[0001] The present invention concerns the field of cooking/heating food.
[0002] In particular, the invention concerns a kitchen appliance for cooking/heating food.
[0003] Specifically, the invention relates to a kitchen appliance for cooking/heating food,
equipped with a worktop and with a top rail.
BACKGROUND ART
[0004] Nowadays the use of kitchen appliances for cooking/heating food is widespread. Kitchen
appliances of known type generally comprise a top surface, or worktop, including one
or more heating elements where cooking pots and/or pans are placed thereon, for cooking/heating
food placed therein.
[0005] For example some kitchen appliances of known type comprise a kitchen stove wherein
the top surface, or stovetop, includes one or more gas cookers where cooking pots
and/or pans are placed thereon for cooking/heating of foods contained therein.
[0006] In some kitchen appliances of known type, for example, the food is directly put over
an heating element placed on the worktop, for example in barbecue grills. Heating
elements arranged in the worktop may comprise, for example, natural gas burning elements
or electrically-heated elements.
[0007] Beneath the worktop an oven for the baking of food can be arranged, wherein access
is typically obtained by opening a door arranged in the front vertical side of the
kitchen appliance.
[0008] In the same front vertical side of the appliance, and beneath the worktop, one or
more control devices and/or display devices are arranged.
[0009] Control devices, for example dials/knobs, are used for controlling the appliance
and/or the heating elements and/or the oven, if present.
[0010] Display devices preferably give feedback information related to the cooking of the
food, such as the cooking temperature, the cooking time, the heating levels of the
heating elements, and/or may give information relating settings/status of the appliance,
such as alarms, selected cooking program, data and time, etc.
[0011] A known type of kitchen appliance is then preferably provided with one or more top
rails which surround one or more lateral sides of the worktop, more preferably the
front side of the worktop.
[0012] A first known type of top rail preferably comprises a substantially horizontal flat
rail, which advantageously increases the working/holding surface of the worktop, so
that the cooking pots and/or pans may lay thereon. This is particularly used in professional
kitchen appliances.
[0013] A further known type of top rail preferably comprises a cylindrical bar for holding
items, for example cooking utensils such as forks, spoons, and/or pot holders, towels,
etc. Hanging hooks may be used to hang items to the bar.
[0014] Top rails above described may be suited to be releasably fixed or, alternatively,
may be securely fixed, for example connected by welding (i.e. non-releasably fixed).
[0015] A drawback of known top rails is that they typically cover, partially or completely,
the control devices and/or the display devices arranged beneath the worktop.
[0016] The top rail makes control devices difficult to reach and/or partially or completely
obstruct their view, thus lowering their usability and visibility.
[0017] Relevant information for the cook or the chef, such as the cooking temperature, the
cooking time, the heating levels of the heating elements, may not therefore be clearly
visible, causing food to be not properly cooked, for example partially cook or overcooked.
[0018] EP0501934A2 discloses a kitchen appliance for cooking/heating food comprising a worktop and a
rail with a display incorporated therein.
[0019] WO2004074743A1 discloses a kitchen appliance for cooking/heating food comprising a worktop and a
rail with a pressure gauge connected thereto.
[0020] The object of the present invention is therefore to overcome drawbacks posed by the
known technique.
[0021] It is an object of the invention to provide a kitchen appliance which allows optimal
information visibility compared to kitchen appliances of known type.
[0022] It is another object of the invention to provide a kitchen appliance which is more
user-friendly compared to kitchen appliances of known type.
[0023] It is a further object of the invention to provide a kitchen appliance which allows
proper cooking of the food compared to kitchen appliance of known type.
[0024] It is another object of the invention to provide a kitchen appliance which is more
ergonomic compared to kitchen appliances of known type.
[0025] It is a further object of the invention to provide a system which improves performances
of brand-new kitchen appliances or of existing kitchen appliances.
DISCLOSURE OF INVENTION
[0026] Applicant has found that by providing an appliance for cooking/heating food comprising
a worktop and at least one rail which at least partially surrounds said worktop, and
by providing the rail with a display device, it is possible to have optimal information
visibility compared to kitchen appliances of known type.
[0027] The present invention relates, therefore, to an appliance for cooking/heating food
comprising a cabinet and a worktop having one or more heating elements for cooking/heating
food and at least one rail which surrounds at least a portion of the perimeter of
said worktop, wherein said rail comprises at least one display device.
[0028] Preferably, the rail is fixed to the cabinet or to the worktop.
[0029] In a preferred embodiment of the invention, the rail is releasable fixed to the worktop
or to the cabinet.
