CLAIM OF PRIORITY AND CROSS-REFERENCE TO RELATED APPLICATION
[0001] The present application claims the benefit of the filing date of U.S. Patent Application
Serial No. 08/965,711, filed November 7, 1997, and U.S. Patent Application Serial
No. 09/353,862, filed July 15, 1999, both of which are incorporated herein by reference
in their entireties.
FIELD OF THE INVENTION
[0002] The present disclosure relates generally to a beverage dispensing system configured
for portable or fixed installations. More particularly, the present disclosure relates
to a self-contained, high pressure pneumatic beverage dispensing system that is especially
adapted for use on railcars, ships, and the like, as well as for installation in golf
carts and other such small vehicles.
BACKGROUND OF THE INVENTION
[0003] Conventionally, beverage dispensing systems have required electrical or gasoline
power. Therefore, these systems tend to be bulky and usually are unsuitable for portable
applications.
[0004] Typically, conventional beverage dispensing systems comprise a high pressure carbonator
tank plumbed to a carbon dioxide (CO
2) cylinder through a pressure regulator in which the pressure to be supplied to the
carbonator tank is reduced to approximately 90 pounds per square inch (psi). A motorized
pump plumbed to a fixed water tap system is used to pressurize the water supplied
to the tank to approximately 200 psi. The high pressure water flows into the carbonator
tank, overcoming the rising pressure of the CO
2 gas contained therein. As the carbonator tank fills with this high pressure water,
a pocket of CO
2 gas that exists above the water is compressed, forcing the CO
2 gas to be absorbed into the water, thereby creating carbonated water. In that these
conventional beverage dispensing systems require a constant source of power to operate
the pump motor, use of such systems is generally limited to fixed installations.
[0005] Although portable beverage dispensing systems that do not require electrical or gasoline
powered pumps have been developed, these systems have several disadvantages. One such
system is that disclosed in U.S. Patent No. 5,411,179 (Oyler et al.) and U.S. Patent
No. 5,553,749 (Oyler et al.). Similar to the systems described in the present disclosure,
the system described in these patents use high pressure CO
2 gas supplied by a CO
2 tank to pressurize the water that is supplied to a carbonator tank. Unlike the present
systems described in the present disclosure, however, the systems described in these
patent references use a low pressure carbonator which typically operates at pressures
below 100 psi.
[0006] Despite providing for some degree of water carbonation (typically, approximately
2.5%), such low pressure systems do not produce beverages having a commercially acceptable
level of carbonation (generally between 3% to 4%). Experimentation has shown that
the pressurized water must be cooled to a low temperature prior to entering the carbonator
tank of these systems to achieve absorption of CO
2 gas into the water. This cooling typically is effected by using a cold plate through
which the pressurized water passes just prior to being supplied to the carbonator
tank.
[0007] As mentioned above, low, albeit marginally acceptable, levels of carbonation can
be attained with these low pressure systems. One significant drawback of using this
method, however, is that the CO
2 gas contained within the carbonated water can be quickly diffused from the water
when it is heated to a warmer temperature. Accordingly, when the carbonated water
is post-mixed with relatively warm liquids such as concentrated syrups, juices, and
the like, the relatively small amount of carbonation contained within the water can
be quickly lost.
[0008] From the foregoing, it can be appreciated that it would be desirable to have a self-contained
beverage dispensing system that is completely portable and that produces beverages
having a commercially acceptable level of stable carbonation.
SUMMARY OF THE INVENTION
[0009] The present disclosure relates to a self-contained high pressure pneumatic beverage
dispensing system. In one embodiment, the system comprises a carbonator tank for facilitating
absorption of CO
2 gas in water to produce carbonated water, a source of CO
2 gas under high pressure, the source of CO
2 gas in fluid communication with the carbonator tank so as to fill the carbonator
tank with CO
2 gas, a source of water under high pressure and in fluid communication with the carbonator
tank so as to fill the carbonator tank with water, at least one pneumatic pump in
fluid communication with the source of CO
2 gas, at least one liquid reservoir in fluid communication with the at least one pneumatic
pump, and a beverage dispenser valve in fluid communication with the carbonator tank
and the at least one liquid reservoir, wherein the beverage dispenser valve can dispense
carbonated water and/or the liquid held in the at least one liquid reservoir when
activated by the operator.
