Technical Field
[0001] This invention relates to furopyridine antibacterials, and particularly to furopyridine
antibacterials produced by fermentation of a fungus
Cladobotryum varium (FERM BP-5732) and to their biotransformation products by the microorganisms
Calonectria decora (FERM BP-6124),
Cunninghamella echinulata var. elegans (FERM BP-6126), or an unidentified bacterium (FERM BP-6125). This invention also
relates to pharmaceutical compositions comprising the same, which are useful in the
treatment of diseases, disorders and adverse conditions caused by infection by various
bacteria, including multidrug resistant strains of
Staphylococcus sp.,
Streptococcus sp. and
Enterococcus sp.
Background Art
[0002] People have received great health care benefit from many kinds of anti-infectives
since penicillin was found (A. Fleming, 1929) and developed (H. W. Florey
et. al., 1941). However, there has been an alarming increase, recently, in the incidence of
multidrug resistant infections that is limiting the utility of many standard agents,
such as β-lactams, macrolides and quinolones. For an example, methicillin-resistant
Staphylococcus aureus (MRSA) and vancomycin-resistant
Enterococcus species are now co-resistant to essentially all other antibiotic classes. Multidrug
resistant
Streptococcus pneumoniae is also one of the most important bacterial pathogens due to its frequency in upper
and lower respiratory tract infections in both children and adults.
S. pneumoniae is rapidly becoming resistant to all presently available therapies. Commonly prescribed
anti-infectives such as β-lactams and the current macrolides are no longer reliably
effective.
[0003] These multidrug resistant bacteria are not limited to hospitals but also occur in
a variety of human communities world-wide. In many cases, multidrug resistant infections
can lead to potentially fatal conditions and require hospitalization. The emergence
of such multidrug resistant bacteria prompted drug discovery programs. For example,
dipeptides are described as new antibiotics with potent antibacterial activity against
MRSA (R. M. Williams et al., J. Antibiotics,
51(2), 189-201, 1998). To provide a compound having good activity against various bacteria,
including multidrug resistant bacteria such as
Staphylococcus sp.,
Streptococcus sp. and
Enterococcus sp., is not only required by serious medical need, but by the overall health care
cost savings achieved by minimizing treatment failures, laboratory testing, and hospitalization.
[0004] The object of the present invention is to provide furopyridine compounds which have
good antibacterial activity against various bacteria, including multidrug resistant
bacteria, and to provide a pharmaceutical composition comprising the same. A variety
of furopyridine compounds are known. For example, in German patent publication DE
4218978 Al, furopyridine compounds are disclosed as liquid crystal materials. Also,
International Publication Number WO 97/11076 discloses furopyridine compounds as fungicides.
[0005] Another object of the present invention is to provide processes for producing the
furopyridine compounds.
Brief Disclosure of the Invention
[0006] The present invention provides a furopyridine compound of formula (I):

or pharmaceutically acceptable salts thereof, wherein
X1 and X2 are C or N;
R1 and R2 are independently phenyl optionally substituted with a hydroxy group with proviso
that X1 and X2 are not simultaneously C or N; when X1 is N, R1 is absent; and when X2 is N, R2 is absent;
R3 is methyl or hydroxymethyl;
R4 is formyl, hydroxymethyl or hydroxy C3-6 alkenyl; and
R5 is hydroxy, C3-6 alkenyl or hydroxy C3-6 alkenyl; or
R4 and R5, together with the carbon atoms in the furopyridine ring to which they are attached,
may form the following ring (to be fused with the furopyridine ring):

with the proviso that when R3 is methyl and R5 is 2-buten-2-yl, X2 is not N.
[0007] This invention also provides a compound having the following characteristics:
1) a molecular formula C19H19NO2;
2) absorption maxima in methanol in the ultraviolet light region of the spectrum at
206.0 and 247.0 nm;
3) an optical rotation of [α]D24 = +13.3° at a concentration of 6% in methanol;
4) characteristic absorption in the infrared region , when pelleted in KBr, at the
following wavelengths (cm-1): 3378, 2963, 1647, 1614, 1450, 1427, 1228, 1042, 823, 774 and 694;
5) 1H NMR spectrum (270 MHz) having major peaks at δ 7.52 (m, 2H), 7.47 (s, 1H), 7.31
(m, 2H), 7.24 (m, 1H), 5.36 (brs, 1H), 3.13 (brs, 1H), 2.78 (q, J= 7.3 Hz, 1H), 1.67
(s, 3H), 1.58 (s, 3H), 1.18 (d, J = 7.3 Hz, 3H); and
6) 13C NMR spectrum (67.5 MHz) having major peaks at δ 165.03 (s), 162.55 (s), 151.38 (s),
135.38 (d), 130.23 (s), 129.71 (d x 2), 128.79 (d x 2), 128.15 (d), 127.81 (d), 114.34
(s), 111.06 (s), 104.28 (s), 58.32 (d), 50.30 (d), 26.97 (q), 20.93 (q), 15.28 (q);
or pharmaceutically acceptable salts thereof.
[0008] The furopyridine compounds of the present invention exhibit antibiotic activities
against bacteria including multidrug resistant strains of
Staphylococcus sp.,
Streptococcus sp. and
Enterococcus sp. Therefore, the present invention also provides a pharmaceutical composition for
use in the treatment of infectious diseases caused by bacteria, which comprises a
compound of formula (I) or a pharmaceutically acceptable salt thereof in an amount
effective in such treatments; and a pharmaceutically acceptable carrier.
[0009] Also, the present invention is directed to a method of treating infectious diseases
caused by bacteria, in a mammalian subject, which comprises administering to said
subject a therapeutically effective amount of a compound of formula (I).
Detailed Disclosure of the Invention
[0010] As used herein, the term "multidrug resistant" means a microorganism that is resistant
to such antibiotics as macrolides and β-lactams. The antibiotics include penicillin,
erythromycin, methicillin and vancomycin.
[0011] This invention includes any possible stereoisomers and tautomers of compounds of
the formula (I).
[0012] More specific compounds of this invention are those of formula (I), wherein
X1 is C, X2 is N, R1 is phenyl, R2 is absent, R3 is methyl, R4 and R5 together form the following ring to be fused with furopyridine ring:

X1 is C, X2 is N, R1 is phenyl, R2 is absent, R3 and R4 are hydroxymethyl, and R5 is 2-buten-2-yl;
X1 is C, X2 is N, R1 is phenyl, R2 is absent, R3 is methyl, R4 is formyl, and R5 is 4-hydroxy-2-buten-2-yl;
X1 is C, X2 is N, R1 is phenyl, R2 is absent, R3 is methyl, R4 is hydroxymethyl, and R5 is 4-hydroxy-2-buten-2-yl;
X1 is N; X2 is C; R1 is absent; R2 is phenyl; R3 is methyl; R4 is hydroxymethyl; and R5 is 2-buten-2-yl;
X1 is N; X2 is C; R1 is absent; R2 is phenyl; R3 is methyl; R4 and R5, together with the carbon atoms to which they are attached, form the following ring
to be fused with furopyridine ring:

or
X1 is N; X2 is C; R1 is absent; R2 is phenyl; R3 is methyl; R4 is 3-hydroxy-2-methyl-1-buten-1-yl; and R5 is OH.
