[0001] The present invention relates to dishwashing machines, and in particular to a dishwasher
provided with a device which allows the user to adjust the drying cycle.
[0002] It is known that there are dishwashers wherein the final drying at the end of the
washing cycle is carried out by forced ventilation, i.e. by taking out moist air from
inside the tank and mixing it with dry ambient air before discharging it from the
machine, usually at the lower frontal area.
[0003] The mixing with ambient air is necessary in order to reduce the humidity percentage
of the air coming from the tank, so as to prevent the formation of condensate on the
discharge outlet or on the adjacent areas. The moist air taken out of the tank is
replaced by dry ambient air, until a complete drying of the dishes in the tank is
achieved.
[0004] In order to keep almost constant the humidity percentage of the air discharged through
the outlet, the mixing is carried out with progressively decreasing proportions. In
fact, at the beginning a lot of dry air is required to reduce the humidity percentage
of the air taken from the tank, while as the cycle goes on said air is less and less
moist and therefore the amount of dry air to be mixed therewith also decreases. This
automatic adjustment is performed by electromechanical mechanisms which progressively
reduce the intake cross-section of the dry air and/or of the moist air.
[0005] In the above-mentioned type of conventional dishwashers the user has only an indirect
control over the drying cycle, in that he can set a washing cycle with a temperature
of the final rinsing which is more or less high. If the user selects a "saving" program
with a temperature lower than usual this implies extending the drying time, since
the amount of water at saturation contained in the air is obviously proportional to
its temperature. As a consequence, in order to remove the same amount of humidity
from the tank it is necessary to take out a greater volume of air and thus keep the
fan running for a longer time.
[0006] Moreover, the user can not select the intensity and/or duration of the drying cycle
according to the need, i.e. he must stick to the average drying cycle set at the factory
on the basis of standard tests.
[0007] Therefore the object of the present invention is to provide a dishwasher which overcomes
the above-mentioned drawbacks:
[0008] This object is achieved by means of a dishwasher provided with one or more devices
suitable to allow the user an adjustment of the drying cycle. Other advantageous features
are disclosed in the dependent claims.
[0009] The fundamental advantage of the dishwasher according to the invention is exactly
the freedom of choice given to the user, who can decide to use a drying cycle which
is more or less long and/or strong independently of the selected washing cycle.
[0010] A further advantage of this dishwasher comes from the structural simplicity of the
above-mentioned devices which positively affects the ease of use and the manufacturing
costs.
[0011] These and other advantages and characteristics of the dishwasher according to the
present invention will be clear to those skilled in the art from the following detailed
description of two embodiments thereof, with reference to the annexed drawings wherein:
Fig.1 is a diagrammatic front see-through view of a first embodiment of the present dishwasher
with a manual adjustment device;
Fig.2 is an enlarged vertical sectional view along the line II-II of fig.3a of the adjustment
device illustrated in fig.1;
Figs.3a, 3b and 3c are diagrammatic front views of the above-mentioned device illustrated in different
adjustment positions; and
Fig.4 is a diagrammatic lateral see-through view of a second embodiment of the dishwasher
with an electromechanical adjustment device.
[0012] With reference to fig.1, there is seen that the dishwasher according to the invention
includes a conventional centrifugal fan 1 which takes the moist air out of the tank
(flow A) through a duct 2 and mixes it with dry air (flow C) coming from the space
below the tank before discharging it through an outlet 3. The intake of dry air takes
place through an opening 4 arranged on the side of the fan motor 5, i.e. on the side
opposite with respect to duct 2, and the mixing occurs within the fan itself. The
moist air removed from the tank is replaced by dry air coming from outside (flow B)
through an opening opposite the removal opening.
[0013] The novel aspect of the present invention is a chokable grid arranged at the mouth
6 of the removal duct 2. An example of such a grid is illustrated in detail in figures
2 and 3a-3c.
[0014] As clearly shown in said figures, grid 7 has a central hub 8 on which there are rotatably
mounted a plurality of opposite pairs of sectors 9, three in this case, which can
be overlapped and are mutually connected so as to allow their dragging through a single
control. In other words, the outermost pair of sectors has a central knob 10 by rotating
which in the clockwise direction it is possible to go from the configuration of maximum
opening of fig.3a (the passage area corresponding to the hatched surface), to the
intermediate configuration of fig.3b and then to the configuration of minimum opening
of fig.3c.
[0015] In practice, if the user leaves the sectors overlapped as in fig.3a he obtains an
area for removing the moist air which is about twice the area obtained when the sectors
9 are completely extended as in fig.3c. This means that the amount of moist air mixed
with dry air will be greatest in the first case and smallest in the second case, therefore
corresponding respectively to a maximum and minimum strength of the drying cycle.
