[0001] The present invention relates to bread makers, method of controlling a bread maker
and to sensors for a bread maker.
[0002] Generally, making bread is so complicated that it is difficult for an average person
to manually make satisfactory bread at home. That is, making the bread includes multiple
steps of mixing ingredients such as flour, sugar, yeast, etc. to form a dough; kneading
the dough, leavening the dough; baking the dough; and so on.
[0003] Therefore, various bread makers have been developed to allow a user to easily make
bread. The bread maker automatically performs the foregoing multiple steps and provides
finished bread to the user.
[0004] For example, a bread maker disclosed in Korean Patent Publication No. KR-A-1991-10203
includes a pair of parallel kneading drums at upper and lower parts of an oven compartment
that reverse rotary direction periodically, a baking tray between the pair of kneading
drums, a heater heating the inside of the oven compartment, a bar code scanner, etc.
[0005] In the bread maker, disclosed in Korean Patent Publication No. KR-A-1991-10203, upper
and lower ends of a mixing bag filled with flour, water, etc., are attached to the
upper and lower kneading drums, and then the mixing bag is reciprocated up and down
for a predetermined period of time, thereby kneading the dough in the mixing bag.
[0006] After completing the kneading of the dough, the mixing bag is automatically separated
from the upper kneading drum, and wound on the lower kneading drum, with the dough
being squeezed out of the mixing bag and into the baking tray. Thereafter, a heater
heats the inside of the oven compartment, thereby leavening and baking the dough for
a predetermined period of time.
[0007] The bread is made according to a bar code that is printed on the mixing bag that
includes information on kneading time, leavening time, baking time, etc., for a particular
recipe. That is, the bar code is read by the bar code scanner and the read data are
transmitted to a controller, so that the controller controls the kneading drums, the
heater, etc., on the basis of the read data.
[0008] However, in the conventional bread maker, if high-priced electric components such
as a motor, etc., are overloaded while being employed in kneading the dough, an overload
current flows in the high-priced electric components, so that the high-priced electric
components are damaged.
[0009] It is an aim of preferred embodiments of the present invention to provide a bread
maker capable of protecting electric components, such as a motor, from overload damage.
[0010] According to the present invention, there is provided a bread maker including an
oven compartment and an electric component compartment, a pair of parallel kneading
drums inside the oven compartment to which are attachable opposite ends of a mixing
bag containing bread ingredients, the kneading drums reversing rotary direction periodically,
and a drum driving part in the electric component compartment rotating the kneading
drums, the bread maker comprising: a rotation sensing part sensing a rotation rate
of one of the kneading drums; and a controller stopping the drum driving part when
the sensed rotation rate is greater than a predetermined rotation rate.
[0011] Suitably, the rotation sensing part includes a disk part rotating with the one of
the kneading drums, and having at least one projection radially extending from a circumference
thereof; and a disk sensor emitting a light toward the disk part and outputting a
pulse signal according to interruption of the light by rotation of the at least one
projection of the disk part.
[0012] Suitably, the disk part includes a first disk having a single projection and a second
disk having a plurality of projections at regular intervals.
[0013] Suitably, the disk sensor comprises a light emitting part and a light receiving part
facing each other with the disk part therebetween, the disk sensor, outputting a pulse
signal when the at least one projection of the disk part interrupts light emitted
from the light emitting part to the light receiving part.
[0014] Suitably, the controller provides a warning when a pulse width of the pulse signal
output from the disk sensor is greater than a predetermined pulse width.
[0015] According to another aspect of the present invention, there is provided a method
of controlling a bread maker having an oven compartment and an electric component
compartment, a pair of parallel kneading drums inside the oven compartment to which
are attached opposite ends of a mixing bag containing bread ingredients, the kneading
drums reversing rotary direction periodically, and a drum driving part in the electric
component compartment rotating the kneading drums, the method comprising: sensing
a rotation rate of one of the kneading drums; and stopping the drum driving part when
the sensed rotation rate is greater than a predetermined rotation rate.
[0016] Suitably, the bread maker further includes a disk part rotating with the one of the
kneading drums and having a plurality of projections around a circumference thereof
at regular intervals; and a disk sensor outputting a pulse signal according to interruption,
by the projections of the disk part, of light emitted toward the disk part.
[0017] Suitably, the rotation rate is sensed by determining a pulse width of the pulse signal,
and a warning is provided when the pulse width is greater than a predetermined pulse
width.
