METHODS AND COMPOSITIONS EMPLOYING RED RICE FERMENTATION PRODUCTS - Patent 1044009

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EP 1 044 009 A2

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(88)	Date of publication A3:
	19.08.1999

(43)	Date of publication:
	18.10.2000 Bulletin 2000/42

(21)	Application number: 98954688.2

(22)	Date of filing: 06.11.1998

(51)	International Patent Classification (IPC)⁷: A61K 35/00, C12P 1/02, C12N 1/14, A23L 1/28

(86)	International application number:
	PCT/IB9801/918

(87)	International publication number:
	WO 9923/996 (20.05.1999 Gazette 1999/20)

(84)	Designated Contracting States:
	AT BE CH CY DE DK ES FI FR GB GR IE IT LI LU MC NL PT SE

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Priority:

06.11.1997 US 965202

(71)	Applicant: Peking University
	Beijing 100871 (CN)

(72)	Inventors:
	ZHANG, Mao, Liang,Room 619-623 30 Haidian Nan LU,Beijing 100080 (CN) PENG, Chi-Xiu,Room 619-623 30 Haidian Nan LU,Beijing 100080 (CN) ZHOU, Yu-Fang,Room 619-623 30 Haidian Nan LU,Beijing 100080 (CN)

(74)	Representative: Cornish, Kristina Victoria Joy et al
	Kilburn & Strode,20 Red Lion Street London WC1R 4PJ London WC1R 4PJ (GB)

(54)	METHODS AND COMPOSITIONS EMPLOYING RED RICE FERMENTATION PRODUCTS