[0030] More preferably, the rail is fixed to a front side of the worktop or to a front side
of the cabinet.
[0031] According to the present invention, the rail further comprises a control device,
for controlling one or more functions of the appliance, for example the heating element(s).
Preferably, the control device comprises at least one input device.
[0032] In a preferred embodiment of the invention, said at least one input device is apt
to control/set the temperature of one of said one or more heating elements. According
to a preferred embodiment of the invention, the display device and the control device
are integrated in one device. Preferably, said integrated device comprises a touch
screen.
[0033] In a preferred embodiment of the invention, the rail comprises an upper surface and
the display device is arranged at said upper surface of the rail.
[0034] Preferably, the rail comprises a front surface and the control device is arranged
at said front surface of the rail.
[0035] According to a preferred embodiment of the invention, the display device gives information
relating said one or more heating elements and/or settings/status of the kitchen appliance.
Preferably, said information comprises the cooking temperature of said one or more
heating elements.
[0036] Preferably the kitchen appliance comprises a control unit and the display device
communicates with said control unit.
[0037] In a preferred embodiment of the invention, the display device wirelessly communicates
with the control unit.
[0038] According to a preferred embodiment of the invention, the appliance for cooking/heating
food further comprises a control device arranged at the cabinet. Preferably, the control
device comprises at least one input device. More preferably, said at least one input
device is apt to control/set the temperature of one of said one or more heating elements.
A further aspect not covered by the present invention consists of a kit comprising
a rail and a connecting device apt to fix said rail to a worktop or to a cabinet of
an appliance for cooking/heating food, wherein said rail may comprise at least one
display device.
[0039] The rail of the kit further may comprise a control device for controlling one or
more functions of an appliance to which the kit is fixed. Preferably, the control
device of the kit may comprise at least one input device. Said at least one input
device of the kit may be apt to control/set the temperature of one or more heating
elements of the appliance to which the rail of the kit is being fixed.
[0040] The display device and the control device of the kit may be integrated in one device.
Preferably, said integrated device of the kit may comprise a touch screen. The rail
of the kit may comprise an upper surface and the display device may be arranged at
said upper surface of the rail. Preferably, the rail of the kit may comprise a front
surface and the control device may be arranged at said front surface of the rail.
[0041] The display device of the kit may give information relating one or more heating elements
and/or settings/status of the appliance to which the rail of the kit is being fixed.
[0042] Preferably, said information comprises the cooking temperature of said one or more
heating elements.
[0043] Preferably the display device of the kit is apt to wirelessly communicate with a
control unit of the appliance to which the rail of the kit is being fixed.
BRIEF DESCRIPTION OF THE DRAWINGS
[0044] Further characteristics and advantages of the present invention will be highlighted
in greater detail in the following detailed description of preferred embodiments of
the invention, provided with reference to the enclosed drawings. In the drawings,
corresponding characteristics and/or components are identified by the same reference
numbers. In particular:
- Figure 1A shows a perspective view of an appliance for cooking/heating food according
to a preferred embodiment of the invention;
- Figure 1B shows an exploded view of the appliance for cooking/heating food of Figure
1A;
- Figure 1C shows an enlarged view of the appliance for cooking/heating food of Figure
1B;
- Figure 1D is a partial schematic plan sectional view taken along line I°- 1° of Figure
1A;
- Figure 2A shows a perspective view of an appliance for cooking/heating food according
to a further preferred embodiment of the invention;
- Figure 2B shows an exploded view of the appliance for cooking/heating food of Figure
2A;
- Figure 2C is a partial schematic plan sectional view taken along line II°- II° of
Figure 2A;
- Figure 3A shows a perspective view of an appliance for cooking/heating food according
to a further preferred embodiment of the invention;
- Figure 3B shows an exploded view of the appliance for cooking/heating food of Figure
3A;
- Figure 3C is a partial schematic plan sectional view taken along line III°- III° of
Figure 3A;
- Figure 4A shows a perspective view of an appliance for cooking/heating food according
to a further preferred embodiment of the invention;
- Figure 4B shows an exploded view of the appliance for cooking/heating food of Figure
4A;
- Figure 4C is a partial schematic plan sectional view taken along line IV°- IV° of
Figure 4A;
- Figure 5A shows a perspective view of an appliance for cooking/heating food according
to a further preferred embodiment of the invention;
- Figure 5B shows an exploded view of the appliance for cooking/heating food of Figure
5A;
- Figure 5C is a partial schematic plan sectional view taken along line V°- V° of Figure
5A;
- Figure 6A shows a perspective view of an appliance for cooking/heating food according
to a further preferred embodiment of the invention;
- Figure 6B shows an exploded view of the appliance for cooking/heating food of Figure
6A;
- Figure 6C is a partial schematic plan sectional view taken along line VI°- VI° of
Figure 6A;
- Figure 7A shows a perspective view of an appliance for cooking/heating food according
to a further preferred embodiment of the invention;
- Figure 7B shows an exploded view of the appliance for cooking/heating food of Figure
7A;
- Figure 7C is a partial schematic plan sectional view taken along line VII°- VII° of
Figure 7A;
- Figure 8A shows a perspective view of an appliance for cooking/heating food according
to a further preferred embodiment of the invention;
- Figure 8B shows an exploded view of the appliance for cooking/heating food of Figure
8A;
- Figure 8C is a partial schematic plan sectional view taken along line VIII°-VIII°
of Figure 8A.