[0013] Specific individual compounds of this invention are selected from
2R*,3R*-2,3-dihydro-2-[(E)-2-buten-2-yl]-4-hydroxy-3-hydroxymethyl-3-methyl-7-phenylfuro[3,2-c]pyridine or
its salts;
2R*,4aR*,9aS*-4a,9a-dihydro-5-hydroxy-8-phenyl-2,3,4a-trimethyl-2H-pyrano[2,3-b]furo[3,2-c]pyridine or its salts;
1R*,4bS*-1,3,4a,4b-tetrahydro-9-hydroxy-4b-methyl-8-phenyl-4-(E)-ethylidenepyrano[4,3-b]furo[2,3-b]pyridine or its salts;
2,3-dihydro-2-[(E)-2-buten-2-yl]-3,3-di-(hydroxymethyl)-4-hydroxy-5-phenylfuro[2,3-b]pyridine or its
salts;
2R*,3S*-2,3-dihydro-2,4-dihydroxy-3-[(E)-3-hydroxy-2-methyl-1-butenyl]-7-phenylfuro[3,2-c]pyridine or its salts;
2R*,3R*-2,3-dihydro-4-hydroxy-2-[(E)-4-hydroxy-2-buten-2-yl]-3-methyl-5-phenylfuro[2,3-b]pyridine-3-carbaldehyde or its
salts;
2R*,3S*-2,3-dihydro-4-hydroxy-2-[(E)-4-hydroxy-2-buten-2-yl]-3-hydroxymethyl-3-methyl-5-phenylfuro[2,3-b]pyridine or
its salts.
[0014] The most preferred individual compound to be contained in the pharmaceutical composition
is 2R*,3R*-2,3-dihydro-2-[(
E)-2-buten-2-yl]-4-hydroxy-3-methyl-5-phenylfuro[2,3-b]pyridine-3-carbaldehyde. This
compound (hereinafter referred to as Compound 1) is believed to have the following
structure:

[0015] The microorganisms used in this invention include a strain of
Cladobotryum varium which was purchased from the New York Botanical Garden (The Bronx, New York NY, 10458,
U.S.A.). It was deposited under the accession number FERM BP-5732 to National Institute
of Bioscience and Human-Technology, Agency of Industrial Science and Technology (located
at 1-3, Higashi 1-chome, Tsukuba, Ibaraki 305, Japan) under the Budapest treaty on
October 29, 1996. The taxonomical properties of
Cladobotryum varium are found in Gams, K. W. and Hoozemans, A. C.
M., Persoonia 6, 96-110, 1970.
[0016] The other microorganisms used in this invention are a strain of
Calonectria decora (FERM BP-6124),
Cunninghamella echinulata var. elegans (FERM BP-6126) and an Unidentified bacterium (FERM BP-6125) which were purchased
from the American Type Culture Collection (10801 University Blvd. Manassas, VA 20110-2209
USA). These were deposited under the above-shown accession numbers to National Institute
of Bioscience and Human-Technology, Agency of Industrial Science and Technology (located
at 1-3, Higashi 1-chome, Tsukuba, Ibaraki 305, Japan) under the Budapest treaty on
September 26, 1997.
[0017] According to the present invention, aerobic fermentation of FERM BP-5732, or a mutant
or recombinant form thereof may yield the furopyridine compounds of formula (
I) wherein
X1 is C, X2 is N, R1 is phenyl, R2 is absent, R3 is methyl, R4 is formyl, and R5 is 2-buten-2-yl;
X1 is C, X2 is N, R1 is phenyl, R2 is absent, R3 is methyl, R4 is hydroxymethyl, and R5 is 2-buten-2-yl;
X1 is C, X2 is N, R1 is phenyl, R2 is absent, R3 is methyl, R4 and R5 together form the following ring to be fused with furopyridine ring:

X1 is C, X2 is N, R1 is phenyl, R2 is absent, R3 and R4 are hydroxymethyl, and R5 is 2-buten-2-yl;
X1 is N; X2 is C; R1 is absent; R2 is phenyl; R3 is methyl; R4 is hydroxymethyl; and R5 is 2-buten-2-yl;
X1 is N; X2 is C; R1 is absent; R2 is phenyl; R3 is methyl; R4 and R5, together with the carbon atoms to which they are attached, form the following ring
to be fused with furopyridine ring:

or
X1 is N; X2 is C; R1 is absent; R2 is phenyl; R3 is methyl; R4 is 3-hydroxy-2-methyl-1-buten-1-yl; and R5 is OH.
[0018] Aerobic fermentation of FERM BP-5732 may also yield the compound having the following
characteristics:
1) a molecular formula C19H19NO2 ;
2) absorption maxima in methanol in the ultraviolet light region of the spectrum at
206.0 and 247.0 nm;
3) an optical rotation of [α]D24 = +13.3° at a concentration of 6% in methanol;
4) characteristic absorption in the infrared region, when pelleted in KBr, at the
following wavelengths (cm-1): 3378, 2963, 1647, 1614, 1450, 1427, 1228, 1042, 823, 774 and 694;
5) 1H NMR spectrum (270 MHz) having major peaks at δ 7.52 (m, 2H), 7.47 (s, 1H), 7.31
(m, 2H), 7.24 (m, 1H), 5.36 (brs, 1H), 3.13 (brs, 1H), 2.78 (q, J = 7.3 Hz, 1H), 1.67
(s, 3H), 1.58 (s, 3H), 1.18 (d, J = 7.3 Hz, 3H); and
6) 13C NMR spectrum (270 MHz) having major peaks at δ 165.03 (s), 162.55 (s), 151.38 (s),
135.38 (d), 130.23 (s), 129.71 (d x 2), 128.79 (d x 2), 128.15 (d), 127.81 (d), 114.34
(s), 111.06 (s), 104.28 (s), 58.32 (d), 50.30 (d), 26.97 (q), 20.93 (q), 15.28 (q).
This compound is hereinafter referred to as Compound 2.
[0019] The production of these compounds can be achieved by the fermentation of FERM BP-5732
at a temperature of 15 to 50 °C, preferably 25 to 35 °C for 3 to 30 days, preferably
7 to 20 days in an aqueous nutrient medium or on a solid support in an aqueous nutrient
medium. The pH of medium may be adjusted in the range from 4.0 to 9.0, preferably
from 5.0 to 7.0. Cultivation of FERM BP-5732 to produce said furopyridine compounds
usually takes place at a temperature of 20 to 35°C for 7 to 21 days. The pH of medium
may be adjusted in the range from 4.0 to 9.0, preferably from 5.0 to 7.0.
[0020] Nutrient media useful for the fermentation include a source of assimilable carbon
such as sugars, starches and glycerol; and a source of organic nitrogen such as casein,
enzymatic digest of casein, soybean meal, cotton seed meal, peanut meal, wheat gluten,
soy flour, meat extract and fish meal. A source of growth substances such as mineral
salts, sodium chloride and calcium carbonate; and trace elements such as iron, magnesium,
copper, zinc, cobalt and manganese may also be utilized with advantageous results.
[0021] The amount of the insoluble material for surface cultures may range 10 to 50% (w/v).
Suitable insoluble materials useful for fermentation include sands, cracked stones,
wood chips and whole and broken grains, such as buckwheat, oatmeal, cracked corn,
millet, etc.
[0022] Aeration of the medium in fermentors for submerged growth is maintained at 3 to 200%,
preferably at 50 to 150% volumes of sterile air per volume of the medium per minute.
The rate of agitation depends on the type of the agitator employed. A shake flask
is usually run at 150 to 250 rpm whereas a fermentor is usually run at 300 to 2,000
rpm. Aseptic conditions must, of course, be maintained through the transfer of the
organism and throughout its growth. If excessive foaming is encountered during submerged
fermentation in aqueous media, antifoam agents such as polypropylene glycols or silicones
may be added to the fermentation medium.