[0018] According to a further aspect of the present invention, there is provided a sensor
for a bread maker having parallel kneading drums that rotate clockwise and counterclockwise
to reciprocate a bag of ingredients attached to the kneading drums, the sensor comprising:
a first disk rotating with a first one of the kneading drums and having a projection
extending radially therefrom; a second disk, adjacent the first disk, rotating with
the first kneading drum and having a plurality of projections at regular intervals
extending radially therefrom; a first disk sensor sensing rotation of the first disk
and having a first light emitter and a first light receiver, the first light emitter
emitting light to the first light receiver and the projection of the first disk passing
between the first light emitter and the first light receiver as the first disk rotates,
the first disk sensor generating a pulse signal with each interruption of the light
by the projection of the first disk; a second disk sensor sensing rotation of the
second disk and having a second light emitter and a second light receiver, the second
light emjtter emitting light to the second light receiver and the projections of the
second disk passing between the second light emitter and the second light receiver
as the second disk rotates, the second disk sensor generating a pulse signal with
each interruption of the light by the projections of the second disk; and a controller
receiving the pulse signals and stopping rotation of the kneading drums when a pulse
width of the pulse signals is greater than a predetermined pulse width.
[0019] Further features of the present invention are set out in the appended claims.
[0020] These together with other aspects and advantages which will be subsequently apparent,
reside in the details of construction and operation as more fully hereinafter described
and claimed, reference being had to the accompanying drawings forming a part thereof,
wherein like numerals refer to like parts throughout.
[0021] The present invention will become apparent and more readily appreciated from the
following description of the embodiments, by way of example only, taken in conjunction
with the accompany drawings, of which:
Figure 1 is a perspective view of a bread maker according to an embodiment of the
present invention;
Figure 2 is a perspective view of an electric component compartment of the bread maker
shown in Figure 1;
Figure 3 is an exploded perspective view of a portion of the electric component compartment
of Figure 2;
Figure 4 is a perspective view of a mixing bag used in the bread maker according to
the embodiment of the present invention;
Figure 5 is a control block diagram of the bread maker according to the embodiment
of the present invention;
Figures 6A and 6B illustrate pulse signals output from a rotation sensor according
to the embodiment of the present invention; and
Figure 7 is a flowchart illustrating control of the bread maker according to the embodiment
of the present invention.
[0022] Hereinafter, an embodiment of the present invention will be described in detail with
reference to the attached drawings, wherein the like reference numerals refer to the
like elements throughout. The present invention may, however, be embodied in many
different forms and should not be construed as being limited to the embodiments set
forth herein; rather, these embodiments are provided so that the present disclosure
will be thorough and complete, and will fully convey the concept of the invention
to those skilled in the art.
[0023] As shown in Figures 1 through 3, a bread maker according to an embodiment of the
present invention includes a main body 1 divided into an oven compartment 10 and an
electric component compartment 20, a door 3 in the front of the main body 1 to open
and close the oven compartment 10, a control panel 5 in the front of the main body
1 allowing a user to control the bread maker and know the state of the bread maker.
[0024] Inside the oven compartment 10, upper and lower kneading drums 11 and 13 are rotatably
provided in parallel. Opposite ends 8 of a mixing bag 7 (refer to Figure 4) filled
with raw materials (ingredients) for the bread are attached to projections 12 on the
upper and lower kneading drums 11 and 13, and the mixing bag 7 is wound on the upper
and lower kneading drums 11 and 13.
[0025] In a lower part of the oven compartment 10, there is a baking tray 15 in which the
dough is baked between the upper and lower kneading drums 11 and 13. The baking tray
15 includes first and second trays 15a and 15b, each having an "L"-shaped section
symmetrical to one another that combine into a box shape having an open top. In an
upper part of the oven compartment 10, a pair of squeezing members 17 is between the
upper kneading drum 11 and the baking tray 15 to squeeze an upper part of the mixing
bag 7 inside the baking tray 15.
[0026] At upper and lower parts of the inside walls of the oven compartment 10 and the door
3 are heaters 19 for heating the inside of the oven compartment 10.
[0027] The electric component compartment 20 includes a first component compartment 21 placed
beside the oven compartment 10 and a second component compartment 23 placed behind
the oven compartment 10. Inside the first component compartment 21 is a drum driving
part 25 that rotates the upper and lower kneading drums 11 and 13 in clockwise and
counterclockwise directions. Inside the second component compartment 23 is a bar code
scanner 29 that reads a bar code 9 printed on or applied to the mixing bag 7 that
is wound on the upper and lower kneading drums 11 and 13. The bar code scanner 29
may move close to, and distantly from, an outer circumference of the upper kneading
drum 11.