DETAILED DESCRIPTION OF EXEMPLARY EMBODIMENTS OF THE INVENTION
[0045] The present invention is particularly advantageous when applied to appliance for
cooking/heating food of professional type, preferably, but not necessarily with electrically-heated
cast iron plates, as described below. It should in any case be underlined that the
present invention is not limited to appliance for cooking/heating food of such type.
On the contrary, the present invention can be conveniently applied to appliance for
cooking/heating food of any type, for example appliance for cooking/heating food comprising
heating elements of different type, such as for example burner gas cookers, induction
cookers, gas or electric griddle/fry tops, countertop gas or electric grills, countertop
gas or electric lava rock grills, tank gas or electric pasta cookers, Chinese noodle
cookers, tank gas or electric fryers, countertop electric bain marie and/or further
comprising an oven for the baking of foods.
[0046] With reference to Figure 1A an appliance for cooking/heating food 1 according to
a first preferred embodiment of the invention is illustrated.
[0047] The appliance for cooking/heating food 1 preferably comprises a cabinet 2 preferably
having a vertical front side wall 2a, a vertical rear side wall 2b and two vertical
lateral side walls 2c, 2d.
[0048] The appliance for cooking/heating food 1 then preferably comprises a worktop 10 arranged
at the top of the cabinet 2.
[0049] The worktop 10 preferably comprises two heating elements 12a, 12b. The two heating
elements 12a, 12b preferably comprise electrical-heated elements 12a, 12b preferably
comprising two respective electrical-heated cast iron plates 14a, 14b.
[0050] The appliance for cooking/heating food 1 here illustrated and described with reference
to figures 1A and 1B is preferably a professional kitchen appliance which is, for
example, used to cook hamburgers, or meat in general, that are directly placed over
the plates 14a, 14b. The heating elements here illustrated and described with reference
to figures 1A and 1B, and in the further embodiments illustrated and described later,
are example of heating elements which may be foreseen in appliances for cooking/heating
food.
[0051] Nevertheless, in further preferred embodiments according to the invention, heating
elements may be of different type, for example burner gas cookers, induction cookers,
gas or electric griddle/fry tops, countertop gas or electric grills, countertop gas
or electric lava rock grills, tank gas or electric pasta cookers, Chinese noodle cookers,
tank gas or electric fryers, countertop electric bain marie.
[0052] Heating elements are then preferably shaped so that cooking pots and/or pans are
placed thereon for cooking/heating of foods contained therein.
[0053] In the preferred embodiment illustrated and described herein, and in embodiments
described later, the appliance for cooking/heating food is preferably provided with
two heating elements. In different embodiments, nevertheless, the number of heating
elements may be different, even just one.
[0054] In further preferred embodiments, then, the kitchen appliance may further preferably
comprise an oven, not illustrated, for the baking of foods therein. The oven is preferably
arranged into the cabinet beneath the worktop and access is obtained by opening a
door arranged in the front vertical side of the kitchen appliance.
[0055] According to an aspect of the invention, the kitchen appliance 1 preferably comprises
a top rail 20. In the preferred embodiments here illustrated and described, the top
rail is preferably arranged along the perimeter of the worktop 10 at its front side.
[0056] In further preferred embodiments, nevertheless, the top rail may be arranged in different
places along the perimeter of the worktop and/or surrounding other lateral side of
the worktop than the front side.
[0057] The top rail 20 is preferably connected to the worktop 10 of the kitchen appliance
1 by means of a connecting device 30. The top rail 20 is preferably connected to the
front side of worktop 10.
[0058] The connecting device 30 preferably comprises two spacers 31a, 31b which allows the
top rail 20 to be mounted spaced apart from the front side of the worktop 10.
