CROSS REFERENCE TO RELATED PATENT APPLICATIONS
BACKGROUND
1. Field of the Invention
[0002] The present disclosure relates to ice making machines. Particularly, the present
disclosure relates to a system and method for harvesting ice cubes including a water
inlet system in an ice making machine.
2. Description of the Related Art
[0003] Conventional ice making machines include an ice making system to make ice cubes during
a freeze cycle and a harvest cycle. During the freeze cycle, the ice making system
freezes water in molds or cups in thermal communication with an evaporator to form
the ice cubes. During the harvest cycle, the ice cubes formed during the freeze cycle
are removed from the cups or harvested, e.g., to a user via a dispenser or stored
in an ice bin.
[0004] The conventional ice making machines have experienced harvest rate variation. Harvest
rate variation is the deviation from standard manufacturing guidelines for ice harvest
that occurs when some of the individual cubes do not harvest or release from the evaporator
even though all cubes may have released during initial or previous harvest cycles.
The issue with harvest rate variation of this nature is that a unit may appear to
be functioning normally upon manufacture or install but extended run periods could
potentially reduce the harvest rate to a level where ice making production is affected.
Harvest rate variation occurs when all of the ice cubes are not harvested from the
cups of the ice making system prior to activating a water pump of the ice making system
to form the ice cubes in another freeze cycle. Ice cubes remaining in the cups of
the ice making system can melt or become deformed as they spend more time in thermal
communication with the evaporator and when the water pump restarts. This results in
ice clarity and shape variation from individual cube to cube, a reduction in amount
of cubes released from the evaporator during harvest cycle and decreased energy efficiency
due to the fully-formed ice cubes that remain in the evaporator act as an insulator
to prevent water from spraying into the empty cup and forming new ice. The harvest
rate exhibited by finished ice machines may still meet or exceed manufacturing line
testing guidelines, but additional manufacturing line testing of the ice making machine
may be needed to validate that the harvest rate will still meet the design requirements.
Validating the harvest rate in this function increases labor required to manufacture
the ice making machine and decreases the throughput of the number of the ice making
machines through a water test area resulting in bottlenecks in the water test area.
[0005] The present disclosure overcomes the deficiencies of such systems by reducing harvest
rate variation.
SUMMARY
[0006] There is provided a method and system of dispensing water in an ice making machine
that includes a tube having a plurality of tube apertures. The tube receives water.
The water is dispensed at different locations along the tube onto different locations
on an evaporator coil. The evaporator coil is in thermal communication with at least
one ice forming area. The at least one ice forming area is positioned so that a portion
of the water flows into contact therewith when ice is harvested from the ice forming
area.
[0007] The above-described and other features and advantages of the present disclosure will
be appreciated and understood by those skilled in the art from the following detailed
description, drawings, and appended claims.
BRIEF DESCRIPTION OF THE DRAWINGS
[0008] FIG. 1 is an ice making machine having a door in a closed position that may include
a water inlet system of the present disclosure.
[0009] FIG. 2 is the ice making machine of FIG. 1 having the door in an opened position.
[0010] FIG. 3 is an illustrative diagram of an ice making system of the ice making machine
of FIG. 1 during a freeze cycle.
[0011] FIG. 4 is an illustrative diagram of the ice making system of FIG. 3 during a harvest
cycle.
[0012] FIG. 5 is an embodiment of a water inlet system of the present disclosure having
a tube with apertures therethrough.
[0013] FIG. 6 is an embodiment of a water inlet system of the present disclosure having
a tube with apertures therethrough.
[0014] FIG. 7 is an embodiment of a water inlet system of the present disclosure having
a tube with apertures therethrough.
[0015] FIG. 8 is a bottom side perspective view of an embodiment of a tube of the water
inlet system having apertures of FIG. 5.
[0016] FIG. 9 is an end view of the tube of FIG. 8.
[0017] FIG. 10 is a bottom view of the tube of FIG. 8.
[0018] FIG. 11 is a side view of the tube of FIG. 8.
[0019] FIG. 12 is a water inlet system having a tube including a single aperture.
[0020] FIG. 13 is a bottom side perspective view of a tube of the water inlet system of
FIG. 12.
[0021] FIG. 14 is a end view of the tube of FIG. 13.
[0022] FIG. 15 is a bottom view of the tube of FIG. 13.
[0023] FIG. 16 is a side view of the tube of FIG. 13.
[0024] FIG. 17 is a table of flow rate test data of the water inlet systems of FIGS. 5-7
and 12.
[0025] FIG. 18 a table of flow rate test data of the water inlet system of FIG. 5.
