BACKGROUND OF THE INVENTION
(1) Field of the Invention
[0001] The present invention relates to a portable microwave oven which can be carried outdoors.
(2) Description of the Prior Art
[0002] Conventionally, microwave ovens of a home-use counter top type have been prevalent
on the market and occupy a suitable area in kitchens. In recent years, however, with
drastic expansion of the automobile industry as well as the outdoor leisure industry,
there have been demands for microwave ovens for cooking outdoors under the tendency
to seek various leisure-oriented lives. In response to this tendency, portable microwave
ovens of a light-weight type which can be carried outdoors with ease have been developed.
[0003] In general, microwave ovens have a turntable which turns food or a metal-made agitator
for agitating microwaves in the power feeding portion of microwaves to the heating
chamber letting the food stand still, so that microwaves will uniformly heat food
when it is heated.
[0004] However, when these methods are applied to portable microwave ovens, it is necessary
to ensure a heating chamber having some degree of volume, unavoidably increasing the
apparatus size. Conversely, when the body is reduced in size, there is no space for
equipment of the means for uniformly heating food, producing a problem of large uneven
distribution during heating. Because of frequent carriage from place to place, this
type of microwave oven needs increased strength against vibration.
[0005] Further, in portable microwave ovens mainly used outdoors, the door for allowing
the user to put food into and take it out of the heating chamber is provided on the
top of the apparatus body with a food tray placed on the bottom of the heating chamber.
This arrangement, however, has given rise a problem of bad handling when the user
puts food on the tray inside the heating chamber or when the user takes food from
the heating chamber after heating.
SUMMARY OF THE INVENTION
[0006] The present invention has been devised in order to solve the above problems and it
is therefore an object of the present invention to provide a portable microwave oven
which can cook food without uneven heat distribution, without increasing the size
of the portable microwave oven body and which is improved in strength against vibrations.
[0007] In addition to the above solution of the conventional problems, it is another object
of the invention to provide a portable microwave oven which is improved in user's
handling performance, allowing the user to put food into, and take food out of, the
heating chamber.
[0008] In order to achieve the above objects, the present invention is configurated as follows:
[0009] In accordance with the first aspect of the invention, a portable microwave oven includes:
electrical components for generating microwaves; a heating chamber for food to be
heat cooked; and a door for allowing food to be put in, and taken out, from the heating
chamber, and is characterized in that the door has a microwave stirrer for agitating
microwaves incorporated therein.
[0010] In accordance with the second aspect of the invention, the portable microwave oven
having the above first feature further includes: a cooling fan for cooling the electrical
components; and a motor for rotating the cooling fan and is characterized in that
the air flow generated by the rotation of the cooling fan driven by the motor is used
to rotate the microwave stirrer.
[0011] In accordance with the third aspect of the invention, the portable microwave oven
having the above second feature is characterized in that the air flow which has rotated
the microwave stirrer is conducted into the heating chamber through an air duct which
is formed in a cover provided for the door so as to wrap around the microwave stirrer
and is discharged from the heating chamber to the exterior thereof, together with
steam generated from heated food.
[0012] In accordance with the fourth aspect of the invention, the portable microwave oven
having the third feature is characterized in that the cover has an air guide which
directs the air flow to allow the microwave stirrer to rotate smoothly.
[0013] In accordance with the fifth through eighth aspects of the invention, the portable
microwave oven having any one of the above first through fourth features is characterized
in that the bearing for supporting the microwave stirrer comprises a pair of sockets
disposed above and below.
[0014] In accordance with the ninth aspect of the invention, a portable microwave oven includes:
electrical components for generating microwaves; a heating chamber for food to be
heating cooked; a door for allowing food to be put in, and taken out, from the heating
chamber; and a tray set inside the heating chamber for allowing food to be placed
thereon, and is characterized in that handles for allowing the tray to be put in,
and taken out from, the heating chamber are attached to the tray.
[0015] In accordance with the tenth aspect of the invention, the portable microwave oven
having the ninth feature is characterized in that when the door is closed, the handles
abut the door so that the tray is tightly placed inside the heating chamber.
[0016] In accordance with the eleventh and twelfth aspects of the invention, the portable
microwave oven having the above ninth or tenth feature is characterized in that the
handles are rotated 180 degrees relative to the tray.
