FIELD OF THE INVENTION
[0001] This invention concerns a device to distribute air for glass-fronted cabinets and
display counters as set forth in the main claim.
[0002] The invention is applied in the field of production of glass-fronted cabinets, display
counters or other similar modules used to conserve, display and sell foodstuffs which
have to be kept in appropriate climatic conditions of cold or heat.
[0003] In the following description we shall describe the example of refrigerated containers,
but the invention can be extended to whatever type of glass-fronted cabinet or counter
to conserve, display and sell products which have to be kept at a set temperature.
[0004] The glass-fronted cabinets or counters are characterised in that they define an at
least partly closed volume, climatically conditioned, wherein the products on display
are arranged on one or several levels, or are in any case stacked one on top of the
other, and wherein the containing volume is delimited at the front part by at least
a transparent front-piece which allows customers a complete view of the products.
BACKGROUND OF THE INVENTION
[0005] The state of the art includes refrigerated or heated glass-fronted cabinets and counters
for display, wherein food products are conserved and displayed for customers interested
in buying them.
[0006] The glass-fronted cabinets or counters are usually defined by a thermally conditioned
compartment, for example refrigerated, wherein the food products to be displayed are
arranged on one or more levels, by a technical compartment, usually located below
or behind the refrigerated compartment, and by a motor compartment located inside
or outside the counter.
[0007] The refrigerated compartment is closed at the front by one or more transparent pieces
which allow the customers a complete view of the products; at the rear, it is closed
by a possible service door, which can be opened and which allows the assistant to
access the refrigerated compartment for the usual sales operations.
[0008] The technical compartment communicates with the refrigerated compartment, defining
together therewith an air-circulation circuit comprising means to deliver cold air
and means to recover the air which is then sent to the refrigerator unit arranged
inside the technical compartment.
[0009] The air-circulation circuit substantially affects the loading zone of the refrigerated
compartment, usually limited at the upper part by the service plane located on the
side where the sales assistant, or the person in charge of distributing the products,
operates.
[0010] A problem which businessmen operating in this field particularly complain of is when
the products to be displayed and kept under particular conditions of conservation
are arranged on several levels inside the refrigerated compartment, for example on
shelves one above the other, or simply stacked so as to form a pile to a certain height
on the loading surface.
[0011] This happens, for example, in counters to display and sell ice cream or frozen foods,
pastry or cake products, bottled or canned drinks, or in display cabinets where meat,
salami, dairy products or similar products are conserved.
[0012] It has been found that the climatic conditions inside the glass-fronted cabinets
are extremely variable and that, for this reason, the products in the upper part of
the refrigerated volume are not kept at the required conditions of refrigeration.
[0013] This obliges the assistants to place, in the upper part, only products which do not
need an intense refrigeration.
[0014] This situation is aggravated when, in the upper part of the glass-fronted cabinet,
there are sources of light which irradiate heat onto the underlying products.
[0015] Various solutions have been proposed to overcome this shortcoming, but they have
not been satisfactory.
[0016] A first solution provides to arrange an evaporator on the ceiling of the refrigerated
glass-fronted cabinet.
[0017] This solution, however, creates problems with the correct circulation of air, uniformity
of temperature, the formation of ice visible in the upper part of the glass-fronted
cabinet, and of water dripping onto the products.
[0018] Another solution provides to remove the refrigerated air by means of pipes arranged
on the lateral uprights of the glass-fronted cabinet, which may even be activated
on command, and to send it laterally, by means of appropriately directed outlets,
towards the sides of the shelves on which the products to be refrigerated are arranged.
[0019] This solution has the main problem that there is a lack of uniformity in the refrigeration
between the lateral zones of the shelves, where the refrigeration is very intense,
and the central zone of the shelves and in general of the whole central part of the
glass-fronted cabinet.
[0020] The products positioned at the sides also create a barrier effect on the correct
circulation of the refrigerated air. Moreover, if the shelf is curved, the products
are only partly affected by the flow of refrigerated air.