[0026] FIG. 19 is a table of test data including the number of cubes and slab weights comparing
the water inlet system of FIG. 5 and the water inlet system of FIG. 12.
[0027] FIG. 20 is a table of test data including the number of cubes and slab weights comparing
the water inlet system of FIG. 5 and the water inlet system of FIG. 7.
[0028] FIG. 21 is a table of test data including freeze, harvest, number of cubes and slab
weight of two of the water inlet systems of FIG. 5 over a nine month time period.
[0029] FIG. 22 is a top view of the water inlet system of FIG. 5.
DESCRIPTION OF THE PREFERRED EMBODIMENT
[0030] FIG. 1 is an ice making machine 100 having a door 105 in a closed position that may
include a water inlet system of the present disclosure. The ice making machine 100
makes and stores ice.
[0031] FIG. 2 is ice making machine 100 having door 105 in an opened position. The ice making
machine 100 has an ice storage area 110 and an ice making system 115. Ice storage
area 110 has a bin 120 that holds ice cubes. Ice making system 115 makes ice cubes,
and dispenses the ice cubes into bin 120 from above bin 120 through gate 125.
[0032] FIG. 3 is an illustrative diagram of ice making system 115 of ice making machine
100 during a freeze cycle. Ice making system 115 has a housing 117 enclosing a housing
volume 116. Housing 117 has an opening 119 therethrough covered by gate 125. Housing
117 has a bottom portion that forms a sump 130 and a drain 135. A top portion of housing
117 forms cups 140. Each of cups 140 surrounds an interior volume. Housing 117 has
a water inlet 145 having apertures 146 that receives water from a water supply through
a water supply tube 150. Water supply tube 150 has a valve 151, for example, a solenoid
valve that opens to allow water from a water supply to flow through supply tube 150,
and closes to block water from flowing through supply tube 150. The water supply,
for example, is a public water supply.
[0033] A pump 155 is in housing volume 116. Pump 155 has a pump chamber 165 and a pump tube
170. Pump tube 170 is connected to pump tube outlets 175. Pump tube outlets 175 are
connected to a mount 180 positioning pump tube outlets 175 in housing volume 116 above
a baffle 185.
[0034] Ice making system 115 has a heat exchange system that performs a vapor compression
cycle in thermal communication with housing 117. The heat exchange system includes
an evaporator having evaporator tube 190, a compressor (not shown), a condenser (not
shown) and a thermal expansion valve (not shown). The evaporator tube 190 is in thermal
communication with the interior volume of cups 140.
[0035] Duri ng a freeze cycle, a controller 107 activates pump 155 that generates suction
drawing water 160 in sump 130 into pump chamber 165. Pump 155 generates a flow of
the water from pump chamber 165 to pump tube 170, for example, by an impeller in pump
chamber 165 operated by a motor. The flow in pump tube 170 is directed to pump tube
outlets 175, so that the flow generates a spray out of pump tube outlets 175 into
cups 140. Controller 107 activates the heat exchange system to flow cooled refrigerant
through evaporator tube 190 during the freeze cycle. The evaporator tube 190 is in
thermal communication with the interior volume of cups 140 to cool the interior volume
of cups 140. At least a portion of the water from the spray dispensed by pump tube
outlets 175 freezes in the interior volume of cups 140 forming ice cubes 192. The
remaining water from the spray dispensed by pump tube outlets 175 that does not freeze
in cups 140 falls away from cups 140 due to gravity onto baffle 185 into sump 130
or directly into sump 130. After a predetermined time period, controller 107 deactivates
pump 155 so that water is no longer sprayed into cups 140 and controller 107 deactivates
the heat exchange system to stop flow of cooled refrigerant through evaporator tube
190 ending the freeze cycle. Valve 151 is closed to block water from flowing through
supply tube 150 during the freeze cycle.
[0036] FIG. 4 is an illustrative diagram of ice making system 115 during a harvest cycle.
