PROCESS FOR FERMENTING SUGARS CONTAINING OLIGOMERIC SACCHARIDES

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EP 1 756 292 B8

(12)	CORRECTED EUROPEAN PATENT SPECIFICATION
	Note: Bibliography reflects the latest situation

(15)	Correction information:
	Corrected version no 1 (W1 B1)

(48)	Corrigendum issued on:
	24.09.2014 Bulletin 2014/39

(45)	Mention of the grant of the patent:
	30.07.2014 Bulletin 2014/31

(21)	Application number: 05725774.3

(22)	Date of filing: 16.03.2005

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International Patent Classification (IPC):

C12P 19/02^(2006.01)
C12P 7/56^(2006.01)

C12P 19/14^(2006.01)

(86)	International application number:
	PCT/US2005/008818

(87)	International publication number:
	WO 2005/100583 (27.10.2005 Gazette 2005/43)

(54)	PROCESS FOR FERMENTING SUGARS CONTAINING OLIGOMERIC SACCHARIDES VERFAHREN ZUR VERGÄRUNG VON OLIGOMERE SACCHARIDE ENTHALTENDEN ZUCKERN PROCEDE DE FERMENTATION DE SUCRES CONTENANT DES SACCHARIDES OLIGOMERIQUES

(84)	Designated Contracting States:
	AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HU IE IS IT LI LT LU MC NL PL PT RO SE SI SK TR

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Priority:

31.03.2004 US 558266 P

(43)	Date of publication of application:
	28.02.2007 Bulletin 2007/09

(60)	Divisional application:
	14178495.9

(73)	Proprietor: Cargill, Incorporated
	Wayzata, MN 55391 (US)

(72)	Inventors:
	BEACOM, Daniel, R. Maple Grove, MN 55311 (US) KOLSTAD, Jeffrey, L. Wayzata, MN 55391 (US) REEDER, David, H. Chanhassen, MN 55317 (US) RUSH, Brian, J. Minneapolis, MN 55408 (US)

(74)	Representative: Plougmann & Vingtoft A/S
	Rued Langgaards Vej 8 2300 Copenhagen S 2300 Copenhagen S (DK)

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References cited: :

WO-A1-94/13826
WO-A1-03/095659
US-A- 4 376 163
US-A- 5 231 017

WO-A1-99/14335
US-A- 4 243 750
US-A- 4 963 486
US-A1- 2003 215 931

HUANG S Y ET AL: "Ethanol production in simultaneous saccharification and fermentation of cellulose with temperature profiling", JOURNAL OF FERMENTATION TECHNOLOGY, ELSEVIER, JP, vol. 66, no. 5, 1 January 1988 (1988-01-01), pages 509-516, XP025706093, ISSN: 0385-6380, DOI: DOI:10.1016/0385-6380(88)90083-0 [retrieved on 1988-01-01]
MONTESINOS T. ET AL.: 'Role of the maltose in the simultaneous-saccharification-fermentation process from raw wheat starch and Saccharomyces cerevisiae' BIOPROCESS AND BIOSYSTEMS vol. 23, 2000, pages 319 - 322, XP003004912

Note: Within nine months from the publication of the mention of the grant of the European patent, any person may give notice to the European Patent Office of opposition to the European patent granted. Notice of opposition shall be filed in a written reasoned statement. It shall not be deemed to have been filed until the opposition fee has been paid. (Art. 99(1) European Patent Convention).