BACKGROUND
[0001] 1. Technical Field ― The present invention relates generally to molded plastic containers,
and particularly to injection-blow molded bottles for containing carbonated beverages.
[0002] 2. General Background ― For many years, glass bottles have been formed with crown
finishes; that is, with finishes specifically designed to receive crimp-on, pry-off
crown closures. Such closures are low cost, easy to remove using a conventional bottle
opener, and easy to apply with the use of specially designed capping equipment. Over
the years, much capital has been invested by bottlers of soft drinks and beer in equipment
for applying such crown closures to glass bottles that contain their products. The
character of glass contributes desirable properties that help ensure that such closures
are retained on the finish of the bottles even in the presence of significant internal
pressure presented by the carbonation in the contained beverage. However, safety concerns
based on the frangibility of the glass have motivated some bottlers to consider the
use of plastic bottles instead of glass.
[0003] With the substitution of plastic for glass, there has also been a commensurate substitution
of a threaded closure for the crimp-on, pry-off crown closure. Threaded closures provide
a simple means for resealing an opened bottle, which is particularly desirable for
bottles containing volumes of one liter or more. Threaded closures on single serving
size bottles are rarely used to reseal the contents. Threaded closures require the
use of different capping equipment than do the crown closures. In commercial settings
such as bars and restaurants, threaded closures are viewed as undesirable on single
serving containers. Thus, there is some motivation to incorporate a finish suitable
to receive a crimp-on, pry-off crown closure onto plastic bottles. However, the more
flexible characteristics of plastic do not permit a mere substitution of a conventional
crown finish as used in glass. Under testing, it has been determined that the mere
substitution of a conventional crown finish as used in glass results in insufficient
retention of the crown cap. As a result, there is a need for a modified finish suitable
to receive a crimp-on, pry-off crown closure onto plastic bottles that will retain
the crown closure satisfactorily even in the presence of significant internal pressure
generated by the carbonation in the contained beverage.
BRIEF SUMMARY
[0004] A plastic bottle of the present invention has a finish at the bottle mouth that is
generally symmetric about a vertical axis of the bottle, which is suitable to receive
a metal crown cap. The finish has a top surface that includes a planar ring lying
in a plane normal to the vertical axis. A downwardly curved portion extends outward
from the planar ring. The downwardly curved outer portion terminates at an outermost
edge located at a radius R
1 from the vertical axis of the bottle. The finish also has an undercutting surface
beginning adjacent to the outer edge and extending axially inwardly and downwardly
from the outer edge. The undercutting surface can be considered as a concave partial
toroidal surface. The concave partial toroidal surface can be defined in substantial
part by a locus of points generated by a radius R having its origin on a circle of
radius R
2 lying in a plane normal to the vertical axis, particularly where R <<R
2 < R
1. The concave partial toroidal surface interacts with a conventionally applied metal
crown cap in such a way as to retain the cap under pressures that would cause cap
leaking or expulsion with conventional crown finishes.
[0005] The radius R defining the concave partial toroidal surface must be less than about
15% of the radius R
1, and is generally less than 10% of the radius R
1. The length of radius R can even be less than about 7% of radius R
1, and may be only about 4% of radius R
1. The planar ring on the top surface of the finish can have a width that is greater
than about 2% of radius R
1. The top surface can include a downwardly curved inner edge. The downwardly curved
inner edge can be defined by a radius having a length that is about equal to the width
of the planar ring. The downwardly curved inner edge generally terminates in a substantially
cylindrical inner surface of the bottle mouth defined by a radius R
3. The distance between the cylindrical inner surface of the bottle mouth and the undercutting
surface can be less than 25% R
1, yet still retain sufficient strength to permit the necessary pry-off function of
a conventional metal crown cap using a conventional bottle opener.
[0006] The various features and advantages of a bottle having a crown finish of the present
invention will become apparent to those skilled in the art from a consideration of
an illustrative embodiment shown in the attached drawings and described below.
BRIEF DESCRIPTION OF THE DRAWINGS
[0007] Figure 1 is a perspective view of a bottle of the present invention including a crown
closure.
[0008] Figure 2 is a side elevation view of the neck and finish portion of the bottle shown
in Figure 1 including the crown closure in greater detail.
[0009] Figure 3 is a sectional view of the finish portion of the bottle shown in Figure
1 with the crown closure removed.
[0010] Figure 4 is a sectional detail view of the upper portion of the finish showing the
details of radii defining the surfaces of an example finish of the present invention.
DESCRIPTION OF THE PREFERRED EMBODIMENTS
[0011] A bottle 10 of the present invention is shown in Figure 1 to include a base 12 that
supports the bottle on any underlying surface. A side wall 14 extends upward from
the base 12. The side wall 14 typically includes a label panel 16 adapted to receive
a label, not shown, disclosing the contents of the bottle 10. A shoulder 18 is located
at the upper margin of the label panel 16 the leads into a neck 20. The side wall
14, label panel 16, shoulder 18 and neck 20 are generally rotationally symmetric about
a vertical axis Y projecting upward from base 12.
[0012] A finish 22 is located at the upper end of the neck 20 as shown in Figures 1 and
2. The finish 22 is also generally symmetric about the vertical axis Y and includes
a support ring 24 extending outward from the neck 20 to support the bottle 10, and
the preform from which the bottle is manufactured, not shown, during the manufacturing
process, which is typically a conventional one- or two-stage injection blow molding
process. A channel 26 separates the support ring 24 from a bell portion 28, which
has a bulbous lower portion 30 tapering inward as the bell portion 28 leads upward
toward a cap 32 that seals the bottle mouth.