[0059] In a further preferred embodiment of the invention, the connecting device may be
preferably suited to allow the top rail 20 to be secured to the cabinet 2, more preferably
secured to the front wall side 2a of the cabinet 2.
[0060] In a preferred embodiment of the invention, the connecting device 30 is preferably
suited to allow the top rail 20 to be releasably secured to the worktop 10, more preferably
releasably secured to the front side of the worktop 10. Advantageously, the top rail
20 may be easily mounted/removed in case of cleaning operations and/or substitution
and/or maintenance.
[0061] In alternative preferred embodiments, nevertheless, the connecting device 30 may
be suited to securely fix the worktop to the cabinet or to the top rail for example
connected by welding (i.e. non-releasable fixed).
[0062] The top rail 20, as better illustrated in Figure 1C, is preferably flat shaped and
preferably comprises an upper surface 22 and a front surface 24.
[0063] The top rail 20 with its upper surface 22 advantageously increases the working/holding
surface of the worktop 10 so that, advantageously, cooking pots and/or pans may lay,
at least partially, thereon. In a further preferred embodiment, top rail 20 may also
be used for holding items, for example cooking utensils such as forks, spoons, and/or
pot holder, towels, etc.
[0064] In alternative preferred embodiments, the top rail may be differently shaped, for
example cylindrical bar-shaped. In such case, the top rail is mainly advantageously
used for holding items.
[0065] According to an aspect of the invention, the top rail 10 preferably comprises at
least one display device 40a, 40b.
[0066] In the preferred embodiment illustrated and described herein, with reference to Figures
1A to 1D, the top rail 10 preferably comprises two display devices 40a, 40b. Display
devices 40a, 40b preferably display a temperature value, exemplary indicated with
value "150c" in the Figures. The first display device 40a preferably displays the
temperature value of the first heating element 12a and the second display device 40b
preferably displays the temperature value of the second heating element 12b.
[0067] Display devices 40a, 40b are preferably arranged at the upper surface 22 of the top
rail 20, so that they are easily visible.
[0068] Advantageously, display devices 40a, 40b give a feedback to the cook or chef on the
working condition of the heating elements 12a, 12b, in particular the actual cooking
temperature of each heating element 12a, 12b.
[0069] Still advantageously, the cook or chef may control cooking temperature and ensuring
that food is cooked to perfection.
[0070] Preferably, display devices 40a, 40b comprises LEDs. In different embodiments, the
display devices may comprise LCDs, TFT, IPS, AMOLED, 7 SEGMENTS, LED BAR, etc.
[0071] Display devices 40a, 40b are preferably electrically connected to a control unit
50, only schematically illustrated, placed inside the cabinet 2.
[0072] Display devices 40a, 40b are preferably electrically connected to the control unit
50 by means of an electric line 52, preferably comprising electrical wires 52.
[0073] In a preferred embodiment, not shown, the electric line preferably comprises electrical
connectors that facilitates electric connection/disconnection between the top rail
20 and the control unit 50. This is particularly advantageous when the top rail 20
is releasable fixed to the worktop 10, or to the cabinet 2.
[0074] In further preferred embodiments, display devices may wirelessly communicate with
the control unit 50, for example through known wireless technologies, such as, for
example, ANT+ or Bluetooth.
[0075] Information displayed by the display devices 40a, 40b are preferably managed by the
control unit 50.
[0076] In a preferred embodiment, display devices 40a, 40b only and permanently display
a temperature value, as illustrated in attached Figures.
[0077] In different advantageous embodiments, the parameter displayed may be a different
parameter, for example the cooking time, a cooking program, an alarm, data and time.
[0078] The display device may therefore give information relating settings/status of the
kitchen appliance.
[0079] In different further preferred embodiments, a plurality of parameters may be displayed
by the display device, preferably at the same time on the display. Alternatively,
the different parameters may be displayed one after another on the display.
[0080] In further preferred embodiments, further to the task of displaying information the
display device may be preferably suited to allow the user to input parameters, for
example select or set cooking parameters and/or other functioning parameters, for
example setting the cooking temperature or the cooking time, time and data, setting
the display colour, etc.
[0081] In an advantageous embodiment, the display device comprises a touch screen.
[0082] In the preferred embodiment illustrated and described herein, and in embodiments
described later, the appliance for cooking/heating food is preferably provided with
two display devices. In different advantageous embodiments, nevertheless, the number
of display devices may be different, even just one.
[0083] With reference to Figures 2A, 2B and 2C, an appliance for cooking/heating food 101
according to a further preferred embodiment of the invention is described.
[0084] The appliance for cooking/heating food 101 differs from the appliance for cooking/heating
food 1 previously described with reference to Figures 1A to 1D in that the top rail
20 is connected adjacent to the front side of the worktop 10, without any gap.
