(19)
(11)
EP 1 569 526 A1
(12)
(43)
Date of publication:
07.09.2005
Bulletin 2005/36
(21)
Application number:
03767647.5
(22)
Date of filing:
25.11.2003
(51)
International Patent Classification (IPC)
7
:
A23L
1/0522
,
A23L
1/236
,
A23L
1/054
,
A23L
1/053
,
A23L
1/39
,
A23L
1/40
(86)
International application number:
PCT/EP2003/013233
(87)
International publication number:
WO 2004/049822
(
17.06.2004
Gazette 2004/25)
(84)
Designated Contracting States:
AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HU IE IT LI LU MC NL PT RO SE SI SK TR
Designated Extension States:
AL LT LV MK
(30)
Priority:
02.12.2002
EP 02080038
(71)
Applicant:
NESTEC S.A.
1800 Vevey (CH)
(72)
Inventor:
MOOSER, Oswaldo
CH-8400 Winterthur (CH)
(74)
Representative:
Thomas, Alain
55, avenue Nestlé
1800 Vevey
1800 Vevey (CH)
(54)
THICKENING COMPOSITION FOR SAUCE AND THE LIKE