[0023] Strains of
Calonectria decora (FERM BP-6124),
Cunninghamella echinulata var. elegans (FERM BP-6126), and an unidentified bacterium (FERM BP-6125), can be used to biotransform
Compound
1 (2R*,3R*-2,3-dihydro-2-[(E)-2-buten-2-yl]-4-hydroxy-3-methyl-5-phenylfuro[2,3-b]pyridine-3-carbaldehyde).
These microorganisms were deposited, with the accession number shown after the name
of each microorganism, to National Institute of Bioscience and Human-Technology, Agency
of Industrial Science and Technology (located at 1-3, Higashi 1-chome, Tsukuba, Ibaraki
305, Japan) under the Budapest treaty on September 26, 1997.
[0024] In this invention, other strains belonging to genera such as
Calonectria and
Cunninghamella and other microorganisms which are capable of above biotransformation can be also
used. The mutant or recombinant form of the above strains, having the ability to biotransform
Compound
1 can be used. Such mutant or recombinant may be obtained by spontaneous mutation,
artificial mutation with ultraviolet radiation, or treatment with mutagen such as
N-methyl-
N'-nitro-
N-nitrosoguanidine or ethyl methanesulfonate, or a cell technology method such as cell
fusion, gene manipulation or the like, according to well-known methods.
[0025] According to the present invention, the biotransformation of Compound
1 may be achieved by aerobic fermentation of FERM BP-6124, FERM BP-6125, FERM BP-6126,
or a mutant or recombinant form thereof with the furopyridine Compound
1, under conditions similar to those generally employed to produce bioactive compounds
by biotransformation.
[0026] Briefly, FERM BP-6124, FERM BP-6125, FERM BP-6126, or a mutant or recombinant form
thereof, is fermented with the furopyridine Compound
1 in aqueous nutrient media or on the surface of insoluble materials suspended in an
aqueous nutrient medium. Nutrient media and fermentation conditions useful for the
biotransformation are basically the same as described above for the fermentation of
FERM BP-5732. The furopyridine Compound
1 can be added into the medium prior to the fermentation, or can be added to the fermentation
broth preferably 1 to 2 days after starting the cultivation, either in suspension
or solution forms. To make suspension or solution of the furopyridine Compound
1, any materials used for the cultivation media and small amount of organic solvents
such as dimethylsulfoxide or ethanol can be used. Cultivation of FERM BP-6124, FERM
BP-6125 or FERM BP-6126 to biotransform the furopyridine Compound
1 takes place at a temperature of 15 to 50 °C, preferably 25 to 35 °C for 3 to 30 days,
preferably 7 to 20 days. The pH of medium may be adjusted in the range from 4.0 to
9.0, preferably from 5.0 to 7.0.
[0027] The furopyridine compounds of this invention may be isolated by standard techniques
such as extraction and various chromatographic techniques. The furopyridine compounds
shown in Examples were isolated in a substantially pure form from the fermentation
mixtures, and identified by various spectroscopic techniques such as UV spectrophotometry,
NMR and mass spectrometries. According to the analysis, the furopyridine compounds
prepared by fermentation of FERM BP-5732 are believed to be the following:
2R*,3R*-2,3-dihydro-2-[(E)-2-buten-2-yl]-4-hydroxy-3-methyl-5-phenylfuro[2,3-b]pyridine-3-carbaldehyde
or its salts;
2R*,3S*-2,3-dihydro-2-[(E)-2-buten-2-yl]-4-hydroxy-3-hydroxymethyl-3-methyl-5-phenylfuro[2,3-b]pyridine
or its salts;
2R*,3R*-2,3-dihydro-2-[(E)-2-buten-2-yl]-4-hydroxy-3-hydroxymethyl-3-methyl-7-phenylfuro[3,2-c]pyridine or
its salts;
2R*,4aR*,9aS*-4a,9a-dihydro-5-hydroxy-8-phenyl-2,3,4a-trimethyl-2H-pyrano[2,3-b]furo[3,2-c]pyridine or its salts;
1R*,4bS*-1,3,4a,4b-tetrahydro-9-hydroxy-4b-methyl-8-phenyl-4-(E)-ethylidenepyrano[4,3-b]furo[2,3-b]pyridine or its salts;
2,3-dihydro-2-[(E)-2-buten-2-yl]-3,3-di-(hydroxymethyl)-4-hydroxy-5-phenylfuro[2,3-b]pyridine or its
salts;
2R*,3S*-2,3-dihydro-2,4-dihydroxy-3-[(E)-3-hydroxy-2-methyl-1-butenyl]-7-phenylfuro[3,2-c]pyridine or its salts.
[0028] The compound, 2
R*,3
S*-2,3-dihydro-2,4-dihydroxy-3-[(
E)-3-hydroxy-2-methyl-1-butenyl]-7-phenylfuro[3,2-c]pyridine is composed of two diastereomers.
These diastereomers are, herein after, referred to as diastereomer A and diastereomer
B, respectively.
[0029] The culture of FERM BP-6124, FERM BP-6125, and FERM BP-6126 may yield three different
compounds on incubation with Compound
1. The compounds isolated from cultures FERM BP-6124, FERM BP-6125, and FERM BP-6126
are believed to be:
2R*,3R*-2,3-dihydro-4-hydroxy-2-[(E)-4-hydroxy-2-buten-2-yl]-3-methyl-5-phenylfuro[2,3-b]pyridine-3-carbaldehyde;
2R*,3S*-2,3-dihydro-4-hydroxy-2-[(E)-4-hydroxy-2-buten-2-yl]-3-hydroxymethyl-3-methyl-5-phenylfuro[2,3-b]pyridine; and
2R*,3R*-2,3-dihydro-2-[(E)-2-buten-2-yl]-4-hydroxy-5-(4-hydroxyphenyl)-3-methylfuro[2,3-b]pyridine-3-carbaldehyde,
respectively.
[0030] Although we could not reveal the structure of Compound 2 contained in the broth obtained
by fermentation of FERM BP-5732 due to the small amount of the compound available
for the analysis, it is believed to have a novel chemical formula related to the above-identified
furopyridine compounds of this invention whose structures were revealed.
Administration
[0031] The furopyridine compounds of the present invention are useful in the treatment of
diseases, disorders and adverse conditions caused by infection by various bacteria,
including multidrug resistant strains of
Staphylococcus sp.,
Streptococcus sp. and
Enterococcus sp. For use as an anti-infective agent in a mammalian subject, especially a human
subject, the furopyridine compounds of the present invention can be administered either
alone, as their pharmaceutically-acceptable salts, with other antibiotics or with
an inert carrier in a pharmaceutical composition, according to standard pharmaceutical
practice. The compounds can be given by parenteral or oral administration. The active
ingredient may be compounded, for example, with the usual non-toxic, pharmaceutically
acceptable carriers for tablets, pellets, capsules, suppositories, solutions, emulsions,
suspensions and other forms suitable for use. The carriers which can be used are water,
glucose, lactose, gum acacia, gelatin, mannitol, starch paste, magnesium trisilicate,
talc, corn starch, keratin, colloidal silica, potato starch, urea and other carriers
suitable for use in manufacturing preparations. In addition, if needed, auxiliary,
stabilizing and coloring agents and perfumes may be used. In general, the furopyridine
compounds of this invention are present in such dosage forms at concentration levels
ranging 5 to 70% by weight, preferably 10 to 50% by weight.