[0085] The top rail 20 is preferably connected by means of a connecting device 130, not
illustrated in detail, that may comprise, for example, one or more flanges, a snap-fit
connection, adhesive, magnets, rivets, screws, etc.
[0086] In a preferred embodiment of the invention, the connecting device 130 is preferably
suited to allow the top rail 20 to be releasably secured to the worktop 10, more preferably
releasably secured to the front side of the worktop 10.
[0087] Preferably, the top rail 20 may be easily mounted/removed in case of cleaning operations
and/or substitution and/or maintenance.
[0088] In alternative preferred embodiments, the connecting device may be suited to securely
fix the top rail to the worktop, for example connected by welding (i.e. non-releasable
fixed).
[0089] With reference to Figures 3A, 3B and 3C an appliance for cooking/heating food 201
according to a further preferred embodiment of the invention is described.
[0090] The appliance for cooking/heating food 201 differs from the appliance for cooking/heating
food 1 previously described with reference to Figures 1A to 1D in that it further
comprises one or more, preferably a couple of, control knobs 260a, 260b.
[0091] Control knobs 260a, 260b are preferably arranged at front side wall 2a of the cabinet
2.
[0092] The first control knob 260a is preferably apt to control/set the temperature of the
first heating element 12a and the second control knob 260b is preferably apt to control/set
the temperature of the second heating element 12b.
[0093] Control knobs 260a, 260b are preferably electrically connected to the control unit
50 and information displayed by the display devices 40a, 40b are preferably managed
by the control unit 50 according to control signals coming from control knobs 260a,
260b.
[0094] In the preferred embodiment illustrated and described herein, and in embodiments
described later, the appliance for cooking/heating food is preferably provided with
two control knobs. In different embodiments, nevertheless, the number of control knobs
may be different, even just one.
[0095] With reference to Figures 4A, 4B and 4C an appliance for cooking/heating food 301
according to a further preferred embodiment of the invention is described.
[0096] The appliance for cooking/heating food 301 differs from the appliance for cooking/heating
food 201 previously described with reference to Figures 3A to 3C in that the top rail
20 is connected adjacent to the front side of the worktop 10, without any gap.
[0097] The top rail 20 is preferably connected by means of a connecting device 130, not
illustrated in detail.
[0098] Features and advantages of the connecting device 130 are preferably the same previously
described with reference to the connecting device 130 of embodiment illustrated in
Figures 2A to 2C.
[0099] With reference to Figures 5A, 5B and 5C an appliance for cooking/heating food 401
according to a further preferred embodiment of the invention is described. The appliance
for cooking/heating food 401 differs from the appliance for cooking/heating food 1
previously described with reference to Figures 1A to 1D in that the top bar 420 further
comprises a couple of control devices 445a, 445b. The first control device 445a is
preferably apt to control/set the temperature of the first heating element 12a and
the second control device 445b is preferably apt to control/set the temperature of
the second heating element 12b.
[0100] Control devices 445a, 445b are preferably arranged at the front side 24 of the top
bar 420 so that they are easily reachable by the user. Control devices 445a, 445b
preferably comprise push buttons or touch sensitive buttons.
[0101] In further preferred embodiments, the control device may preferably be apt to select
or set other cooking parameters and/or other functioning parameters, for example setting
the cooking time, time and data, setting the display colour of the display devices
40a, 40b, etc.
[0102] Control devices 445a, 445b are preferably electrically connected to the control unit
50 and information displayed by the display devices 40a, 40b are preferably managed
by the control unit 50 according to control signals coming from control devices 445a,
445b.
[0103] In the preferred embodiment illustrated and described herein, and in embodiments
described later, the appliance for cooking/heating food is preferably provided with
two control devices. In different embodiments, nevertheless, the number of control
devices may be different, even just one. With reference to Figures 6A, 6B and 6C an
appliance for cooking/heating food 501 according to a further preferred embodiment
of the invention is described. The appliance for cooking/heating food 501 differs
from the appliance for cooking/heating food 401 previously described with reference
to Figures 5A to 5C in that the top rail 420 is connected adjacent to the front side
of the worktop 10, without any gap.
[0104] The top rail 20 is preferably connected by means of a connecting device 130, not
illustrated in detail.
[0105] Features and advantages of the connecting device 130 are preferably the same previously
described with reference to the connecting device 130 of embodiment shown in Figures
2A to 2C.
