(19)
(11) EP 2 782 459 A1

(12)

(43) Date of publication:
01.10.2014 Bulletin 2014/40

(21) Application number: 12783591.6

(22) Date of filing: 07.11.2012
(51) International Patent Classification (IPC): 
A23L 1/035(2006.01)
A23L 1/304(2006.01)
A23C 9/152(2006.01)
A23L 2/52(2006.01)
A23L 1/30(2006.01)
A21D 2/02(2006.01)
A23K 1/175(2006.01)
A23G 9/32(2006.01)
(86) International application number:
PCT/EP2012/071983
(87) International publication number:
WO 2013/075940 (30.05.2013 Gazette 2013/22)
(84) Designated Contracting States:
AL AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HR HU IE IS IT LI LT LU LV MC MK MT NL NO PL PT RO RS SE SI SK SM TR

(30) Priority: 21.11.2011 EP 11189891

(71) Applicant: Nestec S.A.
1800 Vevey (CH)

(72) Inventors:
  • JOURDAIN, Laureline
    CH-1012 Lausanne (CH)
  • MERINAT, Sylvie Joëlle
    CH-1509 Vucherens (CH)
  • SCHMITT, Christophe, Joseph Etienne
    CH-1077 Servion (CH)

(74) Representative: Mollet, Beat Max 
Nestec S.A. CT-IAM Avenue Nestlé 55
1800 Vevey
1800 Vevey (CH)

   


(54) EMULSIFIED FOOD PRODUCT CONTAINING EGG PROTEIN AND IRON