[0010] In a presently preferred arrangement, the at least one liquid reservoir comprises
a bag-in-box container and the pneumatic pump comprises a vacuum pump that can draw
liquid from the container and urge it toward the dispenser valve when activated by
the operator.
[0011] The features and advantages of the invention will become apparent upon reading the
following specification, when taken in conjunction with the accompanying drawings.
BRIEF DESCRIPTION OF THE DRAWINGS
[0012] FIG. 1 is a schematic view of a first embodiment of a self-contained high pressure
pneumatic beverage dispensing system.
[0013] FIG. 2 is a cut-away side view of the high pressure carbonator tank used in the beverage
dispensing system of FIG. 1.
[0014] FIG. 3 is a cut-away side view of the carbonator tank of FIG. 2 with a pneumatic
water level switch mounted thereto (and with all inlet and outlet valves removed),
this switch also shown in cut-away view to depict the activated or fill position of
the pneumatic water level switch.
[0015] FIG. 4 is a partial side view of the carbonator tank of FIG. 2 with the pneumatic
water level switch of FIG. 3 in cut-away view to depict the inactivated or full position
of the pneumatic water level switch.
[0016] FIG. 5 is a schematic view of a second embodiment of a self-contained high pressure
pneumatic beverage dispensing system.
[0017] FIG. 6 is a partial cut-away view of the high pressure water pump used in the beverage
dispensing system of FIG. 5 depicting the rodless piston contained within the cylindrical
tube of the water pump.
[0018] FIG. 7 is a schematic view of an alternative carbonator tank and filling system.
[0019] FIG. 8 is schematic view of another alternative carbonator tank and filling system.
DETAILED DESCRIPTION
[0020] Referring now in more detail to the drawings, in which like numerals indicate corresponding
parts throughout the several views, FIGS. 1-8 illustrate various embodiments of a
self-contained, high pressure pneumatic beverage dispensing system of the present
invention. FIG. 1 is a schematic view of a first embodiment 10 of the self-contained
high pressure pneumatic beverage dispensing system. The system generally comprises
a source 12 of gas, typically, although not necessarily, carbon dioxide (CO
2) at high pressure, a source 14 of high pressure water, a high pressure carbonator
tank 16, and a beverage dispensing valve 18. The source 14 of CO
2 at high pressure typically comprises a conventional refillable gas storage tank 20
that is filled with pressurized CO
2 gas. As will be discussed in more detail below, the pressurized CO
2 gas contained within the gas storage tank 20 is used to both carbonate water in the
carbonator tank 16 as well as to pressurize and propel the water to be supplied to
the carbonator tank.
[0021] The CO
2 gas exits the gas storage cylinder 20 through a gas shut-off valve 22. When the gas
shut-off valve 22 is opened, CO
2 gas travels through a gas outlet line 24 and is supplied to three separate gas pressure
regulators 26, 28, and 30. The gas traveling through the first pressure regulator
26 is reduced in pressure to approximately 90 pounds per square inch (psi) to 110
psi and then exits the pressure regulator to enter a carbonator tank supply line 32.
The carbonator tank supply line 32 directs the CO
2 gas to a gas inlet check valve 34 of the high pressure carbonator tank 16 so that
the carbonator tank can be filled with pressurized CO
2 gas.
[0022] The CO
2 gas that travels through the second gas pressure regulator 28 is reduced in pressure
to approximately 25 psi to 60 psi. After exiting the second gas pressure regulator
28, the CO
2 gas flows into a carbonator tank water level switch line 36. The water level switch
line 36 is connected to a carbonator tank water level switch 40, the configuration
and operation of which is described in detail hereinafter.
