(19)
(11) EP 3 475 619 A2

(12)

(88) Date of publication A3:
22.03.2018

(43) Date of publication:
01.05.2019 Bulletin 2019/18

(21) Application number: 17735735.7

(22) Date of filing: 23.06.2017
(51) International Patent Classification (IPC): 
F24C 1/08(2006.01)
F24F 13/078(2006.01)
F21K 9/23(2016.01)
A47J 36/24(2006.01)
H05B 3/00(2006.01)
(86) International application number:
PCT/US2017/038960
(87) International publication number:
WO 2017/223418 (28.12.2017 Gazette 2017/52)
(84) Designated Contracting States:
AL AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HR HU IE IS IT LI LT LU LV MC MK MT NL NO PL PT RO RS SE SI SK SM TR
Designated Extension States:
BA ME
Designated Validation States:
MA MD

(30) Priority: 24.06.2016 US 201662354414 P
31.01.2017 US 201715421096

(71) Applicant: HATCO CORPORATION
Milwaukee, WI 53215 (US)

(72) Inventor:
  • SCANLON, John
    Milwaukee, Wisconsin 53215 (US)

(74) Representative: Potter Clarkson 
The Belgrave Centre Talbot Street
Nottingham NG1 5GG
Nottingham NG1 5GG (GB)

   


(54) FOOD PRODUCT TEMPERATURE REGULATION UNIT