[0021] Furthermore, this solution creates the problem that the cooling efficiency of the
lower part of the glass-fronted cabinet is reduced when the pipes to remove air are
activated.
[0022] Finally, there is the aesthetically displeasing effect that the pipes are in view,
apart from the further technological and operational complexity to ensure a correct
functioning.
[0023] Obviously, all this equally applies in the case of a compartment which is heated
to conserve, display and sell foodstuffs which have to be kept at a certain temperature.
[0024] Another solution is proposed in DE-A-37 04 245, which provides a channel on one side
of the refrigerated container suitable to convey cold air into the upper part of the
refrigerated compartment, and a channel on the opposite side suitable to recover the
air and to convey it towards the technical compartment beneath the refrigerated compartment.
[0025] This solution does not solve the problems of a uniform refrigeration, especially
in the case of containers which are developed particularly lengthwise, creating colder
zones on one side and warmer zones on the other side.
[0026] Moreover, it does not solve the problem of the barrier effect created by those products
which are located higher in the refrigerated compartment, nor the problem of the possible
presence of curved shelves.
[0027] DE-A-31 37 961 also proposes a solution to convey refrigerated air into the upper
part of a refrigerated container which also functions as a food-warmer.
[0028] This solution refers to a container of the cupboard type, not to a display container
of the type in question; this solution provides that, in cooperation with the rear
wall of the cupboard, there is a further wall able to create a channel to convey air
towards the upper part of the container.
[0029] DE'961 therefore does not propose any solution for the uniform cooling of products
facing towards the customer's side, arranged in the upper part of a refrigerated compartment
for a display container with a transparent front-piece.
[0030] The present Applicant has devised and embodied this invention to overcome the shortcomings
of the state of the art, and to obtain further advantages as will be explained hereafter.
SUMMARY OF THE INVENTION
[0031] The invention is set forth and characterised in the main claim, while the dependent
claims describe other innovative characteristics of the invention.
[0032] The purpose of the invention is to achieve glass-fronted cabinets and counters to
display and sell foodstuffs, refrigerated or heated, which will ensure uniformity
of the climatic conditions throughout the volume of the compartment containing the
products, without substantially altering the structure and conformation of traditional
glass-fronted cabinets and counters.
[0033] Another purpose is to obtain this uniformity of temperature by using means which
do not create any kind of constraint of an aesthetic type, and guarantee the correct
conditions are maintained so that the products inside the containing compartment can
be seen.
[0034] A further purpose is to obtain desired and uniform refrigeration conditions irrespective
of the length of the refrigerated container and irrespective of the quantity and arrangement
of the products arranged on the shelf or shelves to be refrigerated.
[0035] A further advantage is that it minimises the technological and operational complexity
of the refrigeration or heating unit.
[0036] According to the invention, the refrigerated glass-fronted cabinet or counter to
which the following description refers comprises a substantially conventional structure,
consisting of a refrigerated compartment to conserve, display and sell foodstuffs
on one or more levels, a technical compartment and possibly an inner motor compartment.
[0037] The refrigerated compartment is defined at the front part by a first or outer transparent
element, for example a glass pane or a series of panes, arranged on the customer's
side and normally closed in the usual operating conditions of the glass-fronted cabinet,
and at the rear by an optional closing element arranged on the assistant's side and
which can be opened to allow access to the foodstuffs contained therein.
[0038] According to a variant, at least the rear closing element arranged on the assistant's
side is associated with automatic drive means which cause the glass to open/close
according to whether or not the assistant is near the glass.
[0039] According to the invention, inside the refrigerated compartment and in co-operation
with the first transparent element located on the customer's side there is at least
another transparent conveyor element defining at least a transit and guide channel
for the refrigerated air.
[0040] The transparent conveyor element is suitable to convey and send the air delivered
by the delivery means, arranged in the technical compartment of the glass-fronted
cabinet, to the upper part of the refrigerated volume of the said glass-fronted cabinet.