[0028] The drum driving part 25 includes a motor 26 that rotates the lower kneading drum
13, and a belt 27 that transmits a rotary movement of the lower kneading drum 13 to
a rotation shaft 28 of the upper kneading drum 11.
[0029] A rotation sensing part 40 senses rotation of at least one of the upper and lower
kneading drums 11 and 13, and a controller 70 (Figure 5) stops the drum driving part
25 when a pulse signal output from the rotation sensing part 40 is greater than a
predetermined allowable pulse width.
[0030] The rotation sensing part 40 includes a disk part 41 attached to the rotation shaft
28 of the upper kneading drum 11, and a rotation sensor 61 adjacent to the disk part
41 that outputs a pulse signal by sensing the rotation of the disk part 41.
[0031] The disk part 41 includes a first disk 36 that allows the rotation sensor 61 to sense
one turn of the upper kneading drum 11, and a second disk 37 that allows the rotation
sensor 61 to sense a rotation of the upper kneading drum 11 that is less than one
complete turn.
[0032] The first disk 36 is a circular plate 43, which is separated from the second disk
37 by a cylindrical part 52 and connected to the rotation shaft 28 of the upper kneading
drum 11 using a washer 54 and a bolt 56. The circular plate 43 is formed with one
projection 44 radially extended therefrom. Hence, the first disk 36 rotates with the
upper kneading drum 11 and allows the rotation sensor 61 to sense one turn of the
upper kneading drum 11.
[0033] The second disk 37 is a circular plate 47 with a shaft combining hole 46 used to
attach the circular plate 47 to the rotation shaft 28 of the upper kneading drum 11.
The circular plate 47 has a plurality of slots 49 along the circumference thereof
at regular intervals, forming a plurality of projections 48. For example, in the embodiment
shown in Figure 3, the second disk 37 has twenty-four slots 49, forming twenty-four
projections 48. Hence, the second disk 37 rotates with the upper kneading drum 11
and allows the rotation sensor 61 to sense a rotation of the upper kneading drum 11
that is less than one complete turn.
[0034] The rotation sensor 61 includes a first disk sensor 63 sensing the one projection
44 of the first disk 36 and outputting one pulse signal per one turn of the upper
kneading drum 11, and a second disk sensor 65 sensing the twenty-four projections
48 of the second disk 37 and outputting twenty-four pulse signals per one complete
turn of the upper kneading drum 11. That is, while the upper kneading drum 11 makes
one complete turn, the first and second disk sensors 63 and 65 output one and twenty-four
pulse signals, respectively.
[0035] The first and second disk sensors 63 and 65 include light emitting parts 63a and
65a that emit a sensing signal such as infrared rays to the first and second disks
36 and 37, and light receiving parts 63b and 65b that face the light emitting parts
63a and 65a, respectively, across the first and second disks 36 and 37 and receive
the light emitted from the light emitting parts 63a and 65a, respectively.
[0036] The first disk sensor 63 senses when the one projection 44 of the first disk 36 interrupts
the light emitted from the light emitting part 63a to the light receiving part 63b,
thereby outputting one pulse signal per one complete turn of the upper kneading drum
11.
[0037] The second disk sensor 65 senses when the twenty-four projections 48 of the second
disk 37 interrupt the light emitted from the light emitting part 65a to the light
receiving part 65b, thereby outputting twenty-four pulse signals per one complete
turn of the upper kneading drum 11.
[0038] The rotation sensor 61 transmits the pulse signals output from the first and second
disk sensors 63 and 65 to the controller 70, and the controller 70 determines a rotation
rate of the upper kneading drum 11 on the basis of the output pulse signals. Thus,
the controller 70 controls the motor 26 of the drum driving part 25 to rotate the
upper and lower kneading drums 11 and 13 according to the determined rotation rate
thereof, thereby causing the mixing bag 7 to be properly reciprocated up and down.
At this time, if the pulse signals output from the first and second disk sensors 63
and 65 are greater than a predetermined allowable pulse width, the controller 70 determines
that an overload current flows in the electric components, such as the motor 26, because
the electric components have become overloaded while kneading the mixing bag 7.