At the beginning of the harvest cycle, the interior volume of cups 140 are filled
with frozen water or ice cubes 192 when controller 107 activates the heat exchange
system to begin a flow of heated gas through evaporator tube 190. The evaporator tube
190 is in thermal communication with the interior volume of cups 140 to warm the interior
volume of cups 140. At the beginning of the harvest cycle, valve 151 is also opened
by controller 107 allowing flow of water through supply tube 150 into a water inlet
system having water inlet 145, connected to housing 117, and out of apertures 146
onto evaporator tube 190 and/or cups exterior 140. The water from water inlet 145
is at a temperature that is higher than in the interior volume of cups 140 and warms
the interior of cups 140. The water from water inlet 145 that contacts evaporator
tube 190 conducts heat from evaporator tube 190 to the interior of cups 140 to warm
the interior of cups 140. After contact with evaporator tube 190 and/or cups 140,
the water is drained from on top of housing 117 through a hole 195 therethrough into
housing volume 116 onto baffle 185 to sump 130. Drain 135 has a standpipe of a predetermined
height that drains water above the predetermined height. The flow from supply tube
150 provides fresh water to ice making system 115. The evaporator tube 190 warming
the interior volume of cups 140 and the flow of water through apertures 146 of water
inlet 145 onto evaporator tube 190 and cups 140 melt a portion of the ice cubes 192
disconnecting ice cubes 192 from cups 140. Ice cubes 192 fall from cups 140 onto baffle
185 out of ice making system 115 through opening 119 into ice bin 120. Ice cubes 192
move gate 125 to uncover opening 119. After a predetermined time period, controller
107 closes valve 151 to block water from flowing through supply tube 150 and controller
107 deactivates the heat exchange system to stop the flow of heated gas through evaporator
tube 190 ending the harvest cycle.
[0037] FIG. 5 is an embodiment of the water inlet system having a water inlet 145 having
apertures 146. Apertures 146 are each about 2 millimeters (mm) in diameter. Water
inlet 145 is a tube having three apertures 146a on a first side 145a, three apertures
(not shown) on a second side 145b and a single aperture 146c on a bottom 145c. Each
of three apertures 146a forms a water flow 200 from the water source in a shape of
a parabola with one of apertures 146 on second side 145b. Aperture 146c forms a straight
flow 205 of the water from the water source.
[0038] FIG. 6 is an embodiment of the water inlet system having a water inlet 145 having
apertures. The apertures are each about 1.5 millimeters (mm) in diameter.
[0039] FIG. 7 is an embodiment of the water inlet system having a water inlet 145 having
apertures 146. Apertures 146 are each about 2.5 millimeters (mm) in diameter. Water
inlet 145 is a tube having three apertures 146d on a first side 145d and three apertures
146e on a second side 145e. A single aperture (not shown) is on the bottom of water
inlet 145 to ensure the tube drains out after the harvest cycle. Each of three apertures
146d forms a water flow 210 from the water source in a shape of a spray pattern with
one of apertures 146e on second side 145e.
[0040] FIGS. 8-11 show water inlet 145 having apertures 146a, 146b and 146c of FIG. 5. Apertures
146a, 146b and 146c are the same size, each about 2 millimeters (mm) in diameter,
and located in the same position as 146a, 146b and 146c of FIG. 5. Water inlet 145
is a tube having three apertures 146a on a first side 145a, three apertures 146b on
a second side 145b and a single aperture 146c on a bottom 145c. Each of three apertures
146a forms a water flow from the water source in a shape of a parabola with one of
apertures 146b on second side 145b. Aperture 146c forms a straight flow of the water
from the water source.
[0041] FIG. 12 is a water inlet system having a tube 300 having a single aperture 305. Single
aperture 305 has a diameter of about 8.5mm. Single aperture 305 forms a single flow
of the water flowing through the tube 300 directly below the single aperture 305.
Water flows through single aperture 305 into a center of evaporator tube 190.
[0042] FIGS. 13-16 show tube 300.
[0043] It has been found by the present disclosure that a water inlet system having a tube
with a plurality of apertures, such as, for example, water inlets 145 of FIGS. 5-7,
improves harvesting the ice cubes over a water inlet system having a tube with a single
aperture such as tube 300 having a single aperture 305. Further, it has been found
by the present disclosure that a water inlet system having a tube with a plurality
of apertures meets or exceeds manufacturing line testing criteria and reduces or eliminates
harvest rate variation. It has also been found by the present disclosure that a water
inlet system having a tube with a plurality of apertures reduces harvest rate variation
reducing harvest cycles needed to confirm an ice making machine to meet or exceed
the manufacturing line testing criteria, which reduces labor and increases throughput
relieving bottlenecks in a water test area while manufacturing the ice making machine
including the water inlet system of the present disclosure, in particular, water inlets
145 of FIGS. 5-7.
[0044] Testing was conducted by the inventors of the present disclosure of flow rates of
the water inlet systems of FIGS. 5-7 and 12 each with water having pressure of about
30 pounds per square inch (psi). As shown by the test results of FIG. 17, the flow
rates in liters per minute (Umin) through the water inlet systems of FIGS. 5-7 and
12 are very similar. Accordingly, it was determined by the inventors of the present
disclosure that water inlets 145 of FIGS. 5-7 allow a similar amount of water into
the ice making machine from the water supply as the water inlet 300 of FIG. 12.