[0106] With reference to Figures 7A, 7B and 7C an appliance for cooking/heating food 601
according to a further preferred embodiment of the invention is described. The appliance
for cooking/heating food 601 differs from the appliance for cooking/heating food 401
previously described with reference to Figures 5A to 5C in that the control devices
645a, 645b preferably comprise sliding buttons, more preferably of touch sensitive
type.
[0107] The first control device 645a is preferably apt to control/set the temperature of
the first heating element 12a and the second control device 645b is preferably apt
to control/set the temperature of the second heating element 12b.
[0108] With reference to Figures 8A, 8B and 8C an appliance for cooking/heating food 701
according to a further preferred embodiment of the invention is described.
[0109] The appliance for cooking/heating food 701 differs from the appliance for cooking/heating
food 601 previously described with reference to Figures 7A to 7C in that the top rail
20 is connected adjacent to the front side of the worktop 10, without any gap.
[0110] The top rail 20 is preferably connected by means of a connecting device 130, not
illustrated in detail.
[0111] Features and advantages of the connecting device 130 are preferably the same previously
described with reference to the connecting device 130 of embodiment shown in Figures
2A to 2C.
[0112] According to a further aspect of the invention, it should be noted that top rail
which equips the kitchen appliance may be already installed in brand-new kitchen appliance
ready for the market.
[0113] In further preferred embodiments, the top rail may be sold as an accessory for kitchen
appliances; in this case the top rail is preferably releasably connectable to the
worktop or the cabinet, as already explained above. Furthermore, in this case, the
top rail is suited to be connected to a control unit of the kitchen appliance. In
a preferred embodiment, top rail and control unit are connected through an electric
line, more preferably provided with connectors.
[0114] In a further preferred embodiment, top rail and control unit are connected through
wireless technology, such as ANT+ or Bluetooth.
[0115] In further preferred embodiments, the top rail may be sold as a kit to be installed
in existing kitchen appliances.
[0116] In such case, control unit of the existing kitchen appliance may be adapted to communicate
with display device of the top rail.
[0117] It has thus been shown that the present invention allows all the set objects to be
achieved. In particular, it makes possible to provide an appliance for cooking/heating
food which has an optimal information visibility compared to kitchen appliances of
known type. Kitchen appliance according to the invention is more user-friendly and
allows proper cooking of the food compared to kitchen appliance of known type.
[0118] Furthermore, kitchen appliance according to the invention is more ergonomic compared
to kitchen appliances of known type.
[0119] While the present invention has been described with reference to the particular embodiments
shown in the figures, it should be noted that the present invention is not limited
to the specific embodiments illustrated and described herein; on the contrary, further
variants of the embodiments described herein fall within the scope of the present
invention, which is defined in the claims.
1. An appliance for cooking/heating food (1; 101; 201; 301; 401; 501; 601; 701) comprising
a cabinet (2), a worktop (10) having one or more heating elements (12a, 12b) for cooking/heating
food, and at least one rail (20; 420; 620) which surrounds at least a portion of the
perimeter of said worktop (10), said rail (20; 420; 620) comprising at least one display
device (40a; 40b),
characterized in that said rail (20; 420; 620) further comprises a control device (445a, 445b; 645a, 645b)
for controlling one or more functions of the appliance (401; 501; 601; 701).
2. Appliance (1; 101; 201; 301; 401; 501; 601; 701) according to claim 1, characterized in that said rail (20; 420; 620) is fixed to said worktop (10) or to said cabinet (2).
3. Appliance (1; 101; 201; 301; 401; 501; 601; 701) according to claim 1 or 2, characterized in that said rail (20; 420; 620) is releasable fixed to said worktop (10) or to said cabinet
(2).
4. Appliance (401; 501; 601; 701) according to any preceding claim, characterized in that said control device (445a, 445b; 645a, 645b) comprises at least one input device
(445a, 445b; 645a, 645b).
5. Appliance (401; 501; 601; 701) according to claim 4, characterized in that said at least one input device (445a, 445b; 645a, 645b) is apt to control/set the
temperature of one of said one or more heating elements (12a, 12b).
6. Appliance according to any preceding claim, characterized in that said display device and said control device are integrated in one device.
7. Appliance (1; 101; 201; 301; 401; 501; 601; 701) according to any preceding claim,
characterized in that said rail (20; 420; 620) comprises an upper surface (22) and said display device
(40a; 40b) is arranged at said upper surface (22) of said rail (20; 420; 620).
8. Appliance (401; 501; 601; 701) according to any preceding claim, characterized in that said rail (420; 620) comprises a front surface (24) and said control device (445a,
445b; 645a, 645b) is arranged at said front surface (24) of said rail (420; 620).
