A DEVICE AND A METHOD FOR PRODUCTION OF A FROZEN DESSERT - Patent 2020866

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EP 2 020 866 A1

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(43)	Date of publication:
	11.02.2009 Bulletin 2009/07

(21)	Application number: 07728783.7

(22)	Date of filing: 04.05.2007

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International Patent Classification (IPC):

A23G 9/08^(2006.01)
F25C 1/16^(2006.01)

F25B 17/08^(2006.01)

(86)	International application number:
	PCT/EP2007/054330

(87)	International publication number:
	WO 2007/128786 (15.11.2007 Gazette 2007/46)

(84)	Designated Contracting States:
	AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HU IE IS IT LI LT LU LV MC MT NL PL PT RO SE SI SK TR
	Designated Extension States:
	AL BA HR MK RS

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Priority:

10.05.2006 EP 06113755

(71)	Applicant: Nestec S.A.
	1800 Vevey (CH)

(72)	Inventors:
	FALLAY, Patrick 60650 Le Mont-Saint-Adrien (FR) CATHENAUT, Philip Igor 95440 Ecouen (FR)

(74)	Representative: Baumgartner Harris, Pauline et al
	Nestec S.A. Avenue Nestlé 55 1800 Vevey 1800 Vevey (CH)

(54)	A DEVICE AND A METHOD FOR PRODUCTION OF A FROZEN DESSERT