[0032] The furopyridine compounds of this invention can be used in mammalian subjects as
anti-infective agents in dosages ranging from 0.01 to 100 mg/kg. The dosage to be
used in a particular case will vary according to a number of factors such as the disease
state or condition being treated, the potency of the individual compound being administered,
the response of the particular subject and the route of administration. However, when
one of the furopyridine compounds of this invention is used in a human patient to
treat diseases, disorders and adverse conditions caused by the infection of various
bacteria, the usual oral or parenteral dosage will be in the range from 0.5 to 250
mg and preferably 5 to 250 mg, one to four times per day.
Antibacterial Assay
[0033] Antibacterial activity can be evaluated by a serial agar dilution method which determines
a minimum inhibitory concentration (MIC) of each furopyridine compound, as shown below.
1. Microorganisms
[0034] Drug resistant strains used in the assay are summarized in the following table. Other
strains which have similar characteristics of resistance to drugs may be also used.
Such strains are usually available for those skilled in the art.
Table
| Multidrug resistant strains used in the assay |
| Species |
Antibiotics used |
MIC |
Source |
| Enterococcus faecalis 03A1069 |
penicillin G |
6 µg/ml |
CDC/ Missouri Original ID= HIP2025 |
| azithromycin |
>256 µg/ml |
| vancomycin |
24 µg/ml |
| cephalothin |
128 µg/ml |
| chloramphenicol |
16 µg/ml |
| Staphylococcus aureus 01A1105 |
penicillin G |
64 µg/ml |
San Francisco General Hospital Original ID= M494683 M494683 |
| methicillin |
>256 µg/ml |
| erythromycin |
>256 µg/ml |
| clindamycin |
>256 µg/ml |
| tetracycline |
128 µg/ml |
| cefataxime |
>256 µg/ml |
| gentamicin |
64 µg/ml |
| ciprofloxacin |
>32 µg/ml |
| Storeptococcus pyogenes 02C1068 |
erythromycin |
>64 µg/ml |
SCICOR |
| clindamycin |
>64 µg/ml |
| azithromycin |
>16 µg/ml |
| streptomycin |
- |
| kanamycin |
- |
| Escherichia coli 51A0266 |
vancomycin |
>128 µg/ml |
Clinical sample from urine; New London CT |
| MIC: minimum inhibitory concentration; for more detail see below. |
2. Preparation of stock cultures
[0035] Each strain of
S. aureus 01A1105,
E. faecalis 03A1069 and
E. coli 51A0266 is inoculated and grown in tube containing 10 ml of Trypticase Soy Broth
(TSB, DIFCO), overnight at 37°C shaking at 200 rpm. The cell-concentration of the
culture is adjusted by dilution with TSB and 50% aqueous glycerol to an optical density
of 1.4 at 600 nm (light path = 1 cm) and a final glycerol concentration of 20%. The
diluted culture is dispensed to cryotubes, 1 ml per vial, and stored at -80°C until
its use.
[0036] The strain of
S. pyogenes 02C1068 was inoculated and grown in tubes, containing 10 ml of TSB with 0.5 ml of
lysed horse blood (Nippon Bio-Supply Center), statically for 24 hours at 37°C. After
the incubation, the cells were centrifuged and resuspended in a mixture of 50% aqueous
glycerol (4 ml) and defibrinated sheep blood (6 ml, Nippon Bio-Supply Center). The
resulting cell-suspension was dispensed to cryotubes, 1 ml per vial, and stored at
-80°C until its use.
3. Preparation of assay plates
[0037] Each stock culture, 200 µl for
S. aureus and
E. coli and 1 ml for
E. faecalis, is added to 100 ml of Mueller Hinton medium (DIFCO), mixed and poured into an assay
plate. The stock culture (1 ml) of
S. pyogenes is inoculated into a tube containing 20 ml TSB and 1.0 ml defibrinated horse blood
(Nippon Bio-Supply Center), and incubated statically at 37°C for 24 hours. The incubated
culture (5 ml) and 5 ml of sheep blood (Nippon Bio-Supply Center) were added to Mueller
Hinton medium (100 ml), mixed and poured into an assay plate.
4. Detection of antibacterial activity
[0038] Sample solution is loaded and dried on a paper disk (i.d. 6 mm, thin, Advantec) which
is placed on the assay plate and incubated overnight at 37°C. The activity is determined
by measuring the size of growth-inhibition zone around the disk. As controls, vancomycin
1 µg and tetracycline 1 µg disks are used.
[0039] For determination of minimum inhibitory concentration (MIC), serial agar dilution
method is used with same incubation condition as described above. The growth of bacteria
is monitored by measuring the optical density at 655 nm.
Examples
[0040] The present invention is illustrated by the following examples. However, it should
be understood that the invention is not limited to the specific details of these examples.
Example 1 : Furopyridine compounds produced by the fermentation of Cladobotryum varium, FERM BP-5732
Fermentation of Cladobotryum varium, FERM BP-5732
[0041]
(A) One hundred mL of Medium-1 (potato dextrose broth 2.4%, yeast extract 0.5% and
agar 0.1%) in two 500-mL flasks was inoculated with a vegetative cell suspension from
a slant culture of FERM BP-5732. The flasks were shaken at 26°C for 4 days on a rotary
shaker with 7-cm throw at 210 rpm, to obtain seed cultures. The seed cultures in the
2 flasks were used to inoculate 5 mL each into thirty 500-mL flasks containing 100
mL of Medium-2 (glucose 1%, glycerol 6.6%, NZ Amine Type A 0.5%, ammonium sulfate
0.2%, defatted soybean meal 0.5%, tomato paste 0.5%, sodium citrate 0.2% and pH 7.0)
and 30 g buckwheat. Incubation was carried out at 26°C for 14 to 21 days.
(B) One hundred mL of Medium-1 (potato dextrose broth 2.4%, yeast extract 0.5% and
agar 0.1%) in a 500-mL flask was inoculated with a vegetative cell suspension from
a slant culture of FERM BP-5732. The flask was shaken at 26°C for 4 days on a rotary
shaker with 7-cm throw at 210 rpm, to obtain a first seed culture. A 500-mL flask
containing Medium-1 (150 mL) was inoculated with 5 mL of the first seed culture. The
flask was shaken at 26°C for 3 days on a rotary shaker, to obtain a second seed culture.
The second seed culture was used to inoculate a 6-L fermentation vessel containing
3 L of sterile medium (Medium-3: glycerol 8.5%, soybean meal 0.5% , corn flour 1.0%
and corn steep liquor powder 0.25% and pH 5.0). The broth was fermented at 26°C for
12 days with stirring at 1,700 rpm and aeration at 3 L per min.