[0045] The inventors of the subject matter of the present disclosure conducted testing with
water inlets 145 of FIGS. 5-7. It was found by the present inventors that the water
inlet 145 of FIG. 5 having apertures each with a diameter of about 2mm provided the
best performance and consistency in the range of water pressure from about 20 psi
to about 80 psi. As shown by the test results of FIG. 18, water pressure from about
20 psi to about 80 psi through the water inlet 145 of FIG. 5 results in a flow of
between about 0.68 L/min to about 0.79 Umin.
[0046] The inventors of the subject matter of the present disclosure conducted testing of
the number of cubes and slab weights in grams comparing the water inlet system 145
of FIG. 5 and the water inlet system having a tube 300 having a single aperture 305
of FIG. 12. FIG. 19 is a table of test data including freeze cycle time in minutes,
harvest cycle time in minutes, the number of cubes and slab weights in grams of the
water inlet system 145 of FIG. 5 and the water inlet system of FIG. 12. Slab weight,
which may also be referred to as harvest rate or mass, is the amount of ice harvested
during the harvest cycle. The slab weight is a measurement of the total mass of ice
harvested (in grams). The slab weight allows one to monitor a ice making machine's
performance both for manufacturing approval and service diagnostics. Slab weight measurement
is a primary focus. The number of cubes is a secondary measurement or another indicator
of performance. As shown in FIG. 19, the water inlet system 145 of FIG. 5 had a more
consistent number of ice cubes, between 15 and 16, as opposed to number of ice cubes
between 1 and 15 of the water inlet system of FIG. 12. In addition, the water inlet
system 145 of FIG. 5 had a more consistent slab weight, between 256 and 280, as opposed
to slab weight, between 20 and 230, of the water inlet system of FIG. 12. Therefore,
the water inlet system 145 of FIG. 5 consistently made a greater number of ice cubes,
average of 15.9 ice cubes, with a greater slab weight, average of 265.6, than the
water inlet system of FIG. 12 having an average number of ice cubes being 5.6 with
an average slab weight of 89.9, as shown in FIG. 19.
[0047] FIG. 20 is a table of test data including freeze cycle time in minutes, harvest cycle
time in minutes, the number of cubes and slab weights in grams comparing the water
inlet system of FIG. 5 and the water inlet system of FIG. 7. The testing was under
common testing conditions, for example, the same air and water temperature to test
units throughout duration of test. As shown in FIG. 20, the water inlet system 145
of FIG. 5 had a more consistent number of ice cubes, between 15 and 16, as opposed
to number of ice cubes between 12 and 16 of the water inlet system of FIG. 7. In addition,
the water inlet system 145 of FIG. 5 had a more consistent slab weight, between 256
and 280, as opposed to slab weight, between 192 and 236, of the water inlet system
of FIG. 7. Therefore, the water inlet system 145 of FIG. 5 consistently made a greater
number of ice cubes, average of 15.9 ice cubes, with a greater slab weight, average
of 265.6, than the water inlet system of FIG. 7 having an average number of ice cubes
being 13.8 with an average slab weight of 213.6, as shown in FIG. 20.
[0048] The inventors of the present disclosure performed testing including freeze cycle
time in minutes, harvest cycle time in minutes, the number of cubes and slab weights
in grams of two of the water inlet systems of FIG. 5 over a nine month time period.
The test data of FIG. 21 shows that the water inlet systems of FIG. 5 improves both
in initial use and over extended periods of time over the tube of FIG. 12 and an ice
making machine without a water inlet system. A concern that apertures 146 may be blocked
with normal operation of the ice making machine with naturally present or occurring
water mineral scale, either by freezing water or by TDS (total dissolved solids) in
water. The test data of FIG. 21 shows that no such blockage occurred. Continuous low
temperature testing was also performed in a test room to confirm freezing did not
occur to block apertures 146, which it did not. This test was performed under "All
conditions," which refers to test condition ranges that the unit is specified to operate
in, for example, low ambient temperatures that may present an operational risk.
[0049] Eight ice making machines included the water inlet system having a tube 300 having
a single aperture 305 of FIG. 12 were determined to have unsatisfactory performance,
so tube 300 having a single aperture 305 of FIG. 12 was replaced by the water inlet
145 of FIG. 5 in each of the eight ice making machines, which improved performance
repeatedly.