[0039] Thus, as shown in Figure 5, the bread maker according to the embodiment of the present
invention includes the first and second disk sensors 63 and 65 sensing the rotation
of the first and second disks 36 and 37, and the controller 70 receiving the pulse
signals output from the first and second disk sensors 63 and 65 and stopping the motor
26 when the received pulse signals are greater than a predetermined allowable pulse
width.
[0040] Figures 6A and 6B illustrate the pulse signals output from the first and second disk
sensors 63 and 65. As shown therein, while the upper kneading drum 11 makes one complete
turn, the first and second disk sensors 63 and 65 output one and twenty-four pulse
signals, respectively.
[0041] In a normal state, the light receiving part 65b of the second disk sensor 65 outputs
one pulse signal per 1 msec (millisecond). However, in an abnormal state, that is,
when the motor 26 is overloaded while kneading the dough contained in the mixing bag
7, the light receiving part 65b outputs one pulse signal per unit of time that is
greater than 1 msec. In other words, in the abnormal state, the first and second disks
36 and 37 rotate slower than in the normal state, so that in the abnormal state a
pulse width is larger than in the normal state. The pulse width indicates a load applied
to the motor 26, so that the larger the pulse width, the higher the current that flows
in the electric components of the drum driving part 25, which may damage the motor
26.
[0042] The bread maker according to the embodiment of the present invention is controlled
as follows. Referring to Figure 7, first, the pulse width is determined by sensing
the second disk 37 while the upper kneading drum 11 rotates (S1). Then, it is determined
whether the pulse width is greater than a predetermined allowable pulse width (S3).
If the pulse width is greater than the predetermined allowable pulse width, the bread
maker is determined to be operating in the abnormal state, and the motor 26 (S5) is
stopped. Then, the control panel 5 displays a warning about the abnormal state (S7).
[0043] According to the embodiment of the present invention, the first and second disk sensors
63 and 65 sense the rotation of the first and second disks 36 and 37 that rotate with
the upper kneading drum 11, and output the pulse signals to the controller 70, so
that the controller 70 can stop the motor 26 when the pulse width of the output pulse
signals is greater than a predetermined allowable pulse width, thereby protecting
the electric components, such as the motor 26, from overload damage.
[0044] As described above, the embodiment of the present invention provides a bread maker
capable of protecting electric components such as a motor from overload damage.
[0045] Although an embodiment of the present invention has been shown and described, it
will be appreciated by those skilled in the art that changes may be made in this embodiment
without departing from the principles and spirit of the invention, the scope of which
is defined in the appended claims and their equivalents.
[0046] The reader's attention is directed to all papers and documents which are filed concurrently
with or previous to this specification in connection with this application and which
are open to public inspection with this specification, and the contents of all such
papers and documents are incorporated herein by reference.
[0047] All of the features disclosed in this specification (including any accompanying claims,
abstract and drawings), and/or all of the steps of any method or process so disclosed,
may be combined in any combination, except combinations where at least some of such
features and/or steps are mutually exclusive.
[0048] Each feature disclosed in this specification (including any accompanying claims,
abstract and drawings), may be replaced by alternative features serving the same,
equivalent or similar purpose, unless expressly stated otherwise. Thus, unless expressly
stated otherwise, each feature disclosed is one example only of a generic series of
equivalent or similar features.
[0049] The invention is not restricted to the details of the foregoing embodiment(s). The
invention extends to any novel one, or any novel combination, of the features disclosed
in this specification (including any accompanying claims, abstract and drawings),
or to any novel one, or any novel combination, of the steps of any method or process
so disclosed.
1. A bread maker having an oven compartment (10) and an electric component compartment
(20), a pair of parallel kneading drums (11, 13) inside the oven compartment (20)
to which are attachable opposite ends of a mixing bag (7) containing bread ingredients,
the kneading drums (11, 13) reversing rotary direction periodically, and a drum driving
part (25) in the electric component compartment (20) rotating the kneading drums (11,
13), the bread maker comprising:
a rotation sensing part (40) sensing a rotation rate of one of the kneading drums
(11, 13); and
a controller (70) stopping the drum driving part (25) when the sensed rotation rate
is greater than a predetermined rotation rate.
2. The bread maker according to claim 1, wherein the rotation sensing part (40) comprises:
a disk part (41) rotating with the one of the kneading drums (11, 13), and having
at least one projection (44, 48) radially extending from a circumference thereof;
and
a disk sensor (63, 65) emitting a light toward the disk part (41) and outputting a
pulse signal according to interruption of the light by rotation of the at least one
projection (44, 48) of the disk part (41).