Extraction and Isolation
[0042] The fermentation broth (3 L) was extracted with 3 L of ethanol and filtered. The
filtrate was concentrated to aqueous solution (500 mL) and was applied onto a Diaion
HP20 (Mitsubishikasei) column and eluted with 30%, 50% and 100% aqueous methanol and
acetone. The methanol and acetone fractions were mixed, evaporated to dryness, reconstituted
with 50% aqueous methanol, then loaded onto an ODS column and eluted with 70% aqueous
methanol. The active fraction (3.1 g) was applied onto Sephadex LH-20 column (160
mL, methanol). Fractions showing activity were pooled, and evaporated material (1.7
g) was further separated by multiple injections on HPLC: YMC-pack ODS AM SH-343-5AM
column (20 x 250 mm, sold under the tradename of Yamamura), eluting with methanol-water
(13:7) for 40 min. at a flow rate of 10 mL/min. Detection was by UV absorbance at
240 nm. The eluted peak was collected to yield the following compounds:
2R*,3R*-2,3-dihydro-2-[(E)-2-buten-2-yl]-4-hydroxy-3-methyl-5-phenylfuro[2,3-b]pyridine-3-carbaldehyde (700
mg);
2R*,3S*-2,3-dihydro-2-[(E)-2-buten-2-yl]-4-hydroxy-3-hydroxymethyl-3-methyl-5-phenylfuro[2,3-b]pyridine (8.4
mg);
2R*,3R*-2,3-dihydro-2-[(E)-2-buten-2-yl]-4-hydroxy-3-hydroxymethyl-3-methyl-7-phenylfuro[3,2-c]pyridine (18.3
mg);
2R*,4aR*,9aS*-4a,9a-dihydro-5-hydroxy-8-phenyl-2,3,4a-trimethyl-2H-pyrano[2,3-b]furo[3,2-c]pyridine
(2.8 mg);
Compound 2 (10.2 mg);
1R*,4bS*-1,3,4a,4b-tetrahydro-9-hydroxy-4b-methyl-8-phenyl-4-(E)-ethylidenepyrano[4,3-b]furo[2,3-b]pyridine (16.2 mg); and
2,3-dihydro-2-[(E)-2-buten-2-yl]-3,3-di-(hydroxymethyl)-4-hydroxy-5-phenylfuro[2,3-b]pyridine (3.3
mg).
[0043] The following two compounds were also isolated from the liquid fermentation broth
(3 L) using almost the same purification steps as shown above, but the final HPLC
purification was performed with acetonitrile-water (1:4):
2R*,3S*-2,3-dihydro-2,4-dihydroxy-3-[(E)-3-hydroxy-2-methyl-1-butenyl]-7-phenylfuro[3,2-c]pyridine (diastereomer A, 5.6 mg),
and
a diastereomer of 2R*,3S*-2,3-dihydro-2,4-dihydroxy-3-[(E)-3-hydroxy-2-methyl-1-butenyl]-7-phenylfuro[3,2-c]pyridine (diastereomer B, 7.3 mg).
HPLC Analysis
[0044] Analytical HPLC of samples containing the furopyridine compounds were performed using
a YMC-pack ODS-AM AM-310-3 column (6.0 x 50 mm, sold under the tradename of Yamamura)
and eluted with acetonitrile-water gradient system: 10:90 (v/v) to 35:65 in first
2 min., 35:65 to 60:40 in subsequent 7.5 min., 60:40 to 100:0 in final 3 min., at
a flow rate of 0.9 mL/min. The retention times of the extracted furopyridine compounds
were as follows:
2R*,3R*-2,3-dihydro-2-[(E)-2-buten-2-yl]-4-hydroxy-3-methyl-5-phenylfuro[2,3-b]pyridine-3-carbaldehyde (6.4
min.);
2R*,3S*-2,3-dihydro-2-[(E)-2-buten-2-yl]-4-hydroxy-3-hydroxymethyl-3-methyl-5-phenylfuro[2,3-b]pyridine (7.9
min.);
2R*,3R*-2,3-dihydro-2-[(E)-2-buten-2-yl]-4-hydroxy-3-hydroxymethyl-3-methyl-7-phenylfuro[3,2-c]pyridine(7.6
min.);
2R*,4aR*,9aS*-4a,9a-dihydro-5-hydroxy-8-phenyl-2,3,4a-trimethyl-2H-pyrano[2,3-b]furo[3,2-c]pyridine (8.2 min.);
Compound 2 (9.0 min.);
1R*,4bS*-1,3,4a,4b-tetrahydro-9-hydroxy-4b-methyl-8-phenyl-4-(E)-ethylidenepyrano[4,3-b]furo[2,3-b]pyridine (5.1 min.);
2,3-dihydro-2-[(E)-2-buten-2-yl]-3,3-di-(hydroxymethyl)-4-hydroxy-5-phenylfuro[2,3-b]pyridine (5.8
min.);
2R*,3S*-2,3-dihydro-2,4-dihydroxy-3-[(E)-3-hydroxy-2-methyl-1-butenyl]-7-phenylfuro[3,2-c]pyridine (diastereomer A) (4.4
min.); and
2R*,3S*-2,3-dihydro-2,4-dihydroxy-3-[(E)-3-hydroxy-2-methyl-1-butenyl]-7-phenylfuro[3,2-c]pyridine (diastereomer B) (4.4
min.).
Characterization of the compounds isolated from fermentation medium
[0045] The compounds shown in the above Extraction and Isolation section were characterized
for their physico-chemical data. Spectral and physico-chemical data for the furopyridine
compounds of this invention were obtained by the following instruments: mp (uncorrected),
Yanako Micro Melting Point Apparatus; IR, Shimadzu IR-470; UV, JASCO Ubest-30; Optical
rotations, JASCO DIP-370 with a 5 cm cell; NMR, JEOL JNM-GX270 equipped with a LSI-11/73
host computer, TH-5 tunable probe and version 1.6 software; and FAB-MS, JEOL JMS-700.
Spectral data for biotransformed products were obtained by the following instruments:
UV, Shimadzu UV160U spectrophotometer; NMR, Varian Unity Plus 400 MHz ; and FAB-MS,
VG Analytical ZAB 2SE high field mass spectrometer. All NMR spectra were measured
in acetone-
d6 unless otherwise indicated and peak positions are expressed in parts per million
(ppm) based on the reference of acetone peak at 2.0 ppm for
1H NMR and 30.3 ppm for
13C NMR. The peak shapes are denoted as follows: s (singlet), d (doublet), t (triplet),
q (quartet), m (multiplet) and br (broad). All FAB-MS spectra were measured using
glycerol-matrix. The physico-chemical properties and spectral data of these compounds
were as follows:
[0046] 2
R*,3
R*-2,3-dihydro-2-[(
E)-2-buten-2-yl]-4-hydroxy-3-methyl-5-phenylfuro[2,3-b]pyridine-3-carbaldehyde: colorless
needle crystals; mp 198∼199°C; molecular formula C
19H
19NO
3; LRFAB-MS
m/z 310 [M+H]
+; HRFAB-MS
m/z 310.1429 (calcd. for C
19H
20NO
3, 310.1444); [α]
D24 +21.2° (
c 0.52, MeOH); UV λ
max (MeOH) nm (ε) 209.0 (24,000), 234.0 (19,000); IR ν
max (KBr) cm
-1 3025, 1724, 1645, 1593, 1440, 1413, 1374, 1289, 1201, 1063, 1049, 1013, 792, 696;
1H NMR δ 9.57 (s, 1H), 7.74 (s, 1H), 7.43 (m, 2H), 7.39 (m, 2H), 7.36 (m, 1H), 5.78
(q,
J= 6.6 Hz, 1H), 4.96 (s, 1H), 1.61 (d, J= 6.6 Hz, 3H), 1.60 (s, 3H), 1.53 (s, 3H);
13C NMR δ 201.15 (d), 131.81 (s), 130.79 (d x 2), 129.92 (d x 2), 128.77 (d), 125.50
(d), 107.84 (s), 59.17 (s), 20.68 (q), 13.53 (q), 13.52 (q).
