(19)
(11) EP 2 040 585 A2

(12)

(88) Date of publication A3:
06.11.2008

(43) Date of publication:
01.04.2009 Bulletin 2009/14

(21) Application number: 07789465.7

(22) Date of filing: 29.06.2007
(51) International Patent Classification (IPC): 
A47J 31/06(2006.01)
(86) International application number:
PCT/IB2007/001797
(87) International publication number:
WO 2008/004072 (10.01.2008 Gazette 2008/02)
(84) Designated Contracting States:
AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HU IE IS IT LI LT LU LV MC MT NL PL PT RO SE SI SK TR
Designated Extension States:
AL BA HR MK RS

(30) Priority: 30.06.2006 IT TO20060481

(71) Applicant: SGL Italia S.r.l.
10156 Torino (IT)

(72) Inventor:
  • CORTESE, Virginio
    10100 Torino (IT)

(74) Representative: Jorio, Paolo et al
STUDIO TORTA Via Viotti 9
10121 Torino
10121 Torino (IT)

   


(54) PERCOLATING METHOD AND MACHINE FOR MAKING A BEVERAGE FROM ANHYDROUS POWDERED MATERIAL