Piece of furniture comprising a retractable worktop, particularly for kitchens or other furnishings

(19)

(11)

EP 1 088 497 A3

(12)	EUROPEAN PATENT APPLICATION

(88)	Date of publication A3:
	11.04.2001 Bulletin 2001/15

(43)	Date of publication A2:
	04.04.2001 Bulletin 2001/14

(21)	Application number: 00120205.0

(22)	Date of filing: 25.09.2000

(51)	International Patent Classification (IPC)⁷: A47B 77/10, A47B 17/03

(84)	Designated Contracting States:
	AT BE CH CY DE DK ES FI FR GB GR IE IT LI LU MC NL PT SE
	Designated Extension States:
	AL LT LV MK RO SI

(30)

Priority:

28.09.1999 IT TV990041 U

(71)	Applicant: Elmar S.r.l.
	31056 Biancade di Roncade (Treviso) (IT)

(72)	Inventors:
	Adriani, Stefano 36030 Lugo di Vicenza (Vicenza) (IT) Rossi, Paolo 36030 Fara Vicentino (Vicenza) (IT)

(74)	Representative: Modiano, Guido, Dr.-Ing. et al
	Modiano & Associati SpA Via Meravigli, 16 20123 Milano 20123 Milano (IT)

(54)	Piece of furniture comprising a retractable worktop, particularly for kitchens or other furnishings

(57) A processed egg product obtained by partially hydrolyzing, with the use of protease, the yolk to which a saccharide and lysophospholipids have been added. A method for producing a processed egg product, comprising the step of partially hydrolyzing yolk containing 1 to 30% of a saccharide based on the weight of the yolk and 3 to 20% of lysophospholipids based on the weight of the yolk with 0.01 to 0.3% of a protease based on the weight of the yolk.

Search report