[0047] 2
R*,3
S*-2,3-dihydro-2-[(
E)-2-buten-2-yl]-4-hydroxy-3-hydroxymethyl-3-methyl-5-phenylfuro[2,3-b]pyridine: colorless
needle crystals; mp 207∼208°C; molecular formula C
19H
21NO
3; LRFAB-MS
m/z 312 [M+H]
+; HRFAB-MS
m/z 312.1595 (calcd. for C
19H
22NO
3, 312.1601); [α]
D24 +52.3° (
c 0.09, MeOH); UV λ
max (MeOH) nm (ε) 208.5 (24,000), 233.0 (19,000); IR ν
max (KBr) cm
-1 3035, 1594, 1431, 1297, 1235, 1193, 1070, 1050, 945, 791, 698;
1H NMR δ 7.78 (s, 1H), 7.49 (m, 2H), 7.33 (m, 2H), 7.23 (m, 1H), 5.59 (q, J = 6.8 Hz,
1H), 4.80 (s, 1H), 3.75 (d,
J= 10.3 Hz, 1H), 3.69 (d, J=10.3 Hz, 1H), 1.58 (d,
J = 6.8 Hz, 3H), 1.50 (s, 3H), 1.47 (s, 3H);
13C NMR δ 137.31 (s), 133.71 (s), 130.57 (d x 2), 129.29 (d x 2), 127.95 (d), 125.29
(d), 111.78 (s), 95.31 (d), 67.22 (t), 50.44 (s), 25.74 (q), 13.53 (q), 13.38 (q).
[0048] 2
R*,3
R*-2,3-dihydro-2-[(
E)-2-buten-2-yl]-4-hydroxy-3-hydroxymethyl-3-methyl-7-phenylfuro[3,2-c]pyridine: colorless
powder; molecular formula C
19H
21NO
3; LRFAB-MS
m/z 312 [M+H]
+; HRFAB-MS
m/z 312.1598 (calcd. for C
19H
22NO
3, 312.1601); [α]
D24 +15.4° (
c 0.26, MeOH); UV λ
max (MeOH) nm (ε) 206.5 (22,000), 246.0 (21,000); IR ν
max (KBr) cm
-1 3395, 2975, 1647, 1611, 1444, 1213, 1055, 782, 694;
1H NMR δ 7.59 (s, 1H), 7.57 (m, 2H), 7.35 (m, 2H), 7.27 (m, 1H), 5.59 (q,
J= 7.0 Hz, 1H), 5.27 (brs, 1H), 4.90 (s, 1H), 3.66 (s, 2H), 1.67 (s, 3H), 1.65 (d,
J = 7.0 Hz, 3H), 1.17 (s, 3H);
13C NMR δ 166.80 (s), 163.27 (s), 135.81 (d), 134.75 (s), 133.10 (s), 129.84 (d x 2),
128.91 (d x 2), 128.50 (d), 124.29 (d), 117.05 (s), 111.62 (s), 95.15 (d), 70.05 (t),
52.04 (s), 17.54 (q), 14.39 (q), 13.61 (q).
[0049] 2
R*,4a
R*,9a
S*-4a,9a-dihydro-5-hydroxy-8-phenyl-2,3,4a-trimethyl-2
H-pyrano[2,3-b]furo[3,2-c]pyridine: colorless needle crystals; mp 243∼244°C; molecular
formula C
19H
19NO
3; LRFAB-MS
m/z 310 [M+H]
+; HRFAB-MS
m/z 310.1456 (calcd. for C
19H
20NO
3, 310.1444); [α]
D24 -22.7° (
c 0.33, MeOH); UV λ
max (MeOH) (ε) nm 207.0 (28,000), 247.0 (27,000); IR ν
max (KBr) cm
-1 3435, 2940, 1659, 1617, 1428, 1215, 1157, 911, 838, 781, 693;
1H NMR δ 10.57 (brs, 1H), 7.55 (m, 2H), 7.48 (s, 1H), 7.35 (m, 2H), 7.25 (m, 1H), 5.90
(s, 1H), 5.71 (s, 1H), 4.35 (q,
J=7.6 Hz, 1H), 1.62 (s, 3H), 1.50 (s, 3H), 1.25 (d,
J = 7.6 Hz, 3H);
13C NMR δ 164.61 (s), 161.28 (s), 135.87 (d), 135.61 (s), 134.80 (s), 129.79 (d x 2),
128.84 (d x 2), 128.31 (d), 124.67 (d), 116.80 (s), 112.79 (d), 110.50 (s), 68.14
(d), 43.00 (s), 23.68 (q), 19.89 (q), 19.50 (q).
[0050] 1
R*,4b
S*-1,3,4a,4b-tetrahydro-9-hydroxy-4b-methyl-8-phenyl-4-(
E)-ethylidenepyrano[4,3-b]furo[2,3-b]pyridine: colorless needle crystals; mp 234∼235°C;
molecular formula C
19H
19NO
4; LRFAB-MS
m/z 326 [M+H]
+; HRFAB-MS
m/z 326.1398 (calcd. for C
19H
20NO
4, 326.1393); [α]
D24 +205.0° (
c 0.12, MeOH); UV λ
max (MeOH) nm (ε) 208.5 (28,000), 235.0 (25,000); IR ν
max (KBr) cm
-1 3055, 1645, 1597, 1441, 1414, 1376, 1198, 1078, 947, 794, 697;
1H NMR δ 7.66 (s, 1H), 7.51 (m, 2H), 7.31 (m, 2H), 7.24 (m, 1H), 5.86 (q, J= 7.0 Hz,
1H), 4.81 (s, 1H), 4.75 (s, 1H), 4.44 (s, 2H), 1.61 (d, J= 7.0 Hz, 3H), 1.41 (s, 3H);
13C NMR δ 144.23 (d), 137.34 (s), 132.24 (s), 130.47 (d x 2), 129.19 (d x 2), 127.94
(d), 124.54 (d), 100.39 (d), 92.29 (d), 64.11 (t), 53.21 (s), 22.25 (q), 13.53 (q).
[0051] 2,3-dihydro-2-[(
E)-2-buten-2-yl]-3,3-di-(hydroxymethyl)-4-hydroxy-5-phenylfuro[2,3-b]pyridine: colorless
needle crystals; mp 214∼216°C; molecular formula C
19H
21NO
4; LRFAB-MS
m/z 328 [M+H]
+; HRFAB-MS
m/z 328.1534 (calcd. for C
19H
22NO
4, 328.1549); [α]
D24 +40.0° (
c 0.02, MeOH); UV λ
max (MeOH) nm (ε) 207.5 (15,000), 234.5 (13,000); IR ν
max (KBr) cm
-1 3073, 1643, 1597, 1436, 1379, 1156, 1070, 944, 796, 697;
1H NMR δ 7.73 (s, 1H), 7.49 (d,
J = 7.0 Hz, 2H), 7.31 (t,
J = 7.0 Hz, 2H), 7.23 (t,
J = 7.0 Hz, 1H), 5.54 (q, J= 7.0 Hz, 1H), 5.05 (s, 1H), 3.98 (d, J=7.3 Hz, 1H), 3.94
(d, J = 7.3 Hz, 1H), 3.59 (d, J = 7.3 Hz, 1H), 3.51 (d, J = 7.3 Hz, 1H), 1.58 (d,
J = 7.0 Hz, 3H), 1.53 (s, 3H);
13C NMR δ 162.61 (s), 148.90 (d), 137.80 (s), 133.93 (s), 130.54 (d x 2), 129.20 (d
x 2), 127.72 (d), 124.38 (d), 90.15 (d), 63.94 (t), 61.98 (t), 56.30 (s), 13.61 (q),
13.51 (q).