[0017] In accordance with the thirteenth and fourteenth aspects of the invention, the portable
microwave oven having the above ninth or tenth feature is characterized in that leg
structures each having two different-sized legs projected above and below are provided
near the periphery of the tray, the pivot axles of the handles are positioned at the
center, equi-distant from two ends of the legs, so that the handles are rotated about
the axles 180 degrees relative to the tray.
[0018] In accordance with the fifteenth and sixteenth aspects of the invention, the portable
microwave oven having the above ninth or tenth feature is characterized in that the
handles each have a plurality of indentations and the tray is attached to one of the
indentation.
BRIEF DESCRIPTION OF THE DRAWINGS
[0019]
Figs.1A and 1B are views showing the appearance of an embodiment of a portable microwave
oven in accordance with the invention, Figs.1A and 1B being top and side views, respectively;
Fig.2 is a sectional view showing electrical components accommodated inside the portable
microwave oven shown in Figs.1A and 1B;
Fig.3 is a partial sectional view showing the portable microwave oven shown in Figs.1A
and 1B;
Fig.4 is an enlarged view showing bearings disposed above and below a microwave stirrer;
Fig.5 is a side view showing another embodiment of a portable microwave oven in accordance
with the invention;
Fig.6 is a perspective view showing a tray having handles 180 degrees rotatable, attached
thereto;
Figs.7A and 7B are sectional view showing a part of the portable microwave oven shown
in Fig.5, Figs.7A and 7B being partial sectional views when a tray is positioned at
a upper height and where a tray is positioned at a lower height; and
Figs.8A and 8B are partial sectional views showing another embodiment of a portable
microwave oven in accordance with the invention, Fig.8A is a partial sectional view
showing a state where a tray is attached to the indentations formed at a lower height
of handles and Fig.8B is a partial sectional view showing a state where a tray is
attached to the indentations formed at a upper height of handles.
DESCRIPTION OF THE PREFERRED EMBODIMENTS
[0020] Now, the embodiments of a portable microwave oven of the invention will hereinafter
be described with reference to the accompanying drawings.
[0021] Figs.1A and 1B are views showing the appearance of an embodiment of a portable microwave
oven in accordance with the invention; Figs.1A and 1B being top and side views, respectively.
Fig.2 is a sectional view showing electrical components accommodated inside the portable
microwave oven shown in Figs.1A and 1B. Fig.3 is a partial sectional view showing
the portable microwave oven shown in Figs.1A and 1B.
[0022] As shown in Figs.1A and 1B, a door 1 for allowing food to be put in and taken out
therethrough as well as shielding radiation of microwaves is provided on the top of
the portable microwave oven. This door can pivot so that it can open and be closed.
Door 1 has a door panel 2 made of metal for shielding radiation of microwaves, a door
frame 3 made of plastic constituting the outer covering, and a latch mechanism for
locking door 1.
[0023] Referring to Fig.2, when a motor 7 is driven, a cooling fan 8 that is fixed to the
shaft of motor 7 starts to rotate. This rotation of cooling fan 8 sucks air from an
air suction port and part of the air is conducted to cool the electrical components
for generating microwaves, including a magnetron 4, a high-voltage transformer 5,
a high-voltage capacitor 6 etc., and is discharged from a discharging port.
[0024] Part of the air flow generated by the rotation of cooling fan 8 is conducted through
a heating chamber suction port 10 on the side surface of a control panel 9 and a suction
port 11 provided on the door 1 shown in Fig.3 so as to rotate a microwave stirrer
12 for agitating microwaves. This microwave stirrer 12 is made up of a light-weighted,
microwave-reflective metal material such as aluminum etc.
[0025] Microwave stirrer 12 is composed of a disc-like flat branching portion 12a having
amorphous holes therein, a fin portion 12b having bends angled at approximately 90
degrees on the periphery of flat branching portion 12a and a bearing 12c serving as
supports and a rotational center of microwave stirrer 12. The air flow from cooling
fan 7 hits fin portion 12b so as to generate torque for rotating microwave stirrer
12.
[0026] Provided for door 1 is a cover 14 which covers microwave stirrer 12. This cover has
an air guide 19 along fin portion 12b, as shown in Figs.1A and 1B so that the air
flow will transmit torque to fin portion 12b more efficiently. In this way, food 13
can be uniformly heated avoiding uneven heating. Since microwave stirrer 12 is arranged
in the draw-formed portion of door panel 2, this configuration enables uniform heating
of food without either increasing the microwave oven body in its size or reducing
the effective dimensions of heating chamber 18.