[0041] The conveyor element extends substantially along the whole length of the glass-fronted
cabinet, so as to ensure the refrigerated air is distributed over the whole front
thereof, in a completely uniform manner irrespective of the length of the cabinet
and irrespective of the load and the arrangement of the products on the refrigerated
shelves.
[0042] With this solution, the air collected by the delivery means is conveyed upwards and
made to exit in the upper or in any case the intermediate part of the glass-fronted
cabinet and then directed downwards, where it is distributed uniformly over the whole
volume of the refrigerated compartment.
[0043] This solution therefore allows to extend the loading zone of the food products inside
the refrigerated compartment, overcoming the limitation of traditional glass-fronted
cabinets or counters which restrict the loading zone only to the part below the service
plane.
[0044] Hence the invention allows to guarantee the required conditions of refrigeration
even on products kept at a higher level or on levels higher than the service plane
or work plane, for example arranged on shelves above the loading surface.
[0045] The air is distributed onto the products frontally, from above and in a uniform manner
along the whole cabinet; this ensures refrigeration conditions which are constant
for all the products aligned on the display shelves.
[0046] Moreover, as it travels upwards, the cold air does not meet any sudden element to
deflect it, or any significant variation in the section of flow which might cause
both a reduction in its cooling power and also high losses of load.
[0047] At the same time, since it is transparent, the conveyor element does not create any
impediment to the visibility of the products on display, since it is substantially
invisible from outside.
[0048] Moreover, this solution does not create any complications from the technological
point of view either, since the system to deliver, process and recover the air is
in no way influenced or modified by the presence of the conveyor element.
[0049] A further advantage of the invention is that it does not create any risk of condensation
dripping onto the products, since any possible condensation can be formed only on
the side of the conveyor element facing towards the transparent front piece.
[0050] Another advantage is that the conveyor element allows easy cleaning and maintenance.
[0051] According to a variant, in co-operation with the outlet of the conveyor element there
is a deflector element suitable to direct the refrigerated air downwards, in such
a way as to guarantee a more uniform distribution over the whole volume of the refrigerated
compartment.
[0052] According to a further variant, the conveyor element has slits for the passage of
air, arranged in co-operation with the loading surface and/or with optional shelves
at the various heights of the glass-fronted cabinet.
[0053] The slits may or may not cooperate with deflector and guide elements to direct the
air more efficiently towards the products to be refrigerated.
[0054] According to further variants, the conveyor element can be defined by two or more
transparent elements arranged one in front of the other in co-operation with the glass
on the customer's side, to ensure a better heat insulation with respect to the outside
environment.
According to another variant, the transparent air-conveyor element can be replaced
with an identical element of a different height, so that it is possible to vary the
outlet level of the refrigerated air.
[0055] According to a further variant, the transparent air-conveyor element can slide upwards
so as to define at will the position of the outlet of the refrigerated air on the
height of the glass-fronted cabinet.
BRIEF DESCRIPTION OF THE DRAWING
[0056] The attached Figure is given as a non-restrictive example and shows a preferential
embodiment of the invention.
BRIEF DESCRIPTION OF THE PREFERRED EMBODIMENT
[0057] The attached Figure shows a possible example of a refrigerated glass-fronted cabinet
of the type typically used to display and sell pastry products or cakes and similar.
[0058] It is obvious that this example must not be considered restrictive and the invention
can be applied to any kind of glass-fronted cabinet, counter or other type of container,
refrigerated or heated or in any other way climatically conditioned, wherein it is
necessary to make the distribution of air uniform over the whole inner volume where
the products are conserved, displayed and sold.
[0059] In this case the glass-fronted cabinet 10 comprises a base 11 defining a motor compartment
12 which houses the technological equipment needed for the functioning of the glass-fronted
cabinet 10, indicated in their entirety by the reference number 13.
