consequence of an already established general practice
and in compliance with always more and more restrictive and binding hygienical regulations,
food products offered for retail sale to public are packaged in wrappings consisting
of sheets of paper based material which are wrapped around the product.
[0004] The packagings of paper based material should fulfil well established hygiene and
safety requirements, so that it has been for a certain time and presently it is still
general practice to use composite wrappings comprising a paper based sheet, intended
not to contact the food product, together with a thin film of a plastics material
complying with the legal hygiene and use safety regulations and requirements.
[0005] Such wrappings, however, have at least a deficiency. In fact, aiming at preventing,
during the warping operation, which very often entails a real rolling of the paper
based material together with the food product contained therein, the concerned food
product from contacting the external paper based material, it is usual practice to
use a second sheet of plastics material to directly cover the concerned food product,
so that, even is said packaging material is to be very tightly wrapped, the concerned
food product is always insulated and separated from the external paper based layer.
[0006] Even if it is certainly efficient, this approach always entails use of two materials
of different kinds, with consequent problems for storage, inventory, housing compartments
and like.
[0007] It is an object of this invention to improve such kind of packaging materials and
to realize a composite double-layer packaging material which can be easy to manufacture,
as well as easy to be stored and applied, while providing at once better performances
than those offered by conventional packagings, also the most recently developed ones.
[0008] US-A-1 421 027 discloses a composite double-layer packaging material, particularly
for food products, comprising a first support layer, upon which a second layer is
adhered, consisting of a thin film of a material hygienically acceptable for contact
with food products so as to form a double-layer sheet, said second layer having peripheral
portions extending beyond of edges of the first support layer.
[0009] It is specific subject matter of this invention, therefore, a composite double-layer
packaging material as above said, characterized in that
- the hygienically acceptable material of the layer is a plastic material and, in packaged
condition, it completely wrappes the product,
- said first layer is of paper base material and, in packaged condition, it completely
wrappes said second layer and the product wrapped therein, and further characterized
in that
- said peripheral extended portions of said first support layer form one or two opposed
foldable flaps.
[0010] Further details and advantages of this invention will be apparent from the following
description with reference to the annexed drawings in which the preferred embodiments
are shown by way of illustration and not by way of limitation.
[0011] In the drawings:
Figure 1 is a perspective view of a composite double-layer packaging sheet material,
having a foldable overlayable flap,
Figure 2 is a perspective view of a composite double-layer packaging sheet material
having two foldable overlapping flaps.
[0012] By referring now to Figure 1, a first embodiment of this invention comprises a base
sheet 10 of paper material, upon which a thin film 11 of plastics material is applied,
of a kind approved for use with food products. Said film 11 is adhered to the paper
base sheet 10 by means of traditional methods and equipment.
[0013] The characterizing feature of said thin film 11, however, is that it has much larger
sizes than the base sheet 10 and particularly it forms a free flap 12.
[0014] After the food product has been laid upon the double-layer portion of the packaging
sheet, the so former free flap 12 is folded and laid upon the food product, in order
to perform the same function as performed by a second separate sheet of plastics material
according to the state of the art.
[0015] By referring to Figure 2 of the drawings, a second embodiment of this invention comprises
a base sheet 10, also made of a paper material or substantially paper material, upon
which a thin film 11 of plastics material is applied, of a kind approved for use with
food products. Said film 11 is adhered to the paper base sheet 10, by means of traditional
methods and equipment.
[0016] The characterizing feature of said thin film 11, however, is that it has much larger
than the base sheet 10 and particularly it forms two free and opposed flaps 13 and
14. After the food product has been laid open the double-layer portion of the packaging
sheet, the so formed opposed flaps 13 and 14 are folded and laid upon the food product,
in order to perform the same function as performed by a second separate sheet of plastics
material according to the state of the art. Upon folding, said flaps 13 and 14 can
only be intermediately juxtaposed, but they can also slightly overlap to one another
in intermediate area, so as to increase the coverage effect upon the food product.
[0017] In a further not shown embodiment, that can be easily apparent to those skilled in
the art from the above description, said thin film 11 can also form one or more additional
flaps orthogonal to flaps 13 and 14, in order to wrap the food product not only at
two lateral sides, but also at the other two remaining opposite sides.
[0018] As above mentioned, the adhesion between the base sheet and the thin plastics material
film overposed thereupon can be effected by means of any desired method and equipment,
but anyway it is suggested that the adhesion be not extended to the whole contact
surface, so as to leave a not adherent peripheral edge designed to aid folding of
the upper flap or flaps.
[0019] The preferred embodiments have been heretofore described, it should be expressly
understood that those skilled in the art can make further changes and modifications
to the details and to the material compositions, as well as to the thicknesses and
the shapes, without departing from the scope of this invention as defined in the annexed
claims.
1. A composite double-layer packaging material, particularly for food products, comprising
a first support layer (10), upon which a second layer (11) is adhered, consisting
of a thin film of a material hygienically acceptable for contact with food products
so as to form a double-layer sheet, said second layer has sizes larger than the sizes
of the first support layer (10),
characterized in that
- the hygienically acceptable material of the layer (11) is a plastic material,
- said first layer (10) is of paper base material,
and further
characterized in that
- said larger sizes of said second support layer (11) form one or two opposed foldable
flaps (12; 13, 14), and the adhesion between the base support layer (10) and the overlaid
film (11) is extended to less than their whole contact surface, in order to leave
a not adherent peripheral edge to aid folding the upper flap (s) .