[0052] 2
R*,3
S*-2,3-dihydro-2,4-dihydroxy-3-[(
E)-3-hydroxy-2-methyl-1-butenyl]-7-phenylfuro[3,2-c]pyridine (diastereomer A): colorless
powder; molecular formula C
19H
21NO
4; LRFAB-MS
m/z 328 [M+H]
+; HRFAB-MS
m/z 328.1559 (calcd. for C
19H
22NO
4, 328.1550); [α]
D24 -7.40° (
c 0.11, MeOH); UV λ
max (MeOH) nm (ε) 206.5 (23,000), 245.0 (23,000); IR ν
max (KBr) cm
-1 3375, 1648, 1614, 1428, 1311, 1154;
1H NMR δ 7.55 (m, 2H), 7.51 (s, 1H), 7.33 (m, 2H), 7.24 (m, 1H), 5.98 (s, 1H), 5.77
(s, 1H), 4.08 (q, J=6.8 Hz, 1H), 1.62 (s, 3H), 1.50 (s, 3H), 1.12 (d, J= 6.8 Hz, 3H);
13C NMR δ 164.29 (s), 161.69 (s), 143.27 (s), 135.61 (d), 135.16 (s), 129.72 (d x 2),
128.90 (d x 3), 128.27 (d), 117.25 (s), 111.23 (d), 110.80 (s), 74.19 (d), 49.78 (s),
22.86 (q), 22.86 (q), 12.98 (q).
[0053] 2
R*,3
S*-2,3-dihydro-2,4-dihydroxy-3-[(
E)-3-hydroxy-2-methyl-1-butenyl]-7-phenylfuro[3,2-c]pyridine (diastereomer B): colorless
powder; molecular formula C
19H
21NO
4; LRFAB-MS m/z 328 [M+H]
+; HRFAB-MS
m/z 128.1570 (calcd. for C
19H
22NO
4, 328.1550); [α]
D24 +2.17° (
c 0.14, MeOH); UV λ
max (MeOH) nm (ε) 207.0 (22,000), 245.5 (22,000); IR ν
max (KBr) cm
-1 3384, 1649, 1609, 1427, 1152, 1047, 874, 694;
1H NMR δ 7.55 (m, 2H), 7.54 (s, 1H), 7.33 (m, 2H), 7.24 (m, 1H), 5.99 (s, 1H), 5.74
(s, 1H), 4.08 (q, J =6.8 Hz, 1H), 1.62 (s, 3H), 1.49 (s, 3H), 1.12 (d,
J = 6.8 Hz, 3H);
13C NMR δ 164.42 (s), 161.83 (s), 143.31 (s), 135.68 (d), 135.15 (s), 129.72 (d x 2),
128.91 (d x 3), 128.28 (d), 117.40 (s), 111.48 (d), 110.92 (s), 74.26 (d), 49.70 (s),
22.81 (q), 22.81 (q), 12.94 (q).
[0054] Compound 2: colorless powder; molecular formula C
19H
19NO
2; LRFAB-MS
m/z 292 [M-H]
-; HRFAB-MS
m/z 292.1319 (calcd. for C
19H
18NO
2, 292.1338); [α]
D24 +13.3° (
c 0.06, MeOH); UV λ
max (MeOH) nm (ε) 206.0 (21,000), 247.0 (22,000); IR ν
max (KBr) cm
-1 3378, 2963, 1647, 1614, 1450, 1427, 1228, 1042, 823, 774, 694;
1H NMR δ 7.52 (m, 2H), 7.47 (s, 1H), 7.31 (m, 2H), 7.24 (m, 1H), 5.36 (brs, 1H), 3.13
(brs, 1H), 2.78 (q,
J = 7.3 Hz, 1H), 1.67 (s, 3H), 1.58 (s, 3H), 1.18 (d,
J = 7.3 Hz, 3H);
13C NMR δ 165.03 (s), 162.55 (s), 151.38 (s), 135.38 (d), 130.23 (s), 129.71 (d x 2),
128.79 (d x 2), 128.15 (d), 127.81 (d), 114.34 (s), 111.06 (s), 104.28 (s), 58.32
(d), 50.30 (d), 26.97 (q), 20.93 (q), 15.28 (q).
Example 2 :Biotransformation of Compound 1 (2R*,3R*-2,3-dihydro-2-[(E)-2-buten-2-yl]-4-hydroxy-3-methyl-5-phenylfuro[2,3-b]pyridine-3-carbaldehyde)
Microorganisms
[0055] Cultures of
Calonectria decora (FERM BP-6124),
Cunninghamella echinulata var. elegans (FERM BP-6126), and an unidentified bacterium (FERM BP-6125) were maintained as spore
suspensions (FERM BP-6124 and FERM BP-6126) or vegetative mycelium (FERM BP-6125)
in 13.3% glycerol frozen at -80°C.
Biotransformation Conditions
[0056] Biotransformation screening experiments were carried out in the medium described
by R. V. Smith and J. P. Rosazza (J.
Pharm. Sci., 64, 1737 - 1759, 1975) which contains glucose (20 g), NaCl (5 g), K
2HPO
4 (5 g), yeast extract (5 g), and soy flour (5 g) in 1 L of deionized water. The mixture
was adjusted to pH 7.0 and autoclaved at 121° C for 20 min. Screening was conducted
in 16 x 125 mm test tubes containing 2.5 mL of medium which was inoculated with 0.05
mL of frozen glycerol stock. One day after inoculation, 0.05 mL of a 5 mg/mL solution
of 2
R*,3
R*-2,3-dihydro-2-[(
E)-2-buten-2-yl]-4-hydroxy-3-methyl-5-phenylfuro[2,3-b]pyridine-3-carbaldehyde in dimethysulfoxide
(DMSO) was added, giving a final broth concentration of 0.1 mg/mL. Tubes were incubated
with shaking at 220 rpm at 28°C for 1 to 6 days.
[0057] For isolation of the bioconversion products, cultures FERM BP-6124 and FERM BP-6126
were scaled up into 125 mL Erlenmeyer or 2800 mL Fernbach flasks. The Erlenmeyer flasks
contained 25mL and the Fernbach flasks 250 mL of the described medium. Each was inoculated
with a 10 percent preformed inoculum stage grown 2-3 days in the same medium. For
culture FERM BP-6125, the inoculum and biotransformation media described by T. S.
Chen
et al. (
J. Antibiotics, 45, 577 - 580, 1992) were used in the same proportions. 2
R*,3
R*-2,3-dihydro-2-[(
E)-2-buten-2-yl]-4-hydroxy-3-methyl-5-phenylfuro[2,3-b]pyridine-3-carbaldehyde was
added to a final concentration of 0.1 mg/mL medium one day after inoculation and incubation
continued 3 days.
Assay
[0058] 2
R*,3
R*-2,3-dihydro-2-[(
E)-2-buten-2-yl]-4-hydroxy-3-methyl-5-phenylfuro[2,3-b]pyridine-3-carbaldehyde and
its biotransformation products were detected by HPLC on a Waters Millennium system
comprised of a 600 controller, 717 autosampler and a 996 photodiode array detector.
Broth samples (2.5 ml) were adjusted to pH 6 if necessary then extracted with an equal
volume of ethyl acetate. The organic layer was removed and evaporated to dryness with
nitrogen, after which the solids were reconstituted in 1 mL of methanol. Samples (20
µL) were run on a 5 µ Inertsil C8 column (4.6 x 250 mm) and eluted with 20 mM KH
2PO
4 pH 6: acetonitrile (67:33) at a flow rate of 1 mL/mL and a run time of 30 min. Eluate
was monitored by UV absorbance at 233 nm.