[0023] Along the water level switch line 36, between the second gas pressure regulator 28
and the water level switch 40, is a pump-line 42 that is in fluid communication with
at least one pneumatic pump 43. By way of example, two such pumps 43 are shown in
FIG. 1. Each pump 43 can comprise a vacuum pump of conventional design which comprises
an interior diaphragm (not shown) which is connected to an inner reversible value
(not shown). Each pump 43 is configured such that, when supplied with pressurized
gas, the diaphragm reciprocates back and forth under the control of the reversible
valve within the pump so as to draw liquid into the pump through an inlet 45 and expel
the drawn liquid out from the pump through an outlet 47. As indicated in FIG. 1, the
inlets 45 are connected to suction lines 49 that connect the pumps 43 to liquid reservoirs
51 which, for instance, comprise bag-in-box containers holding soft drink syrups and/or
juice concentrates. Connected to the outlets 47 are supply lines 46 that connect the
pumps 43 to a cold plate 48 in which the syrup or concentrate can be cooled to an
appropriate serving temperature. Accordingly, when operating, each pump 43 draws liquid
from its associated bag-in-box container 51 and urges the liquid through the supply
line 46 to the cold plate 48. As is known in the art, when the pressure on both sides
of the vacuum pump diaphragm equalizes,
i.e. the pressure of the gas supplied by line 42 equals the pressure in line 46, the pump
will stall. When the pressure becomes unequal,
e.g., when the pressure in line 46 drops as syrup or concentrate is distributed by the
operator, the pump will again reciprocate to draw and expel these liquids. Presently
deemed suitable for use in the herein described embodiment are Model 5000 vacuum pumps
available from Flowjet. From the cold plate 48, the syrup or concentrate then can
be discharged through the beverage dispenser valve 18 as desired. Although in the
foregoing, the invention has been described as comprising a vacuum pump and a bag-in-box
container, it is to be appreciated that equivalent substitutes for either or both
of these components could be used in the present embodiment as desired. Accordingly,
the identification of vacuum pumps and bag-in-box containers is not intended to limit
the scope of the present disclosure.
[0024] The CO
2 gas supplied to the third gas pressure regulator 30 is lowered in pressure to approximately
175 psi to 225 psi. After passing through the third gas pressure regulator 30, the
CO
2 gas is ported through a high pressure gas supply line 50 that supplies gas pressure
to the pressurized water source 14 of the system. In this first embodiment, the water
source 14 comprises a high pressure water tank 52. Although capable of alternative
configurations, this water tank 52 typically is constructed of a strong metal such
as stainless steel. Inside the water tank 52 is a pliable diaphragm 54 that separates
the interior of the water tank into two separate chambers 56 and 58. The upper, or
water, chamber 56 of the water tank is adapted to store water that will be supplied
to the carbonator tank 16 for carbonization. The lower, or gas, chamber 58 is adapted
to receive high pressure gas that is used to pressurize the water contained in the
upper chamber 56. The pliable diaphragm 54 completely isolates each chamber from the
other such that no mixture of the water and CO
2 gas can occur.
[0025] Connected to the water chamber side of the water tank 52 is a water chamber line
60. Among other functions to be discussed hereinafter, the water chamber line 60 can
be used to refill the water chamber 56 of the water tank 52. To refill the tank 52,
a refill inlet check valve 62 connected to one branch of the water chamber pipeline
60 is connected to a source of water having positive head pressure which, depending
upon personal preferences, can be a source of purified water or a standard tap water
source. It will be understood that refilling should only be attempted when the water
tank is in a depressurized state.
[0026] Positioned along the high pressure gas supply line 50 between the third gas pressure
regulator 30 and the water tank 52 is a three-way vent valve 59. The three-way vent
valve 59 is manually operable to control the pressurization or depressurization of
the gas chamber 58 of the water tank. When switched to an open position, the three-way
vent valve 59 directs high pressure CO
2 gas into the gas chamber 58 of the water tank 52. This high pressure gas urges the
pliable diaphragm 54 against the volume of water contained within the water chamber
56 to increase the pressure of the water to a level within the range of approximately
175 psi to 225 psi. When the operator wishes to refill the tank with water in the
manner described above, the three-way vent valve 59 is manually switched to a closed
position in which the supply of high pressure CO
2 gas to the tank is shut-off, and the high pressure gas contained in the gas chamber
of the water tank is vented to the atmosphere to relieve the pressure therein. Preferably,
this gas is first directed to a first vent line 65 which leads to a diffuser 67 which,
as is known in the art, gradually diffuses the vented gas into the atmosphere to reduce
noise. Once the pressure within the tank 52 is reduced, the operator can refill the
tank with any water source capable of supplying water at a positive head pressure.
[0027] In addition to providing for refilling of the water tank 52, the water chamber line
60 is further used to transport the pressurized water supplied by the water tank in
two separate directions. In a first direction, the water is taken to a water valve
64 that is positioned intermediate the water tank 52 and the carbonator tank 16 along
the water flow path existing between these two tanks. Typically, the water valve 64
is pneumatically actuated to open or close to permit or prevent the flow of water
therethrough. In a preferred arrangement, the water valve 64 comprises a normally
closed, gas actuated, high pressure bellows valve. Considered suitable for this use
are HB Series bellows valves manufactured and commercially available from by Nupro.