[0027] Conventionally, home-use microwave ovens usually have a door with a screen window.
On the other hand, since portable microwave ovens are inherently designed to be compact,
they generally have no window (view-finder) in door 1. It is further reasoned that
a portable microwave oven is often used in light filled places other than home kitchen
and if a view-finder is provided, the range of the view-finder is small and cannot
give a good interior view because the surrounding is too bright. Therefore, there
is nothing to obstruct the use of microwave stirrer 12 being arranged in the center
of door panel 2.
[0028] The air flow which has turned microwave stirrer 12 is sent, as shown in Fig.3, into
heating chamber 18 through an air duct 15 formed in cover 14, which is provided for
door 1 in order to prevent the user from touching microwave stirrer 12 when cleaning
or the like. The thus supplied air to the heating chamber is discharged from a discharging
port 16 provided in heating chamber 18, capturing steam generated from food during
heating. Since steam is discharged in the above manner, heating chamber 18 does not
need to have a dedicated air duct (such as punched holes etc.) for feeding air into
heating chamber 18, thus making it possible to simplify the die and reduce the number
of steps for manufacturing.
[0029] A pair of shafts 17 for supporting microwave stirrer 12 are provided, one fixed on
the top surface of cover 14 and the other on the inner side of door panel 2, while
bearing 12c of microwave stirrer 12 has a pair of sockets above and below as shown
in Fig.4. This structure protects removal of microwave stirrer 12 from shafts 17 during
hand carriage or transportation by car. Bearing 12c is made up of a plastic material
having a low frictional coefficient, such polytetrafluoroethylene (Teflon ) in order
to permit smooth rotation. Cover 14 is formed of a plastic material having a low induction
ratio such as polypropylene.
[0030] Next, Fig.5 is a side view showing another embodiment of a portable microwave oven
of the invention. Description of the components in common with those in Figs.lA and
1B will be omitted.
[0031] In this embodiment, a pair of handles 27 (27a and 27b) are pivotally provided on
the sides of a tray 26. In the event of heating food 13, first the user holds handles
27 and lifts them up to take tray 26 out from a heating chamber 24. The user then
places food 13 on tray 26 and can put tray 26 together with food 13 into heating chamber
24 by holding handles 27. On the occasion of taking out food 13, tray 26 with the
food can be taken out altogether. In this way, the handling performance is improved.
[0032] Fig.6 is a perspective view showing tray 26 having handles 27 attached thereto. Tray
26 has a flat portion 26a having a rectangular shape. The pair of handles 27a and
27b are engaged with tray 26 at pins 26c so that they can rotate 180 degrees with
respect to the tray. Flat portion 26a is marginally smaller than the bottom face of
heating chamber 24. Food 13 is placed on flat portion 26a. An outer rim 26b is provided
around the periphery of flat portion 26a. This outer rim 26b is provided to prevent
drips or food crumbs from directly dropping to the bottom of heating chamber 24, trying
to improve cleanability of heating chamber 24.
[0033] Tray 26 and handles 27 are formed of plastic molding, which is light, since they
are equipped in a portable microwave oven. The top faces of handles 27 are designed
to be as high as the top plane of heating chamber 24 so that they will be in contact
with the door panel when door 1 is closed. When the microwave oven body is carried,
it is held by a carrying handle 28. Therefore, control panel 9 is oriented downward.
Handles 27 provided for tray 26 are made in close contact with door 1 as shown in
Fig.6, whereby it is possible to transport the oven with the tray being unchattered
and fixed therein.
[0034] Figs.7A and 7B show two states of tray 26 where handles 27 are rotated 180 degrees
from one state to the other. Provided at each of the four corners of rectangular tray
26 is a leg structure 29 which has two different-sized legs 29a and 29b formed integrally
extending opposite to each other (see Fig.6). Pin 26c serving as a rotational center
of handle 27 is provided at a point positioned at half the height of leg structure
29 and half the length B which is the width of handle 27 minus the wall thickness
of its outer rim. In Fig.7A, the outer rim 26b of tray 26 functions as the stopper
for handle 27 so as to prevent the handle from falling inward to heating chamber 24.