9. Appliance (1; 101; 201; 301; 401; 501; 601; 701) according to any preceding claim,
characterized in that said display device (40a; 40b) gives information relating said one or more heating
elements (12a, 12b) and/or settings/status of said appliance (1; 101; 201; 301; 401;
501; 601; 701).
10. Appliance (1; 101; 201; 301; 401; 501; 601; 701) according to any preceding claim,
characterized in that it further comprises a control unit (50) and said display device (40a; 40b) communicates
with said control unit (50).
11. Appliance according to claim 10, characterized in that said display device wirelessly communicates with said control unit.
12. Appliance (201; 301) according to any preceding claim, characterized in that it further comprises a control device (260a, 260b), arranged at said cabinet (2)
for controlling one or more functions of the appliance (401; 501; 601; 701), comprising
at least one input device (260a, 260b) apt to control/set the temperature of one of
said one or more heating elements (12a, 12b).
1. Gerät zum Kochen/Erhitzen von Lebensmitteln (1; 101; 201; 301; 401; 501; 601; 701),
umfassend ein Gehäuse (2), eine Arbeitsplatte (10) mit einem oder mehreren Heizelementen
(12a, 12b) zum Kochen/Erhitzen von Lebensmitteln und mindestens eine Schiene (20;
420; 620), die mindestens einen Abschnitt des Umfangs der Arbeitsplatte (10) umgibt,
wobei die Schiene (20; 420; 620) mindestens eine Anzeigevorrichtung (40a; 40b) umfasst,
dadurch gekennzeichnet, dass die Schiene (20; 420; 620) ferner eine Steuervorrichtung (445a, 445b; 645a, 645b) zum
Steuern einer oder mehrerer Funktionen des Geräts (401; 501; 601; 701) umfasst.
2. Gerät (1; 101; 201; 301; 401; 501; 601; 701) nach Anspruch 1, dadurch gekennzeichnet, dass die Schiene (20; 420; 620) an der Arbeitsplatte (10) oder an dem Gehäuse (2) befestigt
ist.
3. Gerät (1; 101; 201; 301; 401; 501; 601; 701) nach Anspruch 1 oder 2, dadurch gekennzeichnet, dass die Schiene (20; 420; 620) lösbar an der Arbeitsplatte (10) oder an dem Gehäuse (2)
befestigt ist.
4. Gerät (401; 501; 601; 701) nach einem beliebigen vorhergehenden Anspruch, dadurch gekennzeichnet, dass die Steuervorrichtung (445a, 445b; 645a, 645b) mindestens eine Eingabevorrichtung
(445a, 445b; 645a, 645b) umfasst.
5. Gerät (401; 501; 601; 701) nach Anspruch 4, dadurch gekennzeichnet, dass die mindestens eine Eingabevorrichtung (445a, 445b; 645a, 645b) geeignet ist, die
Temperatur eines des einen oder der mehreren Heizelemente (12a, 12b) zu steuern/einzustellen.
6. Gerät nach einem beliebigen vorhergehenden Anspruch, dadurch gekennzeichnet, dass die Anzeigevorrichtung und die Steuervorrichtung in einer Vorrichtung integriert
sind.
7. Gerät (1; 101; 201; 301; 401; 501; 601; 701) nach einem beliebigen vorhergehenden
Anspruch, dadurch gekennzeichnet, dass die Schiene (20; 420; 620) eine obere Fläche (22) umfasst und die Anzeigevorrichtung
(40a; 40b) an der oberen Fläche (22) der Schiene (20; 420; 620) angeordnet ist.
8. Gerät (401; 501; 601; 701) nach einem beliebigen vorhergehenden Anspruch, dadurch gekennzeichnet, dass die Schiene (420; 620) eine Vorderfläche (24) umfasst und die Steuervorrichtung (445a,
445b; 645a, 645b) an der Vorderfläche (24) der Schiene (420; 620) angeordnet ist.
9. Gerät (1; 101; 201; 301; 401; 501; 601; 701) nach einem beliebigen vorhergehenden
Anspruch, dadurch gekennzeichnet, dass die Anzeigevorrichtung (40a; 40b) Informationen bezüglich eines oder mehrerer Heizelemente
(12a, 12b) und/oder Einstellungen/Status des Geräts (1; 101; 201; 301; 401; 501; 601;
701) anzeigt.
10. Gerät (1; 101; 201; 301; 401; 501; 601; 701) nach einem beliebigen vorhergehenden
Anspruch, dadurch gekennzeichnet, dass es ferner eine Steuereinheit (50) umfasst und die Anzeigevorrichtung (40a; 40b) mit
der Steuereinheit (50) kommuniziert.