Coupled with a pneumatic signal line 66, the water valve 64 and water level switch
40 are in fluid communication with one another. When supplied with a pneumatic pressure
signal sent from the water level switch, the water valve 64 opens, permitting high
pressure water supplied by the water tank 52 to pass through the valve and into a
carbonator tank water supply line 68. In use, the water is transported through this
water supply line 68 to a water inlet check valve 70 that is mounted to the carbonator
tank 16 such that the carbonator tank can be filled with the high pressure water.
[0028] In addition to transporting high pressure water in the first direction to the water
valve 64, the water chamber line 60 transports the water exiting the water tank 52
in a second direction to a water pressure regulator 72. This pressure regulator reduces
the pressure of the water supplied from the water tank to approximately 40 psi. From
the water pressure regulator 72, the water flows through a flat water supply line
74 and then through the cold plate 48 to be dispensed by the beverage dispenser 18
when activated by the operator.
[0029] The primary components of the first embodiment of the invention having been described,
the configuration and operation of the high pressure carbonator tank will now be discussed.
FIG. 2 illustrates, in cut-away view, the carbonator tank 16 used in the present embodiment.
As depicted in the figure, the carbonator tank 16 comprises a generally cylindrical
tank 76. Mounted to the top of the tank 76 are the gas inlet check valve 34 and the
water inlet check valve 70 as well as a safety relief valve 78 of conventional design.
Further mounted to the top of the carbonator tank 76 is a carbonated water outlet
80 that is fluidly connected to a carbonated water supply line 82 (FIG. 1). Inside
the tank is a carbonated water supply tube 84 that extends from the bottom of the
tank up to the carbonated water outlet 80 such that, when the beverage dispenser valve
18 is activated, pressurized carbonated water from the bottom of the carbonator tank
is forced through the supply tube 84, out of the carbonated water outlet 80, through
the carbonated water supply line 82, through the cold plate 48, and finally out of
the dispenser valve into a suitable beverage container C.
[0030] In addition to the above components, the carbonator tank 16 can further comprise
a mechanical water level indicator system 86. This system includes a hollow float
member 88 having a rod 90 extending upwardly from the top portion of the float member.
Positioned on the top of the rod 90 is a magnetic member 92, by way of example, in
the form of a magnetic cylinder. When the tank 76 is empty, the float member 88 rests
on the bottom of the carbonator tank. Situated in this empty configuration, part of
the magnetic member 92 is positioned within the tank 76 and part is positioned within
an elongated hollow tube 94 that extends upwardly from the top of the tank. This hollow
tube 94 permits travel of the rod 90 and magnetic member 92 in the upward direction,
the purpose for which is explained hereinafter. Presently considered to be in accordance
with the above description is the Model M-6 carbonator available from Jo-Bell.
[0031] As the tank 76 is filled with water, the buoyancy of the float member 88 causes it
to float towards the top of the tank. To maintain the float member 88, rod 90, and
magnetic member 92 in the correct orientation, a mechanical stabilizer 96 can be provided.
As illustrated in the figure, the stabilizer 96 can comprise a retainer band 98 that
is wrapped around the float member 88 and a slide member 100 which is disposed about
the carbonated water supply tube 84 and to which the retainer band is fixedly attached.
Configured in this manner, the float member 88 will continue to rise within the carbonator
tank 76 as the water level within the tank increases. Similarly, the magnetic member
92 will rise within the elongated hollow tube 94 so that water level sensing means
can detect when the tank 76 is full so that water flow into the tank can be halted.
[0032] In the first embodiment, the water level within the tank 76 is monitored and controlled
by a carbonator tank water level switch 40 that is mounted to the carbonator tank
16. FIGS. 3 and 4 illustrate the water level switch 40 and part of the carbonator
tank in cut-away view. Preferably, the water level switch 40 comprises an outer housing
102 that is adapted to be mounted adjacent the hollow cylinder 94 of the carbonator
tank 16. Located within the housing 102 is a pneumatic three-way magnetic proximity
switch 104 and a lever arm 106. While the proximity switch 104 is fixed in position
within the housing, the lever arm 106 is free to rotate about a pin 108 such that
the lever arm is pivotally mounted within the water level switch 40. Mounted to the
lever arm 106 are first and second magnets 110 and 112. The first magnet 110 is mounted
to the arm 106 at a position in which it is adjacent the proximity switch 104 when
the lever arm is oriented vertically as shown in FIG. 3.