3. The bread maker according to claim 2, wherein the disk part (41) comprises:
a first disk (36) having a single projection (44); and
a second disk (37) having a plurality of projections (48) at regular intervals.
4. The bread maker according to claim 3, wherein the disk sensor (63, 65) comprises a
light emitting part (63a, 65a) and a light receiving part (63b, 65b) facing each other
with the disk part (41) therebetween, the disk sensor (63, 65) outputting a pulse
signal when the at least one projection (44,48) of the disk part (41) interrupts light
emitted from the light emitting part (63a, 65a) to the light receiving part (63b,
65b).
5. The bread maker according to claim 4, wherein the controller (70) provides a warning
when a pulse width of the pulse signal output from the disk sensor (63, 65) is greater
than a predetermined pulse width.
6. The bread maker according to any one of claims 2-5, wherein the disk part (41) is
attached to a rotation shaft (28) of the one of the kneading drums (11, 13).
7. The bread maker according to any one of claims 3-5 or claim 6 when dependent from
claim 9, wherein the disk sensor (63, 65) senses one revolution of the one of the
kneading drums (11, 13) using the first disk (36), and the disk sensor (63, 65) senses
rotation of the one of the kneading drums (11, 13) that is less than one revolution
using the second disk (37).
8. The bread maker according to any one of claims 3, 5 or claim 6 or claim 7 when dependent
from claim 3, wherein the disk sensor (63, 65) outputs one pulse signal per revolution
of the one of the kneading drums (11, 13), and outputs a number of pulse signals per
revolution of the one of the kneading drums (11, 13) equal to the number of projections
(48) on the second disk (37).
9. The bread maker according to any one of claims 3-5 or any one of claims 608 when dependent
from claim 3, wherein the kneading drums (11, 13) comprise an upper kneading drum
(11) and a lower kneading drum (13).
10. The bread maker according to claim 9, wherein the drum driving part (25) comprises
a motor (26) to rotate the lower kneading drum (13) and a belt (27)connecting the
lower kneading drum (13) to the upper kneading drum (11), the belt (27) transmitting
a rotary movement of the lower kneading drum (13) to the upper kneading drum (11).
11. The bread maker according to claim 10, wherein the controller (70) determines a rotation
rate of the upper kneading drum (11) using the output pulse signals and controls the
motor (26) to rotate the upper kneading drum (11) and the lower kneading drum (13)
according to the determined rotation rate.
12. The bread maker according to claim 10 or claim 11, wherein when the pulse width of
the pulse signals is greater than the predetermined pulse width, the controller (70)
determines a state of the bread maker to be abnormal and that the motor (26) is overloaded,
with the first disk (36) and the second disk rotating slower than rotation thereof
in a normal state.
13. The bread maker according to any one of claims 10-12, wherein the pulse width indicates
a load applied to the motor (26), and the pulse width is proportional to a load current.
14. A method of controlling a bread maker having an oven compartment (10) and an electric
component compartment (20), a pair of parallel kneading drums (11, 13) inside the
oven compartment (20) to which are attached opposite ends of a mixing bag (7) containing
bread ingredients, the kneading drums (11, 13) reversing rotary direction periodically,
and a drum driving part (25) in the electric component compartment (20) rotating the
kneading drums (11, 13), the method comprising:
sensing a rotation rate of one of the kneading drums (11, 13); and
stopping the drum driving part (25) when the sensed rotation rate is greater than
a predetermined rotation rate.
15. The method according to claim 14, wherein the bread maker comprises:
a disk part (41) rotating with the one of the kneading drums (11, 13) and having a
plurality of projections (44, 48 around a circumference thereof at regular intervals;
and
a disk sensor (63, 65) outputting a pulse signal according to interruption, by the
projections (44, 48) of the disk part, of light emitted toward the disk part (41).
16. The method according to claim 15, wherein sensing a rotation rate comprises determining
a pulse width of the pulse signal.
17. The method according to claim 16, further comprising providing a warning when the
pulse width is greater than a predetermined pulse width.
18. The method according to any one of claims 15-17, wherein the disk part (41) comprises:
a first disk (36) having a single projection (44); and
a second disk (37) having a plurality of projections (48) at regular intervals.
19. The method according to claim 18, wherein the disk sensor (63, 65) comprises a light
emitting part (63a, 65a) and a light receiving part (63b, 65b) facing each other with
the disk part (41) therebetween, the disk sensor (63, 65) outputting a pulse signal
when the at least one projection (44, 48) of the disk part (41) interrupts light emitted
from the light emitting part (63a, 65a) to the light receiving part (63b, 65b).