11. Gerät nach Anspruch 10, dadurch gekennzeichnet, dass die Anzeigevorrichtung drahtlos mit der Steuereinheit kommuniziert.
12. Gerät (201; 301) nach einem beliebigen vorhergehenden Anspruch, dadurch gekennzeichnet, dass es ferner eine Steuervorrichtung (260a, 260b) umfasst, die an dem Gehäuse (2) angeordnet
ist, um eine oder mehrere Funktionen des Geräts (401; 501; 601; 701) zu steuern, umfassend
mindestens eine Eingabevorrichtung (260a, 260b), die geeignet ist, die Temperatur
eines des einen oder der mehreren Heizelemente (12a, 12b) zu steuern/einzustellen.
1. Appareil pour cuire/chauffer des aliments (1; 101; 201; 301; 401; 501; 601; 701) comprenant
une armoire (2), un plan de travail (10) ayant un ou plusieurs éléments chauffants
(12a, 12b) pour cuire/chauffer des aliments, et au moins un rail (20; 420; 620) qui
entoure au moins une partie du périmètre dudit plan de travail (10), ledit rail (20
;420; 620) comprenant au moins un dispositif d'affichage (40a; 40b),
caractérisé en ce que ledit rail (20; 420; 620) comprend en outre un dispositif de commande (445a, 445b;
645a, 645b) pour commander une ou plusieurs fonctions de l'appareil (401; 501; 601;
701) .
2. Appareil (1; 101; 201; 301; 401; 501; 601; 701) selon la revendication 1, caractérisé en ce que ledit rail (20; 420; 620) est fixé audit plan de travail (10) ou à ladite armoire
(2).
3. Appareil (1; 101; 201; 301; 401; 501; 601; 701) selon la revendication 1 ou 2, caractérisé en ce que ledit rail (20; 420; 620) est fixé de manière amovible audit plan de travail (10)
ou à ladite armoire (2).
4. Appareil (401; 501; 601; 701) selon une quelconque des revendications précédentes,
caractérisé en ce que ledit dispositif de commande (445a, 445b; 645a, 645b) comprend au moins un dispositif
d'entrée (445a, 445b; 645a, 645b).
5. Appareil (401; 501; 601; 701) selon la revendication 4, caractérisé en ce que ledit au moins un dispositif d'entrée (445a, 445b; 645a, 645b) est apte à commander/régler
la température d'un desdits un ou plusieurs éléments chauffants (12a, 12b).
6. Appareil selon une quelconque des revendications précédentes, caractérisé en ce que ledit dispositif d'affichage et ledit dispositif de commande sont intégrés dans un
seul dispositif.
7. Appareil (1; 101; 201; 301; 401; 501; 601; 701) selon une quelconque des revendications
précédentes, caractérisé en ce que ledit rail (20; 420; 620) comprend une surface supérieure (22) et ledit dispositif
d'affichage (40a; 40b) est disposé au niveau de ladite surface supérieure (22) dudit
rail (20; 420; 620).
8. Appareil (401; 501; 601; 701) selon une quelconque des revendications précédentes,
caractérisé en ce que ledit rail (420; 620) comprend une surface avant (24) et ledit dispositif de commande
(445a, 445b; 645a, 645b) est disposé au niveau de ladite surface avant (24) dudit
rail (420; 620).
9. Appareil (1; 101; 201; 301; 401; 501; 601; 701) selon une quelconque des revendications
précédentes, caractérisé en ce que ledit dispositif d'affichage (40a; 40b) donne des informations concernant lesdits
un ou plusieurs éléments chauffants (12a, 12b) et/ou les réglages/l'état dudit appareil
(1; 101; 201; 301; 401; 501; 601; 701).
10. Appareil (1; 101; 201; 301; 401; 501; 601; 701) selon une quelconque des revendications
précédentes, caractérisé en ce qu'il comprend en outre une unité de commande (50) et ledit dispositif d'affichage (40a;
40b) communique avec ladite unité de commande (50).
11. Appareil selon la revendication 10, caractérisé en ce que ledit dispositif d'affichage communique sans fil avec ladite unité de commande.
12. Appareil (201; 301) selon une quelconque des revendications précédentes, caractérisé en ce qu'il comprend en outre un dispositif de commande (260a, 260b), disposé au niveau de
ladite armoire (2) pour commander une ou plusieurs fonctions de l'appareil (401; 501;
601; 701), comprenant au moins un dispositif d'entrée (260a, 260b) apte à commander/régler
la température d'un desdits un ou plusieurs éléments chauffants (12a, 12b).