[0033] Being attracted to the proximity switch 104, the first magnet 110 maintains the lever
arm 106 in the vertical orientation when the tank 76 is not full. When the lever arm
106 is in this vertical orientation, positive contact is made with the proximity switch
104, thereby activating the switch and causing it to send a pneumatic pressure signal
to the water valve 64 to remain open so that the tank 76 can be filled. As the water
level rises within the tank 76, however, the magnetic member 92 within the hollow
tube 94 rises, and eventually reaches a position at which it is adjacent the second
magnet 112 mounted on the lever arm 106. Since the magnetic member 92 is constructed
of a magnetic metal, such as magnetic stainless steel, the second magnet 112 of the
lever arm 106 is attracted to the member 92. In that the attractive forces between
the second magnet 112 and the magnetic member 92 are greater than those between the
first magnet 110 and the proximity switch, the lever arm 106 pivots toward the magnetic
member as depicted in FIG. 4. Due to this pivoting, contact between the first magnet
110 and the proximity switch 104 is terminated, thereby deactivating the proximity
switch. Being deactivated, the proximity switch 104 then shuts-off the supply of pressurized
CO
2 gas to the water valve 64, causing the normally closed valve to cut-off the flow
of water to the carbonator tank 16.
[0034] In operation, the first embodiment 10 of the beverage dispensing system can be used
to dispense carbonated and noncarbonated mixed beverages, as well as any carbonated
and noncarbonated unmixed beverages, in liquid form. To use the system, the water
tank 52 is filled with water via the water tank refill check valve 62 and water chamber
line 60. Once the water tank 52 has been filled to an appropriate level, the three-way
vent valve 59 is manually switched to the gas open position such that the gas chamber
58 of the tank and the high pressure gas supply line 50 are in open fluid communication
with one another.
[0035] To initiate the carbonization process, the operator opens the shut-off valve 22 of
the gas storage tank 20 so that high pressure CO
2 gas flows to the three gas pressure regulators 26, 28, and 30. After passing through
the first pressure regulator 26, CO
2 gas flows into the carbonator tank 16, raising the pressure within the tank to approximately
90 psi to 110 psi. At approximately the same time, the high pressure CO
2 gas also flows through the second and third pressure regulators 28 and 30. After
exiting the second pressure regulator 28, the gas is supplied to both to the pneumatic
three-way magnetic proximity switch 104 of the water level switch 40 and to the concentrated
syrup container 44. The gas supplied to the proximity switch 104 is used, as needed,
to send pneumatic pressure signals to the water valve 64. After passing through the
third pressure regulator 30, the high pressure gas passes through the high pressure
gas supply line 50, through the three-way vent valve 59, and into the gas chamber
58 of the water tank 52 to fill and pressurize the gas chamber.
[0036] As the CO
2 gas flows into the gas chamber 58, the water contained in the water chamber 56 is
forced out of the tank 52 and flows through the water chamber line 60 to travel to
both the carbonator tank water valve 64 and the water pressure regulator 72. The water
that passes through the water pressure regulator is routed into and through the flat
water supply line 74 to be cooled by the cold plate 48 and, if desired, dispensed
through the beverage dispenser valve 18.
[0037] Assuming the carbonator tank 16 to initially not contain water, the float member
88 contained therein is positioned near the bottom of the tank 76 and the water tank
level switch 40 is in the activated position shown in FIG. 3. When the water tank
level switch 40 is in this activated position, pneumatic pressure is provided to the
water valve 64, keeping it in the open position so that water can flow into the carbonator
tank 16. As the water continues to flow from the water tank 52 and fills all lines
connected thereto, the pressure of the water begins to rise sharply. Eventually, the
pressure of the water in the water chamber 56 and the lines in fluid communication
therewith reach a pressure equal to that of the high pressure CO
2 gas contained in the gas chamber 58. Accordingly, water enters the tank at high pressure,
typically at approximately 175 psi to 225 psi.