[0060] The motor compartment 12, which in this case is inside the glass-fronted cabinet
10, can also be outside the glass-fronted cabinet 10, or can be removed therefrom.
[0061] Above the base 11 there is a tank 14 which supports the loading surface 17 and the
service plane or work plane 29 located on the assistant's side.
[0062] The loading surface 17, together with a front glass 20 located on the customer's
side and a rear glass 21 located on the assistant's side, defines a refrigerated compartment
15 which is substantially closed.
[0063] The front glass 20 extends for a substantial part above said compartment 15 and terminates
at the upper part in an auxiliary plane 31.
[0064] The word glass in 20 and 21 shall also include other types of elements, transparent
and non-transparent, made of materials other than glass; the rear element 21 may even
not be included.
[0065] Between the bottom of the tank 14 and the loading surface 17 a technical compartment
16 is defined, one zone of which houses the ventilation unit 22, which causes the
refrigerated air to circulate inside the glass-fronted cabinet 10, and the refrigerated
unit 30.
[0066] The air introduced into circulation by the ventilation unit 22 passes into the refrigerated
compartment 15 and is recovered, in this case, through a recovery space 32 located
between the service plane 29 and the loading plane 17.
[0067] Inside the refrigerated compartment 15, in the case shown here, there are two shelves
18 and 19, arranged one above the other on different levels to contain the food products
to be displayed.
[0068] The front glass 20 is normally closed and is only opened to allow cleaning operations
and/or the loading of more food products.
[0069] The rear glass 21 can be opened to allow the assistant to remove and display the
food products inside the compartment 15.
[0070] According to the invention, the rear glass 21 can be associated with automated opening/closing
means, which are not shown here, which make operations easier and more convenient
for the assistant.
[0071] According to a variant which is not shown here, the opening/closing means are governed
by means to detect the absence/presence of the assistant, and automatically cause
the glass 21 to close when the assistant goes away from the glass 10, and cause it
to open when the assistant comes near again. With this solution the inner volume of
the refrigerated compartment 15 stays open only for the time needed by the assistant
to carry out the required operations, and the thermo-dynamic and hygienic conditions
of the refrigerated compartment are, in this way, preserved.
[0072] The ventilation unit 22 determines a forced circulation of the refrigerated air,
indicated by the arrows 23, from the front side to the rear side of the glass-fronted
cabinet 10, passing through an interspace 24 between the front edge of the loading
surface 17 and the front glass 20.
[0073] According to the invention, in an inner position with respect to the front glass
20 there is a conveyor element 25 suitable to define a channel 26 through which the
air, collected from the technical compartment 16, is sent towards the upper part of
the refrigerated volume of the glass-fronted cabinet 10.
[0074] The cold air is sent along the whole front of the cabinet 10 without creating sudden
changes of direction or significant reductions in the section of flow in transit.
[0075] The conveyor element 25, which extends advantageously for the whole length of the
cabinet 10, is made of transparent material and therefore does not impede the view
of the inside of the refrigerated compartment 15 in any way, since it is substantially
invisible from outside; moreover, the element 25 has the same shape, in this case
curved, as the front glass 20.
[0076] The conveyor element 25 occupies a part of the height of the front glass 20 and can
end in correspondence with the upper part of the compartment 15 or at any desired
intermediate part thereof.
[0077] By means of the channel 26, and without modifying in any way either the structure
and the functional components of the glass-fronted cabinet 10, or the methods and
operations of the units which generate the cold, the refrigerated air is transported
towards the upper part of the glass-fronted cabinet and made to exit at a desired
height so as to be distributed in a uniform manner over the whole inner volume of
the refrigerated compartment 15.
[0078] To be more exact, the refrigerated air affects the products arranged on the shelves
18 and 19 frontally, from above and in the desired manner, and they can therefore
be subjected to refrigeration with the intensity required by the type of product.
[0079] According to a variant, at the outlet of the conveyor element 25 there is a deflector
element 27 suitable to direct the refrigerated air emerging from the channel 26 towards
the inside of the refrigerated compartment 15.