[0013] The cap 32 is a conventional crown closure typically manufactured of 0.235 mm single
reduced, tin free steel. The cap 32 includes a central panel 34 surrounded by a depending
skirt 36. The skirt 36 is typically about 6mm in height and has an exposed lower edge
38 that is formed during the capping process to include a series of alternating ribs
40 interspaced by flutes 42 extending around the entire lower edge 38. A soft polymeric
sealing material, not shown, is typically located on an inner surface of the central
panel 34 for sealing against a top surface of the bottle 10, discussed below. The
sealing material can be, for example, made of PVC or other suitable flavor neutral
polymer. The sealing material, which is located on the inner surface of the central
panel 34, is maintained in contact with the top 44 surface of the bottle 10 by means
of strength of the inward projecting flutes 42 in cooperation with the structure of
the finish 22 described below.
[0014] The top surface 44 of the finish 22 is shown in Figures 3 and 4 to include a planar
ring 46 lying in a plane normal to the bottle vertical axis Y. A downwardly curved
portion 48 extends outward from the planar ring 46 to an outermost edge 50 located
at a radius R
1 from the bottle vertical axis Y. An undercutting surface 52 begins adjacent to the
outer edge 50 and extends radially inward and axially downward from the outer edge
50. The undercutting surface 52 is a concave partial toroidal surface defined in substantial
part by a locus of points generated by a radius R having its origin on a circle 54
of radius R
2 lying in a plane normal to the bottle vertical axis Y, where R
2 is less than R
1. The radius R generating the undercutting surface 52 is very small as compared to
either radius R
1 or R
2. The length of radius R must be less than about 15% of the radius R
1' and is generally less than 10% of the radius R
1. The length of radius R can even be less than about 7% of radius R
1' and may be only about 4% of radius R
1. The radius R
2 of the circle 54 is smaller than the outer radius R
1' but can be nearly as big as radius R
1. The radius R
2 can be as large as 97% of radius R
1. A lower edge of the concave partial toroidal undercutting surface 52 blends smoothly
and generally tangentially into the bell portion 28, which can be variously dimensioned
both in height and angle.
[0015] A downwardly curved inner edge 56 can be situated on the inside of the planar ring
46. The downwardly curved inner edge 56 extends between the planar ring 46 and a cylindrical
inner surface 58 of the bottle mouth 60 defined by a radius R
3. The radius R
3 can be about 70% to 80% of radius R
1. The distance between the cylindrical inner surface 58 of the bottle mouth 60 and
the undercutting surface 52 at the point of closest approach can be less than 25%
R
1' but is generally greater than about 15% R
1. The distance between the inner edge 56 and the downwardly curved outer portion 48
defines the width W of the planar ring 46 as shown in Figure 4. The width of the planar
ring 46 is preferably greater than about 2% of radius R
1.
[0016] The downwardly curved outer portion 48 can include a plurality of blended radii R
4i, R
4ii, ... , that generally increase in size as the curved outer portion 48 proceeds from
the planar ring 46 to the outermost edge 50. The size of the radii R
4i, R
4ii, can vary between about 5% and 15% of radius R
1. A lower outside surface 62 of radius R
5 can connect the outermost edge 50 to the undercutting surface 52. The radius R
5 is preferably less than about 2% of radius R
1.
[0017] The flutes 42 of the cap 32 engage the undercutting surface 52 to retain the cap
32 in sealing engagement with the bottle mouth 60 satisfactorily even in the presence
of significant internal pressure generated by the carbonation in the contained beverage.
Further, the strength provided by the material in the finish 22 permits the cap 32
to be easily removed using a conventional bottle opener.
[0018] The foregoing detailed description should be regarded as illustrative rather than
limiting, and the following claims, including all equivalents, are intended to define
the spirit and scope of this invention.
1. A plastic bottle having a finish at the bottle mouth that is generally symmetric about
a vertical axis of the bottle and suitable to receive a metal crown cap, the finish
comprising:
a top surface including a planar ring lying in a plane normal to the vertical axis
and a downwardly curved outer portion terminating at an outermost edge located at
a radius R1 from the vertical axis of the bottle, and
an undercutting surface beginning adjacent to the outer edge and extending axially
inwardly and downwardly from the outer edge, the undercutting surface being defined
in substantial part by a locus of points generated by a radius R having its origin
on a circle of radius R2 lying in a plane normal to the vertical axis, where R2 < R1.
2. The plastic bottle of claim 1 wherein the length of radius R is less than about 10%
of radius R1.
3. The plastic bottle of claim 2 wherein the length of radius r is equal to about 8%
of radius R1.
4. The plastic bottle of claim 1 or 2 or 3 wherein the planar ring of the top surface
has a width that is greater than about 2% of radius R1.
5. The plastic bottle of claim 4 wherein the top surface includes a downwardly curved
inner edge defined by a radius having a length that is about equal to the width of
the planar ring, the downwardly curved inner edge terminating in a cylindrical inner
surface of the bottle mouth defined by a radius R3.
6. The plastic bottle of claim 5 wherein the distance between the cylindrical inner surface
of the bottle mouth and the undercutting surface is less than 25% R1.