[0038] Since the carbonator tank 16 is relatively small when compared to the CO
2 container 20 and water tank 52, it normally fills quickly. Therefore, carbonated
water is available soon after the carbonization system is initiated. As such, the
operator can use the beverage dispensing valve 18, commonly referred to as a "bar
gun," to dispense either flat water supplied by the flat water supply line 74 or carbonated
water supplied by the carbonated water supply line 82. Similarly, syrup, or other
concentrated liquid, can be dispensed from the bag-in-boxes 51 with the vacuum pumps
43 in the manner described hereinbefore such that a mixed flat or carbonated drink
can be post-mixed in a selected beverage container C.
[0039] Once the carbonator tank 16 is full, the water level switch 40 becomes oriented in
the inactivated position (Fig. 4), thereby shutting-off the supply of gas to the water
valve 64. Not having the pressure signal needed to remain open, the water valve 64
closes, cutting the supply of water to the carbonator tank 16. As the water level
is again lowered, the water level switch is again activated, restarting the process
described in the foregoing. The system therefore cycles in response to the volume
of water contained within the carbonator tank 16. Typically, the cycle will occur
repeatedly until either the gas or water supplies are depleted. At this time, either
or both may be refilled, and the system reinitiated.
[0040] FIG. 5 is a schematic view of a second embodiment 114 of a self-contained high pressure
pneumatic beverage dispensing system. Since the second embodiment 114 is nearly identical
in structure and function as that of the first except as to the water source and the
pressure levels provided to the various components, the following discussion is focused
on the water source 115 and the pressure levels associated therewith.
[0041] In this second embodiment 114, the high pressure water tank of the first embodiment
is replaced with a low pressure water tank 116 and a high pressure water pump system
118 that includes a pneumatic water pump 119. The low pressure water tank 116 is similar
in construction to the high pressure water tank and therefore has water and gas chambers
120 and 122 separated by a pliable diaphragm 124. Due to the presence of the pneumatic
water pump 119, the water within the water tank 116 need not be at high pressure.
Accordingly, instead of being supplied with CO
2 gas at approximately 175 psi to 225 psi, the water tank is supplied with gas at pressures
at approximately 25 psi to 60 psi. Therefore, the water tank 116 is supplied with
gas from a low pressure gas supply line 126 that branches from the syrup container
line 42 described in the discussion of the first embodiment 10. Since it will not
be subjected to high pressure CO
2 gas, the low pressure water tank 116 can be constructed of a mild steel as opposed
to a stainless steel which tends to be substantially more expensive. Similar to the
water tank of the first embodiment, pressurized water can leave the water chamber
120 of the tank 116 through a water chamber line 127. In one direction, the pressurized
water supplied by the water tank 116 flows to the pneumatic water pump 119 to fill
the pump with water. In a second direction, the water flows through flat water line
74 to the cold plate 48.
[0042] In the second embodiment, the high pressure gas supply line 50 supplies gas at approximately
175 psi to 225 psi to a pneumatic water pump control valve 128. As shown in FIG. 5,
in addition to the high pressure gas supply line 50, the control valve 128 is connected
to a pump gas supply line 130, and first and second pneumatic signal lines 132 and
134. The pump gas supply line 130 connects in fluid communication to the pneumatic
water pump 119 at its first end 136. The pneumatic signal lines 132 and 134 connect
to first and second piston sensors 140 and 142 respectively. The first piston sensor
140 is mounted to the pump 119 adjacent its first end 136 and the second piston sensor
142 is mounted to the pump adjacent its second end 138. Each of the piston sensors
140 and 142 is connected to a sensor gas supply line 144 which is in fluid communication
with the low pressure gas supply line 126.
[0043] As shown in FIG. 6, the pneumatic water pump 119 comprises a piston cylinder 145
and a rodless piston 146. The rodless piston 146 comprises a central magnet 148 that
is positioned intermediate two piston end walls 150 and 152. Located between the magnet
148 and each of the end walls 150 and 152 are seals 154 and 156. Typically, these
seals comprise an inner resilient O-ring 158 and an outer lip seal 160. Configured
in this manner, the seals 154 and 156 prevent fluids from passing between the piston
146 and the piston cylinder 145, but permit sliding of the piston 146 along the cylinder
145.
