(19)
(11) EP 2 538 828 A1

(12)

(43) Date of publication:
02.01.2013 Bulletin 2013/01

(21) Application number: 11745011.4

(22) Date of filing: 22.02.2011
(51) International Patent Classification (IPC): 
A47J 43/00(2006.01)
(86) International application number:
PCT/US2011/000341
(87) International publication number:
WO 2011/102915 (25.08.2011 Gazette 2011/34)
(84) Designated Contracting States:
AL AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HR HU IE IS IT LI LT LU LV MC MK MT NL NO PL PT RO RS SE SI SK SM TR

(30) Priority: 22.02.2010 US 339139 P

(71) Applicants:
  • Spriegel, Andrew R.
    Hudson, OH 44236 (US)
  • Getzinger, Greg T.
    Hudson, OH 44236 (US)

(72) Inventors:
  • Spriegel, Andrew R.
    Hudson, OH 44236 (US)
  • Getzinger, Greg T.
    Hudson, OH 44236 (US)

(74) Representative: Fiorentino, Luca et al
Gregorj S.r.l. Intellectual Property Via Muratori, 13 b
20135 Milano
20135 Milano (IT)

   


(54) METHOD AND SYSTEM FOR MORE ACCURATELY DETERMINING NUTRITIONAL VALUES AND REDUCING WASTE OF FOOD ITEMS