(19)
(11) EP 3 009 138 B8

(12) CORRECTED EUROPEAN PATENT SPECIFICATION
Note: Bibliography reflects the latest situation

(15) Correction information:
Corrected version no 1 (W1 B1)

(48) Corrigendum issued on:
26.06.2019 Bulletin 2019/26

(45) Mention of the grant of the patent:
01.05.2019 Bulletin 2019/18

(21) Application number: 15183167.4

(22) Date of filing: 31.08.2015
(51) International Patent Classification (IPC): 
A61K 36/22(2006.01)
A23L 33/105(2016.01)
 A23L 33/00(2016.01)
A61P 3/04(2006.01)

(54)

MANGIFERA EXTRACT FOR THE MANAGEMENT OF OBESITY AND/OR WEIGHT

MANGIFERA EXTRAKT ZUR KONTROLLE VON ADIPOSITAS UND/ODER GEWICHT

EXTRAIT DE MANGIFERA POUR LA GESTION DE L'OBÉSITÉ ET/OU DU POIDS

(84) Designated Contracting States:
AL AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HR HU IE IS IT LI LT LU LV MC MK MT NL NO PL PT RO RS SE SI SK SM TR

(30) Priority: 01.09.2014 US 201462044398 P

(43) Date of publication of application:
20.04.2016 Bulletin 2016/16

(73) Proprietor: Vidya Herbs Pvt Ltd
562106 Bangalore (IN)

(72) Inventor:
  • KODIMULE Shyam Prasad
    562106 Bangalore (IN)

(74) Representative: Banse, Klaus-Dieter 
Banse & Steglich Patentanwälte PartmbB Herzog-Heinrich-Straße 23
80336 München
80336 München (DE)


(56) References cited: : 
WO-A2-2014/138426
CN-A- 102 920 696
 CA-A1- 2 358 013
JP-A- 2011 184 351
   
  • EVANS SHIRLEY F ET AL: "Mango supplementation improves blood glucose in obese individuals.", NUTRITION AND METABOLIC INSIGHTS 2014, vol. 7, 3 July 2014 (2014-07-03), pages 77-84, XP002754241, ISSN: 1178-6388
  • EDRALIN A. LUCAS ET AL: "Mango modulates body fat and plasma glucose and lipids in mice fed a high-fat diet", BRITISH JOURNAL OF NUTRITION, vol. 106, no. 10, 28 June 2011 (2011-06-28), pages 1495-1505, XP055249422, UK ISSN: 0007-1145, DOI: 10.1017/S0007114511002066
  • LING L T ET AL: "Standardised Mangifera indica extract is an ideal antioxidant", FOOD CHEMISTRY, ELSEVIER LTD, NL, vol. 113, no. 4, 15 April 2009 (2009-04-15), pages 1154-1159, XP025674926, ISSN: 0308-8146, DOI: 10.1016/J.FOODCHEM.2008.09.004 [retrieved on 2008-09-08]
  • C.M. AJILA ET AL: "Characterization of bioactive compounds from raw and ripe Mangifera indica L. peel extracts", FOOD AND CHEMICAL TOXICOLOGY., vol. 48, no. 12, 1 December 2010 (2010-12-01), pages 3406-3411, XP055249553, GB ISSN: 0278-6915, DOI: 10.1016/j.fct.2010.09.012
   
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