[0044] In an initial filled state, with the piston 146 positioned adjacent the first end
136 of the pump 119, the first piston sensor 140 senses the proximity of the piston
due to its magnetic attraction to the piston. When such a condition is sensed, the
sensor 140 is activated and sends a pneumatic pressure signal to the control valve
128, causing the control valve to open. While the control valve 128 is in the open
position, high pressure gas flows through the control valve, along the pump gas supply
line 130, and into the gas side of the pump 119. The high pressure gas ejects the
water contained in the water side of the pump 119, eventually pressurizing the water
to approximately 175 psi to 225 psi.
[0045] From the pump 119, the pressurized water flows to the carbonator tank 16 in similar
manner as in the first embodiment 10. When nearly all of the water is driven out of
the pump 119 with the piston 146, the second piston sensor 142 activates in similar
manner to the first piston sensor 140, and sends a pneumatic pressure signal to the
control valve 128 that causes the valve to cut-off the supply of gas to the pump and
vent the piston cylinder 145 so that the relatively low pressure water can again fill
the pump. Once the pump 119 is completely filled, the first piston sensor 140 is again
activated, and the system cycles again.
[0046] Although the system, as described herein, is believed to be complete and effective,
the system can further include a pump reset switch 162 and/or an accumulator tank
163. As shown in FIG. 5, the reset switch 162 receives high pressure water from the
pump through water supply line 164. The reset switch 162 also receives low pressure
CO
2 gas from the syrup supply line 42 through gas supply line 166. Linking the reset
switch 162 and the pump control valve 128 is a pneumatic signal line 168 which connects
to the second signal line 134. So described, the pump reset switch 162 ensures that
there is an adequate amount of carbonated water to meet the demand. For instance,
if the piston 146 is positioned at some intermediate point along the length of its
stroke and the carbonator tank 16 is filled, switching the water valve 64 off, equilibrium
can be achieved, dropping the pressure of the water, therefore indicating that the
water pump 119 is not full. Upon sensing this water pressure drop, the reset switch
162 sends a pneumatic pressure signal to the control valve 128, causing the valve
to close and vent the gas pressure in the pump 119 so that the pump can be refilled
and a full piston stroke then executed.
[0047] Another optional component that ensures adequate supply of high pressure water is
the accumulator tank 163. The accumulator tank 163 contains an internal diaphragm
(not shown) which separates the lower chamber of the tank 163 from the upper chamber
of the tank 163. In the upper chamber is a volume of nitrogen gas. In operation, the
lower chamber fills with high pressure water supplied by the pump 119. As the accumulator
tank 163 is filled, the nitrogen gas contained in the upper chamber is compressed.
In this compressed state, the gas can force the water out of the accumulator tank
163 during situations in which carbonated water demand is high and the pump 119 is
in the refill portion of its cycle.
[0048] FIG. 7 illustrates an alternative carbonator tank and filling system for use in either
of the aforementioned embodiments. The system comprises a conventional electrically
sensed, high pressure carbonator tank 170 and an electric power source 172. Considered
suitable for this application is any of the electrically sensed carbonator tanks produced
by McCann. To ensure portability, the power source 172 typically comprises a battery.
Electrically connected to the carbonator sensor (not shown) are both the power source
172 and a low voltage pneumatic interface valve 174. The interface valve 174 is in
fluid communication with both a source of pressurized CO
2 gas and a pneumatic water valve 176.
[0049] When the electric sensors within the carbonator tank 170 detect that the carbonator
tank is not full, the sensors electrically signal the interface valve 174. The signal
received by the interface valve 174, causes it to open and send a pneumatic pressure
signal to the pneumatic water valve to cause it to open so that the carbonator tank
can be refilled in the manner discussed hereinabove.
[0050] FIG. 8 illustrates a further alternative carbonator tank and filling system for use
with the present beverage disposing system which comprises a conventional high pressure
carbonator tank 178. The carbonator tank 178 is mounted to a vertical surface with
a spring loaded carbonator mounting bracket 180. Coupled to this mounting bracket
180 is a pneumatic three-way valve 182 that is in fluid communication with a high
pressure CO
2 gas supply line 184 and a pneumatic signal line 186 which is in turn connected to
a pneumatic water valve 188.