[0050] Referring now to FIG. 22 that shows the water inlet system of FIG. 5, three apertures
146a on first side 145a and three apertures 145b on second side 145b are above evaporator
tube 190 to harvest at least twelve ice cubes in cups 140 in rows 405, 410, 415. Single
aperture 146c drains any residual water left in water inlet 145 after the harvest
cycle ends. Each of three apertures 146a forms a water flow 200 from the water source
in a shape of a parabola with one of apertures 146 on second side 145b. Aperture 146c
forms a straight flow 205 of the water from the water source. The water flows out
of apertures 146a, 146b and 146 to flow onto evaporator tube 190 and then onto cups
140 decreasing a time period for the ice cubes to disconnect from cups 140 than if
the water flows out of apertures 146a, 146b and 146 directly onto cups 140. The inventors
of the present disclosure determined that the water inlet 145 of FIG. 5 improves harvesting
the ice cubes over an ice making machine without a water inlet system, a water inlet
system having a tube with a single of aperture such as tube 300 having a single aperture
305, and water inlet 145 of FIGS. 6 and 7. The size and pattern of the apertures of
the water inlet system may be adjusted based upon the present disclosure for different
ice making machine configurations.
[0051] It should also be recognized that the terms "first", "second", "third", "upper",
"lower", and the like may be used herein to modify various elements. These modifiers
do not imply a spatial, sequential, or hierarchical order to the modified elements
unless specifically stated.
[0052] While the present disclosure has been described with reference to one or more exemplary
embodiments, it will be understood by those skilled in the art that various changes
may be made and equivalents may be substituted for elements thereof without departing
from the scope of the present disclosure. In addition, many modifications may be made
to adapt a particular situation or material to the teachings of the disclosure without
departing from the scope thereof. Therefore, it is intended that the present disclosure
not be limited to the particular embodiment(s) disclosed as the best mode contemplated,
but that the disclosure will include all embodiments falling within the scope of the
appended claims.
1. An ice maker comprising:
an evaporator having a coil, said coil having a front surface and a rear surface;
at least one vessel having a rear portion, said rear portion connected to said front
surface of said coil;
a tube disposed above said rear surface of said coil and said at least one vessel,
said
tube having a plurality of outlets that each dispense water onto said rear surface
of said coil and said rear portion of said at least one vessel to conduct heat from
said coil to said vessel.
2. The ice maker of claim 1, wherein said tube has a top portion opposite a bottom portion
and a first side portion opposite a second side portion, wherein said bottom portion
is adjacent said coil and said rear portion of said vessel, and wherein at least one
of said plurality of outlets is through said first side portion and at least one of
said plurality of outlets is through said second side portion.
3. The ice maker of claim 2, wherein at least one of said plurality of outlets is through
said bottom portion.
4. The ice maker of claim 2, wherein said at least one of said plurality of outlets through
said first side portion is aligned with said at least one of said plurality of outlets
through said second side portion so that flow of water out of said at least one of
said plurality of outlets through said first side portion and said at least one of
said plurality of outlets through said second side portion forms a parabola shaped
flow of water.
5. The ice maker of claim 1, wherein said tube has a top portion opposite a bottom portion
and a first side portion opposite a second side portion, wherein said bottom portion
is adjacent said coil and said rear portion of said vessel, wherein said plurality
of outlets comprises a first plurality of outlets through said first side portion
and a second plurality of outlets through said second side portion, wherein each of
said first plurality of outlets is aligned with one of said second plurality of outlets
so that flow of water out of said first plurality of outlets and said second plurality
of outlets forms a plurality of parabola shaped flows of water.
6. The ice maker of claim 5, wherein said plurality of outlets further comprises an outlet
through said bottom portion.
7. The ice maker of claim 1, wherein said plurality of outlets each have a diameter between
1.5 millimeters and 2.5 millimeters.
8. The ice maker of claim 1, wherein said plurality of outlets each have a diameter of
2.0 millimeters.
9. The ice maker of claim 1, wherein said at least one vessel is a plurality of vessels
forming a plurality of rows of vessels, and wherein said tube is disposed above at
least two of said plurality of rows of vessels.
10. The ice maker of claim 1, wherein said coil is a forms a plurality of curved portions
and a plurality of straight portions, and wherein said tube is disposed above at least
two of said plurality of straight portions.
11. The ice maker of claim 1, further comprising a controller that selectively connects
said tube to a water source generating a flow of water through said tube, wherein
said controller connects said tube to said water source for a predetermined time during
a harvest cycle so that water is dispensed from said plurality of outlets onto said
rear surface of said coil and said rear portion of said at least one vessel to conduct
heat from said coil to said vessel, and wherein said controller disconnects said tube
from said water source after said predetermined time upon completion of said harvest
cycle.