On the other hand, in Fig.7B, the end face 26d of outer rim 26b of tray 26 functions
as the stopper for handle 27 so as to prevent the handle from falling inward to heating
chamber 24.
[0035] In this way, handles 27 are assembled to leg structures 29 which each have two different
height legs projected from tray 26, at the predetermined positions so that they can
pivotally move at the outer periphery of tray 26. With this structure, the plate face
of tray 26 is reversed when handles 27 are rotated 180 degrees, so that it is possible
to change the height of the drip plate surface on which food is placed in tray 26,
which allows the user to select the height of tray 26. Further, the manufacturer can
indicate the height of tray 26 in accordance with the type of food so that the food
may be heated uniformly.
[0036] As a result, when the user selects the lower height of tray 26, it is possible to
put taller food in heating chamber 24. Conversely, when the user selects the upper
height of tray 26, food can be placed in a shallow position inside heating chamber
24 and hence food can be readily put in and taken out directly without putting in
and taking out tray 26.
[0037] Since the rotational axle of handle 27 is disposed at the vertical center of leg
structure 29 having different-sized legs, handles 27 will abut door 1 in either case,
where tray 26 is placed at the upper position and where it is placed at the lower
position. This means that tray 26 can always be tightly held inside heating chamber
24. Also for the packaging step at the production line, this configuration lends itself
to omitting the stuffing for fixing tray 26 and hence results in reduction in cost.
[0038] Figs.8A and 8B are partial sectional views showing another embodiment of a portable
microwave oven in accordance with the invention, where handles 27 and tray 26 can
be assembled and disassembled. Specifically, as shown in Figs.8A and 8B, a plurality
of indentations 111 are formed in handle 27. In this structure, the position of tray
26 can be adjusted to several levels of height in accordance with the number of indentations
111. Further, whichever height is selected, handles 27 abut door 1 (door panel 2)
so that tray 26 will not chatter as in the above even when the microwave oven body
is transported.
[0039] The portable microwave oven of the invention thus configured has advantages as follows:
[0040] In accordance with the portable microwave oven having the above first feature, since
a microwave stirrer for agitating microwaves is provided in the door for allowing
food to be put in and taken out therethrough, it is possible to uniformly heat food,
assuring an effective size for the heating chamber without enlarging the outside dimensions
of microwave oven body.
[0041] In accordance with the portable microwave oven having the above second feature, since
the air flow generated by the rotation of the cooling fan is used to drive the microwave
stirrer, it is possible to turn the microwave stirrer without increasing the number
of parts such as a motor etc. for driving a microwave agitator.
[0042] In accordance with the portable microwave oven having the above third feature, the
air flow which has turned the microwave stirrer is introduced into the heating chamber
through an air duct provided for the cover, without being discharged directly, it
is possible to simplify the exhaust system. Further, since an air duct is provided
for the cover, no duct for air to be injected into the heating chamber needs to be
provided for in the wall of the heating chamber, it is possible to simplify the die
for producing the heating chamber and hence reduce the number of the production steps.
[0043] In accordance with the portable microwave oven having the above fourth feature, since
an air guide is provided in the cover, it is possible to guide air flow to smoothly
rotate the microwave stirrer. Further, this structure improves the strength of the
cover, resulting in improvement in quality.
[0044] In accordance with the portable microwave oven having the above fifth through eighth
features, since the bearing has a pair of sockets above and below for supporting the
microwave stirrer, rotational vibrations of the microwave stirrer can be eliminated.
Further, this configuration is strongly resistant to vibrations during transportation.
[0045] In accordance with the portable microwave oven having the above ninth feature, since
the tray has handles for allowing the tray to be put into, and taken out of, the heating
chamber, food can be put into, and taken out of the heating chamber together with
the tray. This means that the user will not directly touch hot food which has been
heated, and hence will have no risk of being burned or other danger.
[0046] In accordance with the portable microwave oven having the above tenth feature, since
the handles abut the door when the door is closed, the tray can be fixed inside the
heating chamber and hence can be prevented from being chattered during carriage or
transportation of the portable microwave oven. Also in the packaging step at the production
line, this configuration lends itself to omitting the stuffing for fixing the tray
and hence results in reduction in cost.
