(19)
(11) EP 2 904 069 A1

(12)

(43) Date of publication:
12.08.2015 Bulletin 2015/33

(21) Application number: 13770794.9

(22) Date of filing: 19.09.2013
(51) International Patent Classification (IPC): 
C09K 19/38(2006.01)
C08K 3/08(2006.01)
C09K 19/52(2006.01)
C09K 19/54(2006.01)
(86) International application number:
PCT/US2013/060563
(87) International publication number:
WO 2014/055252 (10.04.2014 Gazette 2014/15)
(84) Designated Contracting States:
AL AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HR HU IE IS IT LI LT LU LV MC MK MT NL NO PL PT RO RS SE SI SK SM TR
Designated Extension States:
BA ME

(30) Priority: 05.10.2012 US 201261710161 P

(71) Applicant: Ticona LLC
Florence, KY 41042 (US)

(72) Inventors:
  • TYLER, Mark Allen
    Florence, Kentucky 41042 (US)
  • MULHOLLAND, Bruce, Michael
    Florence, Kentucky 41042 (US)

(74) Representative: Lahrtz, Fritz 
Isenbruck Bösl Hörschler LLP Patentanwälte Prinzregentenstrasse 68
81675 München
81675 München (DE)

   


(54) LIQUID CRYSTALLINE COMPOSITION FOR USE IN A FOODSTUFF ARTICLE