[0080] In the embodiment shown here, along the conveyor element 25 there are slits 28 suitable
to direct the refrigerated air in correspondence with the food products arranged on
the loading surface 17 and/or on the shelves 18 and 19.
[0081] The slits 28 may or may not be associated with deflector and guide edges able to
facilitate the frontal delivery of the flow of refrigerated air towards the products
on display.
[0082] According to another variant, the conveyor element 25 can be replaced according to
the desired outlet position of the refrigerated air.
[0083] According to a further variant which is not shown here, the conveyor element 25 can
slide downwards so that it is possible to adjust the upper outlet level of the refrigerated
air.
[0084] According to another variant, the channel 26 through which the air passes is defined
between a first conveyor element 25 and a second conveyor element 125, shown with
a line of dashes, in order to improve the heat insulation of the refrigerated compartment
15 with respect to the outside environment.
[0085] There may also be three or more conveyor elements, in the case of very intense refrigeration,
to define a better heat insulation with respect to the outside environment.
[0086] According to a further variant, the conveyor element 25 is made in a single piece
with the front glass 20 so as to achieve a multi-glass structure defining the air
transit channel 26.
1. Device to distribute air for glass-fronted cabinets, counters, or in general containers
which are refrigerated, heated or otherwise climatically conditioned, said containers
(10) comprising at least a compartment (15) defining a volume containing the foodstuffs
to be conserved, sold and/or displayed, said compartment (15) including a loading
plane (17) cooperating with a service plane (29) located above, an air recovery space
(32) being included between loading plane (17) and service plane (29), and possibly
one or more overlying levels to contain the products facing the customer's side, said
containers (10) also comprising a technical compartment (16) inside which at least
the ventilation unit (22) and the optional thermal conditioning unit (30) are housed,
said containers (10) comprising at least a transparent front element (20) facing the
customer's side, extending for a substantial part above said compartment (15) and
cooperating with said loading surface (17), said transparent front element (20) including
at the upper part an auxiliary plane (31), the device being characterised in that
it comprises a conveyor element (25) transparent and substantially invisible arranged
inside the compartment (15) and suitable to define, together with said transparent
front-piece (20), an air-conveyor channel (26) which affects at least part of said
transparent front element (20).
2. Device as in Claim 1, characterised in that said conveyor channel (26) terminates
in the high part of the compartment (15).
3. Device as in Claim 1 or 2, characterised in that at least part of said channel (26)
terminates in the intermediate part of the compartment (15).
4. Device as in any claim hereinbefore, characterised in that said conveyor element (25)
develops at least for a substantial part of the length of the refrigerated container.
5. Device as in Claim 1, characterised in that said conveyor element (25) is arranged
immediately behind the front transparent element (20).
6. Device as in Claim 1, characterised in that there is a deflector element (27) in co-operation
with the upper terminal part of said conveyor element (25).
7. Device as in Claim 1, characterised in that said conveyor element (25) has slits (28)
for the passage of air, positioned in co-operation with elements (17, 18, 19) to support
and display food products.
8. Device as in Claim 1, characterised in that the conveyor element (25) cooperates with
at least a second conveyor element (125) arranged in an intermediate position between
the transparent front element (20) and said conveyor element (25).
9. Device as in Claim 1, characterised in that the conveyor element (25) is replaceable
according to the desired outlet position of the refrigerated air.
10. Device as in Claim 1, characterised in that the conveyor element (25) is movable to
define variable levels for the air to exit on the height of the compartment (15).
11. Device as in Claim 1, characterised in that the conveyor element (25) is solid with
the transparent front element (20) facing the customer's side so as to define a multi-glass
structure.
12. Device as in Claim 1, characterised in that it cooperates with a motor compartment
(12), outside or inside the container (10), inside which the technological equipment
(13) for the functioning of the glass-fronted cabinet (10) is housed.