Isolation of Biotransformation Products
[0059] Broths (total volumes: 1.6 L to 4.2 L) from the bioconversion fermentations were
extracted three times with an equal volume of ethyl acetate. When analyzed by HPLC,
no significant residual products remained in the broth. The extract was brought to
dryness by rotary evaporation under reduced pressure, and the dried extract was washed
with 10 mL of hexane. The hexane fraction was decanted and an aliquot dried and reconstituted
in methanol for HPLC analysis. No significant amounts of desired products were detected
in the hexane fraction. The remaining dried extract pellet was dissolved in 1.0 mL
DMSO. Partial purification of this material was achieved by elution from a 10 g YMC-XQSFAQ100
solid phase extraction cartridge with a step-wise gradient of acetonitrile and water.
Fractions containing the materials of interest were first stripped of solvent and
then reextracted three times with ethyl acetate and subjected to further purification
by HPLC using the system described above with the following modifications: 20 x 250
mm semi-preparative 5 µ Inertsil C8 column with a 50 x 20 mm 10 µ C8 Inertsil guard
column and a modified mobile phase with a 78:22 ratio of 20 mM KH
2PO
4 pH 6: acetonitrile. Fractions corresponding to the peaks of interest were pooled,
stripped of solvent, extracted with ethyl acetate, and dried to yield the final products.
From 4.2 L of FERM BP-6124 culture, 77.2 mg of 2
R*,3
R*-2,3-dihydro-4-hydroxy-2-[(
E)-4-hydroxy-2-buten-2-yl]-3-methyl-5-phenylfuro[2,3-b]pyridine-3-carbaldehyde was
isolated. From 3.2 L of FERM BP-6126 culture, 8.1 mg of 2
R*,3
R*-2,3-dihydro-2-[(
E)-2-buten-2-yl]-4-hydroxy-5-(4-hydroxyphenyl)-3-methylfuro[2,3-b]pyridine-3-carbaldehyde
was isolated, and from 1.6 L of FERM BP-6126 culture, 35.4 mg of 2
R*,3
S*-2,3-dihydro-4-hydroxy-2-[(
E)-4-hydroxy-2-buten-2-yl]-3-hydroxymethyl-3-methyl-5-phenylfuro[2,3-b]pyridine was
isolated.
Characterization of biotransformed compounds
[0060] Spectral and physico-chemical data for the biotransformed compounds were obtained
as described above. The physico-chemical properties and spectral data of these compounds
were as follows.
[0061] 2
R*,3
R*-2,3-dihydro-4-hydroxy-2-[(
E)-4-hydroxy-2-buten-2-yl]-3-methyl-5-phenylfuro[2,3-b]pyridine-3-carbaldehyde: colorless
powder; molecular formula C
19H
19NO
4; LRFAB-MS
m/z 326 [M+H]
+; HRFAB-MS
m/z 326.1376 (calcd. for C
19H
20NO
4, 326.1392); UV λ
max (EtOH) nm (ε) 208.0 (33,400), 233.0 (24,200);
1H NMR δ 9.55 (s, 1H), 7.62 (s, 1H), 7.50 (d, J = 7.5 Hz, 2H), 7.32 (t, J = 7.5Hz,
2H), 7.22 (t, J = 7.5 Hz, 1H), 5.86 (t, J = 6 Hz, 1H), 4.88 (s, 1H), 4.14 (d, J =
6 Hz, 2H), 1.61 (s, 3H), 1.57 (s, 3H).
[0062] 2
R*,3
R*-2,3-dihydro-2-[(
E)-2-buten-2-yl]-4-hydroxy-5-(4-hydroxyphenyl)-3-methylfuro[2,3-b]pyridine-3-carbaldehyde:
colorless powder; molecular formula C
19H
19NO
4; LRFAB-MS
m/z 326 [M+H]
+; HRFAB-MS
m/z 326.1380 (calcd. for C
19H
20NO
4, 326.1392); UV λ
max (EtOH) nm (ε) 211.0 (17,200), 245.0 (11,800);
1H NMR δ 9.57 (s, 1H), 7.65 (s, 1H), 7.27 (d,
J = 8.5 Hz, 2H), 6.83 (t,
J = 8.5 Hz, 2H), 5.77 (q,
J = 6.6 Hz, 1H), 4.90 (s, 1H), 1.62 (d,
J = 6.6 Hz, 3H), 1.59 (s, 3H), 1.55 (s, 3H).
[0063] 2
R*,3
S*-2,3-dihydro-4-hydroxy-2-[(
E)-4-hydroxy-2-buten-2-yl]-3-hydroxymethyl-3-methyl-5-phenylfuro[2,3-b]pyridine: colorless
powder; molecular formula C
19H
21NO
4; LRFAB-MS
m/z 328 [M+H]
+; HRFAB-MS
m/z 328.1534 (calcd. for C
19H
22NO
4, 328.1549); UV λ
max (EtOH) nm (ε) 211.0 (52,000), 234.0 (45,300);
1H NMR δ 7.82 (s, 1H), 7.53 (d,
J = 7.5 Hz, 2H), 7.38 (t,
J = 7.5Hz, 2H), 7.28 (t,
J = 7.5 Hz, 1H), 5.72 (t,
J = 6 Hz, 1H), 4.86 (s, 1H), 4.14 (d,
J = 6 Hz, 2H), 3.80 (s, 2H), 1.58 (s, 3H), 1.53 (s, 3H).
The chemical structures of the compounds prepared in the working examples are summarized
in the following Table.

Assay
[0064] The compound prepared in Example 1( 2
R*,3
R*-2,3-dihydro-2-[(E)-2-buten-2-yl]-4-hydroxy-3-methyl-5-phenylfuro[2,3-b]pyridine-3-carbaldehyde
) was tested according to the assay method described in pages 12 to 14. The results
of the assay are summarized in the following table.
Table
| Species |
MIC(µg/ml) |
| Staphylococcus aureus 01A1095 |
100 |
| S. aureus 01A1105 |
25 (19 mm)* |
| S. aureus 01A1120 |
25 |
| S. hemolyticus 01E1006 |
100 |
| Streptococcus agalactiae 02B 1023 |
25 |
| S. pyogenes 02C1068 |
6.25 (13 mm)* |
| S. pyogenes 02C1079 |
12.5 |
| S. pneumoniae 02J1046 |
25 |
| S. pneumoniae 02J1095 |
6.25 |
| Enterococcus faecalis 03A1069 |
100 (10 mm)* |
| Haemophilus influenzae 54A0085 |
50 |
| H. influenzae 54A0131 |
100 |
| Moraxella catarrhalis 87A1055 |
50 |
| Escherichia coli 51A0266 |
>100 (0 mm)* |
| E. coli 51A1051 |
>100 |
| E. coli 51A1073 |
>100 |
| E. coli 51A1074 |
>100 |
| E. coli 51A1075 |
100 |
| *Zone size; compound : 100mg/disc, control compound: 10mg/disc. |
[0065] As shown in the above table, it was confirmed that the compound of Example 1(2
R*,3
R*-2,3-dihydro-2-[(E)-2-buten-2-yl]-4-hydroxy-3-methyl-5-phenylfuro[2,3-b]pyridine-3-carbaldehyde
) has remarkable antibacterial activity against various bacteria.