In this way the user may accept a greater introduction of humidity in the environment
in order to have drier dishes or vice versa he can limit the introduction of humidity
in the environment to the detriment of a perfect drying.
[0016] It is obvious that the grid with the overlapping sectors 9 is just an example of
a possible device for choking opening 6, said device being possibly made in several
other equivalent ways such as with a horizontal or vertical shutter, or a radial diaphragm
and the like.
[0017] An electromechanical adjustment can be achieved through the device illustrated in
the second embodiment of fig.4. In this case, opening 4 of fan 1 is choked by a gate
11 (in broken line in the open position) mobile under the action of a thermoactuator
12.
[0018] When the user decides to increase the drying strength, by pushing a relevant button
on the control panel, gate 11 is closed since the beginning of the drying cycle thus
maximizing the amount of vapour emitted for each volume of discharged air. If the
dishwasher is only provided with an electromechanical timer a stronger drying will
thus be obtained as in the previous embodiment, but if it is provided with an electronic
timer it is also possible to combine said maximum strength adjustment with a shortening
of the drying cycle. The various possible combinations of strength/duration may be
preset according to factory tests and managed by the control unit of the machine.
[0019] Thermoactuator 12 is particularly advantageous from an economical point of view,
in that it is a cheap component and can be electrically connected in parallel with
motor 5 without requiring an additional output on the timer. However, also in this
case, gate 11 and thermoactuator 12 are just examples of a possible device for choking
opening 4, whose passage area can also be adjusted with mechanisms using shutters,
valves, cocks, etc.
[0020] Furthermore, a second gate could be provided on duct 2 to adjust the flow of moist
air so as to achieve a more precise mixing of the discharged air, possibly in combination
with the above-mentioned gate 11.
[0021] In a more sophisticated embodiment (not illustrated in the figures), the adjustment
device could also include a humidity sensor which detects the humidity percentage
of the air discharged through outlet 3 (flow D) and transmits said information to
the control unit. In this way, the user can set a desired value of the humidity percentage
of the discharged air and the opening of gate 11 will be automatically adjusted to
keep said set value. Moreover, the drying cycle can end when the humidity sensor detects
that the discharged air has reached a humidity percentage lower than a limit value,
roughly corresponding to the percentage of the ambient air. In this way the duration
of the cycle is always the minimum required to achieve a complete drying, regardless
of the setting performed by the user.
[0022] It is clear that the above-described and illustrated embodiments of the dishwasher
according to the invention are just examples susceptible of various modifications.
In particular, in addition to the possible equivalents cited above, the manual adjustment
may be combined with the electromechanical adjustment so as to further increase the
adjustment possibilities available to the user.
1. A dishwasher including a fan (1) which takes moist air out of the tank through a removal
duct (2) and mixes it with dry ambient air taken in through an opening (4) before
discharging it through an outlet (3), characterized in that it further includes means
suitable to allow the user to adjust the taking out of moist air through said duct
(2) and/or the intake of dry air through said opening (4).
2. A dishwasher according to claim 1, characterized in that a means for adjusting the
taking out of moist air is a chokable grid (7) arranged at the mouth (6) of the removal
duct (2).
3. A dishwasher according to claim 2, characterized in that said grid (7) has a central
hub (8) on which there are rotatably mounted a plurality of opposite pairs of sectors
(9) which can be overlapped and are mutually connected so as to allow their dragging
through a single control.
4. A dishwasher according to claim 3, characterized in that said single control is a
central knob (10) integral with the outermost pair of sectors (9).
5. A dishwasher according to one or more of the preceding claims, characterized in that
a means for adjusting the taking out of moist air is a gate suitable to choke the
removal duct (2) under the action of an actuator.
6. A dishwasher according to one or more of the preceding claims, characterized in that
a means for adjusting the intake of dry air is a gate (11) suitable to choke the opening
(4) under the action of an actuator.
7. A dishwasher according to claim 5 or 6, characterized in that the actuator is a thermoactuator
(12).
8. A dishwasher according to claim 7, characterized in that the thermoactuator (12) is
electrically connected in parallel with the motor (5) of the fan (1).
9. A dishwasher according to one or more of the preceding claims, characterized in that
it further includes a humidity sensor which detects the humidity percentage of the
air discharged through the outlet (3) and transmits said information to the control
unit of the machine, to which control unit there are operatively connected the fan
(1) and the mechanisms for adjusting the flow rate of the moist air and/or of the
dry air.