(19)
(11) EP 2 104 730 A1

(12)

(43) Date of publication:
30.09.2009 Bulletin 2009/40

(21) Application number: 07847336.0

(22) Date of filing: 26.11.2007
(51) International Patent Classification (IPC): 
C12N 1/16(2006.01)
A21D 2/00(2006.01)
A23L 1/28(2006.01)
A21D 8/04(2006.01)
A23L 1/30(2006.01)
(86) International application number:
PCT/EP2007/062801
(87) International publication number:
WO 2008/068155 (12.06.2008 Gazette 2008/24)
(84) Designated Contracting States:
AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HU IE IS IT LI LT LU LV MC MT NL PL PT RO SE SI SK TR
Designated Extension States:
HR

(30) Priority: 07.12.2006 EP 06125590
04.06.2007 EP 07109501

(71) Applicant: DSM IP Assets B.V.
6411 TE Heerlen (NL)

(72) Inventors:
  • TERDU, Arie, Gerrit
    3291 TV Strijen (NL)
  • HILLE, Jan Dirk Rene
    4724 BN Wouw (NL)
  • FONTIJNE, Leendert Nicolaas
    3116 EH Schiedam (NL)
  • MASTENBROEK, José
    2496 HL Den Haag (NL)
  • NOORDAM, Bertus
    2692 Da 's-Gravenzande (NL)

(74) Representative: Misset, Onno et al
DSM Intellectual Property Office Delft PP 600-0240 P.O. Box 1
2600 MA Delft
2600 MA Delft (NL)

   


(54) LOW SALT FOOD WITH IMPROVED TASTE