[0047] In accordance with the portable microwave oven having the above eleventh and twelfth
features, since the handles can be rotated 180 degrees relative to the tray, it is
possible to change the height of the tray on which food is placed and hence it becomes
possible to heat food uniformly in a more spatial manner compared to typical configurations
in which food is uniformly heated in a planar manner using a turntable or stirrer
fan. For example, popcorn is well cooked when it is placed away from the wall surface
of the heating chamber by setting the tray may at the higher position. Alternatively,
the tray is set at the lower position for a more usual menu so as to use large space.
In this way, this configuration allows the selection of optimal cooking conditions
in accordance with the food.
[0048] In accordance with the portable microwave oven having the above thirteenth and fourteenth
features, the pivot axles of the pivotable handles attached to the tray are positioned
at the vertical center, equi-distant from two ends of the leg structure having different-sized
legs which project above and below near the periphery of the tray. By this configuration,
either when the tray surface is set at the higher position or when the tray surface
is set at the lower position, the handles can be abutted against the door, thus the
tray can always be fixed tightly during carriage or transportation. Also in the packaging
step at the production line, this configuration lends itself to omitting the stuffing
for fixing the tray and hence results in reduction in cost.
[0049] In accordance with the portable microwave oven having the above fifteenth and sixteenth
features, since a plurality of indentations are formed in the handles and the tray
can be attached to any one of them, either when the tray surface is set at a higher
position or when the tray surface is set at a lower position, the handles can be abutted
against the door, thus the tray can always be fixed tightly during carriage or transportation.
Also in the packaging step at the production line, this configuration lends itself
to omitting the stuffing for fixing the tray and hence results in reduction in cost.
1. A portable microwave oven comprising:
electrical components for generating microwaves;
a heating chamber for food to be heat cooked; and
a door for allowing food to be put in, and taken out, from the heating chamber,
characterised in that the door has a microwave stirrer for agitating microwaves incorporated
therein.
2. The portable microwave oven according to Claim 1 further comprising: a cooling fan
for cooling the electrical components; and a motor for rotating the cooling fan, wherein
the air flow generated by the rotation of the cooling fan driven by the motor is used
to rotate the microwave stirrer.
3. The portable microwave oven according to Claim 2, wherein the air flow which has rotated
the microwave stirrer is conducted into the heating chamber through an air duct which
is formed in a cover provided for the door so as to wrap around the microwave stirrer
and is discharged from the heating chamber to the exterior thereof, together with
steam generated from heated food.
4. The portable microwave oven according to Claim 3, wherein the cover has an air guide
which directs the air flow to allow the microwave stirrer to rotate smoothly.
5. The portable microwave oven according to any preceding claim, wherein the bearing
for supporting the microwave stirrer comprises a pair of sockets disposed above and
below.
6. The portable microwave oven according to any preceding claim, including a tray set
inside the heating chamber for allowing food to be placed thereon, and further characterised
in that handles for allowing the tray to be put in, and taken out from, the heating
chamber are attached to the tray.
7. A portable microwave oven comprising:
electrical components for generating microwaves;
a heating chamber for food to be heat cooked;
a door for allowing food to be put in, and taken out, from the heating chamber; and
a tray set inside the heating chamber for allowing food to be placed thereon,
characterised in that handles for allowing the tray to be put in, and taken out from,
the heating chamber are attached to the tray.
8. The portable microwave oven according to Claim 6 or Claim 7, wherein when the door
is closed, the handles abut the door so that the tray is tightly placed inside the
heating chamber.
9. The portable microwave oven according to any of Claims 6 to 8, wherein the handles
are rotatable 180 degrees relative to the tray.
10. The portable microwave oven according to any of Claims 6 to 8, wherein leg structures
each having two different-sized legs projected above and below are provided near the
periphery of the tray, the pivot axles of the handles are positioned at the center,
equi-distant from two ends of the legs, so that the handles are rotatable about the
axles 180 degrees relative to the tray.
11. The portable microwave oven according to any of Claims 6 to 8, wherein the handles
each have a plurality of indentations and the tray is attached to one set of corresponding
said indentations of the respective handles.
12. A microwave oven in which a door to the heating chamber incorporates a microwave stirrer.
13. A microwave oven having a lid-type door to the heating chamber, wherein there is provided
a tray which is adapted to rest on the floor of the chamber and which has upwardly
projecting handles by which the tray can be lowered into and lifted out of the chamber.