20. The method according to claim 18 or claim 19, wherein the disk sensor (63, 65) senses
one revolution of the one of the kneading drums (11, 13) using the first disk (36),
and the disk sensor (63, 65) senses rotation of the one of the kneading drums (11,
13) that is less than one revolution using the second disk (37), and the disk sensor
(63, 65) outputs one pulse signal per revolution of the one of the kneading drums
(11, 13), and outputs a number of pulse signals per revolution of the one of the kneading
drums (11, 13) equal to the number of projections (48) on the second disk.
21. The method according to any one of claims 18-20, wherein the kneading drums (11, 13)
comprise an upper kneading drum (11) and a lower kneading drum (13).
22. The method according to claim 21, wherein the drum driving part (25) comprises a motor
(26) to rotate the lower kneading drum (13) and a belt (27) connecting the lower kneading
drum (13) to the upper kneading drum (11), the belt (27) transmitting a rotary movement
of the lower kneading drum (13) to the upper kneading drum (11).
23. The method according to claim 22, wherein the controller (70) determines a rotation
rate of the upper kneading drum (11) using the output pulse signals and controls the
motor (26) to rotate the upper kneading drum (11) and the lower kneading drum (13)
according to the determined rotation rate.
24. The method according to claim 22 or claim 23, wherein when the pulse width of the
pulse signals is greater than the predetermined pulse width, the controller (70) determines
a state of the bread maker to be abnormal and that the motor (26) is overloaded, with
the first disk (36) and the second disk (37) rotating slower than rotation thereof
in a normal state.
25. A sensor for a bread maker having parallel kneading drums (11, 13) that rotate clockwise
and counterclockwise to reciprocate a bag (7) of ingredients attached to the kneading
drums (11, 13), comprising:
a first disk (36) rotating with a first one of the kneading drums (11) and having
a projection (44) extending radially therefrom;
a second disk (37), adjacent the first disk (11), rotating with the first kneading
drum (11) and having a plurality of projections (48) at regular intervals extending
radially therefrom;
a first disk sensor (63) sensing rotation of the first disk (36) and having a first
light emitter (63a) and a first light receiver (63b), the first light emitter (63a)
emitting light to the first light receiver (63b) and the projection (44) of the first
disk (36) passing between the first light emitter (63a) and the first light receiver
(63b) as the first disk (36) rotates, the first disk sensor (63) generating a pulse
signal with each interruption of the light by the projection (44) of the first disk
(36) ;
a second disk sensor (65) sensing rotation of the second disk (37) and having a second
light emitter (65a) and a second light receiver (65b), the second light emitter (65a)
emitting light to the second light receiver (65b) and the projections (48) of the
second disk (37) passing between the second light emitter (65a) and the second light
receiver (65b) as the second disk (37) rotates, the second disk sensor (65) generating
a pulse signal with each interruption of the light by the projections (48) of the
second disk (37); and
a controller (70) receiving the pulse signals and stopping rotation of the kneading
drums (11, 13) when a pulse width of the pulse signals is greater than a predetermined
pulse width.
26. The sensor according to claim 25, wherein the first disk sensor (63) outputs one pulse
signal per revolution of the first kneading drum (11), and the second disk sensor
(65) outputs a number of pulse signals per revolution of the first kneading drum (11)
equal to the number of projections 48) on the second disk (37).
27. The sensor according to claim 25 or claim 26, wherein the kneading drums (11, 13)
comprise an upper kneading drum (11) and a lower kneading drum (13).
28. The sensor according to claim 27, wherein the bread maker comprises a drum driving
part (25) with a motor (26) to rotate the lower kneading drum (13) and a belt (27)
connecting the lower kneading drum (13) to the upper kneading drum (11), the belt
(27) transmitting a rotary movement of the lower kneading drum (13) to the upper kneading
drum (11).
29. The sensor according to claim 28, wherein the controller (70) determines a rotation
rate of the upper kneading drum (11) using the output pulse signals and controls the
motor (26) to rotate the upper kneading drum (11) and the lower kneading drum (13)
according to the determined rotation rate.
30. The sensor according to claim 28 or claim 29, wherein when the pulse width of the
pulse signals is greater than the predetermined pulse width, the controller (70) determines
a state of the bread maker to be abnormal and that the motor (26) is overloaded, with
the first disk (36) and the second disk rotating slower than rotation thereof in a
normal state.