2. A composite packaging material according to claim 1, characterized in that the film of hygienically acceptable material (11) forms two opposed side flaps (13,14).
3. A composite packaging material according to claim 2, characterized in that said two opposed flaps (13,14), after having been folded upon said food product,
are intermediately juxtaposed.
4. A composite packaging material according to claim 2, characterized in that said two opposed flaps (13,14), after having been folded upon said food product,
slightly overlap to one another in the intermediate area.
5. A composite packaging material according to claim 1, characterized in that said film of hygienically acceptable material forms four orthogonal opposed flaps,
cross foldable upon said food product, with or without mutual overlap.
1. Doppelschicht-Verbundverpackungsmaterial, insbesondere für Lebensmittelprodukte, umfassend
eine erste Trägerschicht (10), auf der eine zweite Schicht (11) haftet, bestehend
aus einer Dünnfolie eines Materials, das für den Kontakt mit Lebensmittelprodukten
hygienisch annehmbar ist, um so einen Doppelschicht-Bogen zu bilden, wobei die zweite
Schicht größere Abmessungen als die Abmessungen der ersten Trägerschicht (10) aufweist,
dadurch gekennzeichnet, dass
- das hygienisch annehmbare Material der Schicht (11) ein Kunststoffmaterial ist,
- die erste Schicht (10) aus einem Papiergrundmaterial besteht,
und ferner
dadurch gekennzeichnet, dass
- die größeren Abmessungen der zweiten Trägerschicht (11) eine oder zwei gegenüberliegende
faltbare Klappe(n) (12; 13, 14) bilden und sich die Haftung zwischen der Grundträgerschicht
(10) und der darüber gelegten Folie (11) über weniger als ihre gesamte Kontaktoberfläche
erstreckt, um einen nicht haftenden peripheren Rand zur Erleichterung des Faltens
der oberen Klappe(n) zu lassen.
2. Verbundverpackungsmaterial nach Anspruch 1, dadurch gekennzeichnet, dass die Folie aus hygienisch annehmbaren Material (11) zwei gegenüberliegende Seitenklappen
(13, 14) bildet.
3. Verbundverpackungsmaterial nach Anspruch 2, dadurch gekennzeichnet, dass die beiden gegenüberliegenden Klappen (13, 14), nachdem sie auf das Lebensmittelprodukt
gefaltet wurden, im Zwischenbereich nebeneinander liegen.
4. Verbundverpackungsmaterial nach Anspruch 2, dadurch gekennzeichnet, dass die beiden gegenüberliegenden Klappen (13, 14), nachdem sie auf das Lebensmittelprodukt
gefaltet wurden, leicht miteinander im Zwischenbereich überlappen.
5. Verbundverpackungsmaterial nach Anspruch 1, dadurch gekennzeichnet, dass die Folie des hygienisch annehmbaren Materials vier senkrecht gegenüberliegende Klappen
bildet, die kreuzweise auf das Lebensmittelprodukt faltbar sind, mit oder ohne gegenseitige(r)
Überlappung.
1. Matériau d'emballage composite à deux couches, en particulier pour des produits alimentaires,
comprenant une première couche de support (10) sur laquelle adhère une deuxième couche
(11), constitué d'un film mince d'un matériau qui, du point de vue hygiénique, convient
au contact avec des produits alimentaires afin de former une feuille à deux couches,
ladite deuxième couche ayant des dimensions plus grandes que celles de la première
couche de support (10),
caractérisé en ce que :
- le matériau qui convient du point de vue hygiénique, constitutif de la couche (11),
est une matière plastique,
- ladite première couche (10) est constituée d'un matériau de base en papier,
et
caractérisé, en outre, en ce que :
- lesdites dimensions plus grandes de ladite deuxième couche de support (11) forment
un ou deux rabat(s) (12 ; 13, 14) pliable(s) opposés, et l'adhérence entre la couche
de support de base (10) et le film (11) est prévue sur une surface inférieure à leur
surface totale de contact, de manière à laisser un bord périphérique sans adhérence
afin de contribuer au pliage du(des) rabat(s) supérieur(s).
2. Matériau d'emballage composite selon la revendication 1, caractérisé en ce que le film de matériau qui convient du point de vue hygiénique (11) forme deux rabats
latéraux opposés (13, 14).
3. Matériau d'emballage composite selon la revendication 1, caractérisé en ce que lesdits deux rabats opposés (13, 14) sont juxtaposés de manière intermédiaire après
avoir été pliés sur ledit produit alimentaire.
4. Matériau d'emballage composite selon la revendication 2, caractérisé en ce que lesdits deux rabats opposés (13, 14) se chevauchent l'un l'autre dans la zone intermédiaire,
après avoir été pliés sur ledit produit alimentaire.
5. Matériau d'emballage composite selon la revendication 1, caractérisé en ce que ledit film de matériau qui convient du point de vue hygiénique forme quatre rabats
orthogonaux opposés, pliables de manière croisée sur ledit produit alimentaire, qui
se chevauchent ou ne se chevauchent pas l'un l'autre.