(19)
(11) EP 1 569 526 A1

(12)

(43) Date of publication:
07.09.2005 Bulletin 2005/36

(21) Application number: 03767647.5

(22) Date of filing: 25.11.2003
(51) International Patent Classification (IPC)7A23L 1/0522, A23L 1/236, A23L 1/054, A23L 1/053, A23L 1/39, A23L 1/40
(86) International application number:
PCT/EP2003/013233
(87) International publication number:
WO 2004/049822 (17.06.2004 Gazette 2004/25)
(84) Designated Contracting States:
AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HU IE IT LI LU MC NL PT RO SE SI SK TR
Designated Extension States:
AL LT LV MK

(30) Priority: 02.12.2002 EP 02080038

(71) Applicant: NESTEC S.A.
1800 Vevey (CH)

(72) Inventor:
  • MOOSER, Oswaldo
    CH-8400 Winterthur (CH)

(74) Representative: Thomas, Alain 
55, avenue Nestlé
1800 Vevey
1800 Vevey (CH)

   


(54) THICKENING COMPOSITION FOR SAUCE AND THE LIKE