[0051] When the tank 178 is empty, it is supported by the carbonator mounting bracket 180
in an upright orientation. While the tank 178 is positioned in this upright orientation,
the pneumatic three-way valve 182 is open, thereby sending a pneumatic pressure signal
to the water valve to remain open. Once the tank 178 is nearly full, however, its
weight overcomes the force of the spring within the bracket 180, causing the tank
to tilt. This tilting action closes the three-way valve, which in turn closes the
water valve 188 and shuts-off the supply of pressurized water to the carbonator tank
178.
[0052] While preferred embodiments of the invention have been disclosed in detail in the
foregoing description and drawings, it will be understood by those skilled in the
art that variations and modifications thereof can be made without departing from the
spirit and scope of the invention as set forth in the claims and such variations and
modifications are intended to be part of this disclosure. For instance, although the
second embodiment of the invention is described as comprising a separate water tank
and water pump, it will be understood by persons having ordinary skill in the art
that these two components could essentially be combined into a single component such
as a high volume, high pressure water pump. In such an arrangement, the pump would
function similarly as the pump described in the second embodiment, however, would
only complete one stroke instead of cycling between dispensing and refilling strokes.
Because of this fact, the pump control valve, piston sensors, and associated lines
would be unnecessary in such an embodiment.
1. A self-contained high pressure pneumatic beverage dispensing system, comprising:
a carbonator tank for facilitating absorption of CO2 gas in water to produce carbonated water;
a source of CO2 gas under high pressure, said source of CO2 gas being in fluid communication with said carbonator tank so as to fill said carbonator
tank with CO2 gas;
a source of water under high pressure, said source of water being in fluid communication
with said carbonator tank so as to fill said carbonator tank with water;
at least one pneumatic pump in fluid communication with said source of CO2 gas;
at least one liquid reservoir in fluid communication with said at least one pneumatic
pump; and
a beverage dispenser valve in fluid communication with said carbonator tank and said
at least one liquid reservoir, wherein said beverage dispenser valve can dispense
carbonated water and/or the liquid held in said at least one liquid reservoir when
activated by the operator.
2. The system of claim 1, wherein said at least one pump comprises a vacuum pump.
3. The system of claim 1, wherein said at least one liquid reservoir comprises a bag-in-box
container adapted to hold soft drink syrups and juice concentrates.
4. The system of claim 1, further comprising a cold plate through which the carbonated
water flows after exiting said carbonator tank and before passing through said beverage
dispenser valve.
5. The system of claim 1, further comprising a water valve in fluid communication with
said source of water and said carbonator tank, said water valve having an open position
in which water from said source of water can flow through said water valve and into
said carbonator tank and having a closed position in which water from said source
of water cannot flow through said water valve to said carbonator tank.
6. The system of claim 5, further comprising a water level switch operably connected
to said carbonator tank and capable of sensing whether or not said carbonator tank
is filled with water, said water level switch further being capable of sending a signal
to said water valve that causes said water valve to open when a low water level inside
said carbonator tank is sensed.
7. The system of claim 6, wherein said water valve is pneumatically actuated and said
water level switch is in fluid communication with said source of CO2 and capable of sending a pneumatic signal to open said water valve and supply water
to said carbonator tank when a low water level inside said carbonator tank is sensed
by said water level switch.
8. The system of claim 1, wherein said source of water comprises a high pressure water
tank.
9. The system of claim 1, wherein said source of water includes a water tank and a water
pump in fluid communication with said water tank, said water pump being adapted to
receive high pressure CO2 gas from said source of CO2 gas and use it to increase the pressure of the water supplied to said water pump.
10. The system of claim 9, wherein said source of water further includes a pneumatic water
pump control system that comprises first and second piston sensors, wherein said piston
sensors send signals to said control valve to indicate when to reciprocate said pump.
11. A method for providing a portable source of carbonated beverages, comprising:
pressurizing water through utilization of a high pressure gas;
transporting the pressurized water to a carbonator tank;
absorbing CO2 gas into the pressurized water within the carbonator tank to form carbonated water;
controlling the amount of water transported to the carbonator tank with a water valve
in fluid communication with the carbonator tank; and
controlling actuation of the water valve with a water level switch operably connected
to the carbonator tank and capable of sensing whether or not the carbonator tank is
filled with water.
12. The method of claim 11, wherein the water valve that controls transport of water of
the carbonator tank is pneumatically controlled.
13. The method of claim 11, wherein the water level switch operably connected to the carbonator
tank sends pneumatic signals to the water valve to control its actuation.